| A qualitative analysis of beekeepers’ perceptions and farm management adaptations to the impact of climate change on honey bees M Vercelli, S Novelli, P Ferrazzi, G Lentini, C Ferracini Insects 12 (3), 228, 2021 | 96 | 2021 |
| CONSUMERS’WILLINGNESS TO PAY A PRICE FOR ORGANIC BEEF MEAT S Novelli Zaragoza, 2002 | 47* | 2002 |
| Producer and farm characteristics, type of product, location: Determinants of on‐farm and off‐farm direct sales by farmers A Corsi, S Novelli, G Pettenati Agribusiness 34 (3), 631-649, 2018 | 35 | 2018 |
| Planning rural landscapes: A participatory approach to analyse future scenarios in Monferrato Astigiano, Piedmont, Italy F Larcher, S Novelli, P Gullino, M Devecchi Landscape Research 38 (6), 707-728, 2013 | 31 | 2013 |
| Giovani e senilizzazione nel Censimento dell’agricoltura R Cagliero, S Novelli Agriregionieuropa 8 (31), 11-14, 2012 | 24 | 2012 |
| An Easy Mixed-Method Analysis Tool to Support Rural Development Strategy Decision-Making for Beekeeping S Novelli, M Vercelli, C Ferracini Land 10 (7), 675, 2021 | 21 | 2021 |
| Measuring quantity-constrained and maximum prices consumers are willing to pay for quality improvements: The case of organic beef meat A Corsi, S Novelli Contributed paper selected for presentation at the 25th International …, 2003 | 19 | 2003 |
| What drives farm structural change? An analysis of economic, demographic and succession factors A Corsi, V Frontuto, S Novelli Agriculture 11 (5), 438, 2021 | 17 | 2021 |
| Italian consumers’ preferences and willingness to pay for organic beef A Corsi, S Novelli Organic Food, 143-156, 2007 | 17 | 2007 |
| Multifunzionalità dell’azienda agricola S Aimone, L Cassibba, R Cagliero, L Milanetto, S Novelli IRES: Torino, Italy, 2006 | 16 | 2006 |
| The visual impact of agricultural sheds on rural landscapes: The willingness to pay for mitigation solutions and treatment effects V Frontuto, A Corsi, S Novelli, P Gullino, F Larcher Land Use Policy 91, 104337, 2020 | 15 | 2020 |
| Determinants of Participation in AFNs and Its Value for Consumers A Corsi, S Novelli Alternative Food Networks, 57-86, 2018 | 15 | 2018 |
| Prioritising CAP Intervention Needs: An Improved Cumulative Voting Approach R Cagliero, F Bellini, F Marcatto, S Novelli, A Monteleone, G Mazzocchi Sustainability 13 (7), 3997, 2021 | 11 | 2021 |
| Determinants of environmentally-friendly farming S Novelli Calitatea 19 (S1), 340-346, 2018 | 10 | 2018 |
| Determinants of Farmers’ Participation in AFNs A Corsi, S Novelli, G Pettenati Alternative Food Networks, 173-196, 2018 | 10 | 2018 |
| Measuring prices consumers are willing to pay for quality improvements: the case of organic beef A Corsi, S Novelli 83rd EAAE seminar, 2003 | 10 | 2003 |
| Willingness-to-pay in terms of price: an application to organic beef during and after the “mad cow” crisis A Corsi, S Novelli Revue d'Etudes en Agriculture et Environnement 92, 25-46, 2012 | 9 | 2012 |
| Aspetti economici e politici della conservazione del paesaggio rurale. Definizione delle strumento di indagine per una valutazione economica nell’astigiano S Novelli Italy: University of Turin. PhD thesis (XVI cycle), 2005 | 8 | 2005 |
| Alternative Food Networks in Piedmont: determinants of on-farm and off-farm direct sales by farmers A Corsi, S Novelli, G Pettenati | 6 | 2014 |
| Insediamento giovani: un tentativo di interpretazione mediante SWOT dinamica R Cagliero, S Novelli AgriRegioniEuropa 1, 27-31, 2005 | 6 | 2005 |
