| Assessment of ascorbic acid, polyphenols, flavonoids, anthocyanins and carotenoids content in tomato fruits M Tudor-Radu, LE Vîjan, CM Tudor-Radu, T Ion, S Rodica, R Mitrea Notulae botanicae horti agrobotanici Cluj-Napoca 44 (2), 477-483, 2016 | 43 | 2016 |
| Appreciation of quality for some tomatoes varieties by using the determination of physical-chemical parameters D Giosanu, M Tudor-Radu, LE Vîjan Current Trends in Natural Sciences 5 (10), 38-45, 2016 | 6 | 2016 |
| The characterization of some new varieties of tomatoes which have been grown under ecological condition certificated at INCDBH Stefanesti. M Tudor-Radu, R Mitrea, CM Tudor-Radu, I Tița | 2 | 2014 |
| Determination of some bioactive compounds with antioxidant activity from tomatoes grown to INCDBH Stefanesti, Romania. M Tudor-Radu, R Mitrea, LE Vîjan, CM Tudor-Radu, I Tița Annals: Food Science & Technology 17 (2), 2016 | | 2016 |
| Origins and evolution process of ecological agriculture M Tudor–Radu, CM Tudor–Radu Current Trends in Natural Sciences Vol 3 (5), 38-41, 2014 | | 2014 |
| Behaviour of tomato variety Costate 21 attacked by Phytophthora infestans and Botrytis cynerea. M Tudor-Radu, R Mitrea, CM Tudor-Radu, I Tița Analele Universității din Craiova-Biologie, Horticultura, Tehnologia …, 2014 | | 2014 |
| Environmental control of the phytopathogenic agents protected tomato crops and seed production. M Tudor-Radu | | 2013 |
| Phytosanitary condition of tomato crop after application of ecological control schemes. R Mitrea, M Tudor-Radu, CM Tudor-Radu, I Tita | | 2013 |
| Researches regarding the ecological control of the pest Trialeurodes vaporariorum on tomatoes grown in greenhouses. M Tudor-Radu, R Mitrea, I Tița, CM Tudor-Radu | | 2013 |
