Ethical consumption and new business models in the food industry. Evidence from the Eataly case R Sebastiani, F Montagnini, D Dalli Journal of business ethics 114, 473-488, 2013 | 158 | 2013 |
Billions of impoverished people deserve to be better served: A call to action for the service research community RPP Fisk, L Anderson, DE Bowen, T Gruber, A Ostrom, L Patrício, ... Journal of Service Management 27 (1), 43-55, 2016 | 144 | 2016 |
The nature of the relationship between corporate identity and corporate sustainability: Evidence from the retail industry C Simões, R Sebastiani Business Ethics Quarterly 27 (3), 423-453, 2017 | 95 | 2017 |
Does one size fit all? New service development across different types of services E Jaakkola, T Meiren, L Witell, B Edvardsson, A Schäfer, J Reynoso, ... Journal of Service Management 28 (2), 329-347, 2017 | 75 | 2017 |
Exploring dualities of service innovation: implications for service research L Witell, L Anderson, RJ Brodie, M Colurcio, B Edvardsson, P Kristensson, ... Journal of Services Marketing 29 (6/7), 436-441, 2015 | 67 | 2015 |
Rethinking service innovation: four pathways to evolution R Sebastiani, M Paiola International Journal of Quality and Service Sciences 2 (1), 79-94, 2010 | 57 | 2010 |
The role of proto-institutions within the change of service ecosystems M Kleinaltenkamp, D Corsaro, R Sebastiani Journal of Service Theory and Practice 28 (5), 609-635, 2018 | 43 | 2018 |
Innovare che passione. Quaranta modi di essere creativi nel business dei servizi E Rullani, MUGO Paiola, R Sebastiani, C Cantù, F Montagnini Franco Angeli, 2006 | 37 | 2006 |
Transformative service research in hospitality A Galeone, R Sebastiani Tourism Management 87, 104366, 2021 | 32 | 2021 |
Intelligenza terziaria motore dell'economia E Rullani, P Barbieri, MUGO Paiola, R Sebastiani Franco Angeli, 2005 | 30 | 2005 |
Embracing consumer ambivalence in the luxury shopping experience S Prestini, R Sebastiani Journal of Consumer Behaviour 20 (5), 1243-1268, 2021 | 29 | 2021 |
Corporate sustainability e competitività delle imprese: lo sviluppo sostenibile come opportunità per un nuovo modo di fare impresa R Sebastiani Franco Angeli, 2013 | 26 | 2013 |
A neuroscientific approach to explore consumers’ intentions towards sustainability within the luxury fashion industry M Balconi, R Sebastiani, L Angioletti Sustainability 11 (18), 5105, 2019 | 25 | 2019 |
Innovative and networked business functions: customer-driven procurement A Tunisini, R Sebastiani Journal of Business & Industrial Marketing 30 (3/4), 302-311, 2015 | 25 | 2015 |
Corporate sustainability in action R Sebastiani, D Corsaro, F Montagnini, A Caruana The Service Industries Journal 34 (7), 584-603, 2014 | 25 | 2014 |
Marketing, competitività e sviluppo sostenibile. Le evidenze dalla ricerca SIMktg R Fiocca, R Sebastiani Mercati e competitività, 2009 | 24 | 2009 |
Il progetto del nuovo mercato di Testaccio M Serlorenzi, R Sebastiani Workshop di archeologia classica: paesaggi, costruzioni, reperti: 5, 2008 …, 2008 | 23 | 2008 |
Nuove scoperte dall'area di Testaccio (Roma): tecniche constructive, riuso e smaltimento dei contemitori anforici pertinenti ad horrea e strutture utilitarie di età imperiale R Sebastiani, M Serlorenzi Horrea d'Hispanie et de la méditerranée romaine, 67-96, 2011 | 22 | 2011 |
Middle and Late Pastoral Neolithic from the Uan Telocat rockshelter, Tadrart Acacus (Libyan Sahara) EAA Garcea, R Sebastiani Wadi Teshuinat. Palaeoenvironment and prehistory in south-western Fezzan …, 1998 | 21 | 1998 |
Politiche di marketing R Fiocca, R Sebastiani McGraw-Hill Education, 2010 | 20 | 2010 |