Oil extraction rates of soya bean using isopropyl alcohol as solvent S Seth, YC Agrawal, PK Ghosh, DS Jayas, BPN Singh Biosystems Engineering 97 (2), 209-217, 2007 | 79 | 2007 |
Mathematical modelling of wheat kernel drying with input from moisture movement studies using magnetic resonance imaging (MRI), Part I: Model development and comparison with … PK Ghosh, DS Jayas, EA Smith, MLH Gruwel, NDG White, PA Zhilkin Biosystems Engineering 100 (3), 389-400, 2008 | 62 | 2008 |
Use of spectroscopic data for automation in food processing industry PK Ghosh, DS Jayas Sensing and Instrumentation for Food Quality and Safety 3, 3-11, 2009 | 59 | 2009 |
Microbial degradation of the pesticide lindane (γ-hexachlorocyclohexane) BK Singh, RC Kuhad, A Singh, KK Tripathi, PK Ghosh Academic Press 47, 269-298, 2000 | 56 | 2000 |
A magnetic resonance imaging study of wheat drying kinetics PK Ghosh, DS Jayas, MLH Gruwel, NDG White Biosystems engineering 97 (2), 189-199, 2007 | 50 | 2007 |
Effect of moisture content on the quality of soybean oil and meal extracted by isopropyl alcohol and hexane S Seth, YC Agrawal, PK Ghosh, DS Jayas Food and Bioprocess Technology 3, 121-127, 2010 | 46 | 2010 |
Evaluation of biomass A Singh, RC Kuhad, V Sahai, P Ghosh Biotechnics/Wastewater, 47-70, 1994 | 44 | 1994 |
Oil extraction rates of enzymatically hydrolyzed soybeans MC Kashyap, YC Agrawal, PK Ghosh, DS Jayas, BC Sarkar, BPN Singh Journal of Food Engineering 81 (3), 611-617, 2007 | 38 | 2007 |
Production of thermostable acid protease by Aspergillus niger A Singh, VK Ghosh, P Ghosh Letters in Applied Microbiology 18 (3), 177-180, 1994 | 35 | 1994 |
Early efficacy of intra-articular HYADD® 4 (Hymovis®) injections for symptomatic knee osteoarthritis F Priano Joints 5 (02), 079-084, 2017 | 34 | 2017 |
Preserving quality during grain drying and techniques for measuring grain quality. DS Jayas, PK Ghosh | 31 | 2006 |
Magnetic resonance image analysis to explain moisture movement during wheat drying PK Ghosh, DS Jayas, MLH Gruwel, NDG White Transactions of the ASABE 49 (4), 1181-1191, 2006 | 28 | 2006 |
Optimization of fluidized bed drying process of green peas using response surface methodology RR Burande, BK Kumbhar, PK Ghosh, DS Jayas Drying Technology 26 (7), 920-930, 2008 | 26 | 2008 |
On the diffusion constant of water in wheat MLH Gruwel, PK Ghosh, P Latta, DS Jayas Journal of agricultural and food chemistry 56 (1), 59-62, 2008 | 18 | 2008 |
Process development for osmo-hot air drying of carrot. PK Ghosh, YC Agrawal, DS Jayas, BK Kumbhar | 18 | 2006 |
Computer vision technology for food quality evaluation DS Jayas, J Paliwal, C Erkinbaev, PK Ghosh, C Karunakaran Elsevier, 2016 | 17 | 2016 |
Magnetic resonance imaging studies to determine the moisture removal patterns in wheat during drying PK Ghosh, DS Jayas, MLH Gruwel, NDG White Canadian Biosystems Engineering 48, 7, 2006 | 16 | 2006 |
Storage of soybean. PK Ghosh, DS Jayas The soybean: botany, production and uses, 247-275, 2010 | 15 | 2010 |
Drying and storing lentils: engineering and entomological aspects PK Ghosh, DS Jayas, C Srivastava, AN Jha Lentil: an ancient crop for modern times, 385-414, 2007 | 15 | 2007 |
Mass transfer kinetics model of osmotic dehydration of carrots PK Ghosh, YC Agrawal, DS Jayas, BK Kumbhar Transactions of the ASAE 47 (4), 1179-1185, 2004 | 15 | 2004 |