Very-low-calorie ketogenic diet with aminoacid supplement versus very low restricted-calorie diet for preserving muscle mass during weight loss: a pilot double-blind study. G Merra, R Miranda, S Barrucco, P Gualtieri, M Mazza, E Moriconi, ... European Review for Medical & Pharmacological Sciences 20 (12), 2016 | 89 | 2016 |
Antioxidant effects of a hydroxytyrosol‐based pharmaceutical formulation on body composition, metabolic state, and gene expression: A randomized double‐blinded, placebo … C Colica, L Di Renzo, D Trombetta, A Smeriglio, S Bernardini, ... Oxidative Medicine and Cellular Longevity 2017 (1), 2473495, 2017 | 87 | 2017 |
Evidences of a new psychobiotic formulation on body composition and anxiety C Colica, E Avolio, P Bollero, R Costa de Miranda, S Ferraro, ... Mediators of inflammation 2017 (1), 5650627, 2017 | 66 | 2017 |
Triponderal mass index rather than body mass index: An indicator of high adiposity in Italian children and adolescents A De Lorenzo, L Romano, L Di Renzo, P Gualtieri, C Salimei, E Carrano, ... Nutrition 60, 41-47, 2019 | 63 | 2019 |
Food intake assessment and quality of life in women with fibromyalgia ED Batista, A Andretta, RC Miranda, J Nehring, ES Paiva, ... Revista brasileira de Reumatologia 56, 105-110, 2016 | 55 | 2016 |
Impact of ultra-processed food consumption on metabolic health RC de Miranda, F Rauber, RB Levy Current opinion in lipidology 32 (1), 24-37, 2021 | 48 | 2021 |
Avaliação postural em mulheres com dor pélvica crônica R Miranda, E Schor, MJBC Girão Revista Brasileira de Ginecologia e Obstetrícia 31, 353-360, 2009 | 37 | 2009 |
Consumption of ultra-processed foods and non-communicable disease-related nutrient profile in Portuguese adults and elderly (2015-2016): the UPPER project RC Miranda, F Rauber, MM Moraes, C Afonso, C Santos, S Rodrigues, ... CAMBRIDGE UNIV PRESS, 2021 | 36 | 2021 |
Associated factors to the consumption of ultra-processed foods and its relation with dietary sources in Portugal V Magalhães, M Severo, D Correia, D Torres, RC de Miranda, F Rauber, ... Journal of nutritional science 10, e89, 2021 | 34 | 2021 |
Body composition and bone mineral density in Huntington's disease RC de Miranda, N Di Lorenzo, A Andreoli, L Romano, GL De Santis, ... Nutrition 59, 145-149, 2019 | 31 | 2019 |
Desnutrição na admissão, permanência hospitalar e mortalidade de pacientes internados em um hospital terciário VP Teixeira, RC de Miranda, DR Baptista DEMETRA: Alimentação, Nutrição & Saúde 11 (1), 239-251, 2016 | 31 | 2016 |
Consumption of ultra-processed foods and non-communicable disease-related nutrient profile in Portuguese adults and elderly (2015–2016): the UPPER project RC de Miranda, F Rauber, MM de Moraes, C Afonso, C Santos, ... British Journal of Nutrition 125 (10), 1177-1187, 2021 | 27 | 2021 |
Adesão ao tratamento de pacientes com Diabetes Mellitus tipo 2 AC Roos, DR Baptista, RC de Miranda Demetra: alimentação, nutrição & saúde 10 (2), 329-346, 2015 | 27 | 2015 |
New equations to estimate resting energy expenditure in obese adults from body composition A De Lorenzo, L Di Renzo, P Morini, RC de Miranda, L Romano, C Colica Acta diabetologica 55, 59-66, 2018 | 25 | 2018 |
Serum levels of leptin and adiponectin and clinical parameters in women with fibromyalgia and overweight/obesity ES Paiva, A Andretta, ED Batista, MMMT Lobo, RC Miranda, R Nisihara, ... Archives of endocrinology and metabolism 61, 249-256, 2017 | 25 | 2017 |
Polyphenol-rich foods alleviate pain and ameliorate quality of life in fibromyalgic women RC De Miranda, ES Paiva, SM Suter Correia Cadena, AP Brandt, ... Int. J. Vitam. Nutr. Res 87 (1-2), 66-74, 2017 | 24 | 2017 |
Association between hypertension and metabolic disorders among elderly patients in North Jordan N Alwardat, L Di Renzo, RC de Miranda, S Alwardat, PS Salimei, ... Diabetes & Metabolic Syndrome: Clinical Research & Reviews 12 (5), 661-666, 2018 | 20 | 2018 |
Evaluation of food intake and excretion of metabolites in nephrolithiasis ÉA Gordiano, LM Tondin, RC Miranda, DR Baptista, M Carvalho Brazilian Journal of Nephrology 36, 437-445, 2014 | 19 | 2014 |
Dietary patterns in Portuguese children and adolescent population: The UPPER project MM de Moraes, B Oliveira, C Afonso, C Santos, D Torres, C Lopes, ... Nutrients 13 (11), 3851, 2021 | 18 | 2021 |
Secular trend of childhood nutritional status in Calabria (Italy) and the United States: the spread of obesity RC de Miranda, L Di Renzo, V Cupertino, L Romano, A De Lorenzo, ... Nutrition Research 62, 23-31, 2019 | 16 | 2019 |