Hydrogen sulfide treatment confers chilling tolerance in hawthorn fruit during cold storage by triggering endogenous H2S accumulation, enhancing antioxidant enzymes activity … MS Aghdam, R Mahmoudi, F Razavi, V Rabiei, A Soleimani Scientia Horticulturae 238, 264-271, 2018 | 114 | 2018 |
Glycine betaine treatment attenuates chilling injury and maintains nutritional quality of hawthorn fruit during storage at low temperature F Razavi, R Mahmoudi, V Rabiei, MS Aghdam, A Soleimani Scientia Horticulturae 233, 188-194, 2018 | 52 | 2018 |
Application of Glycine betaine coated chitosan nanoparticles alleviate chilling injury and maintain quality of plum (Prunus domestica L.) fruit R Mahmoudi, F Razavi, V Rabiei, G Gohari, L Palou International Journal of Biological Macromolecules 207, 965-977, 2022 | 39 | 2022 |
Postharvest chitosan-arginine nanoparticles application ameliorates chilling injury in plum fruit during cold storage by enhancing ROS scavenging system activity R Mahmoudi, F Razavi, V Rabiei, L Palou, G Gohari BMC Plant Biology 22 (1), 555, 2022 | 28 | 2022 |
Improving the berry quality and antioxidant potential of flame seedless grapes by foliar application of chitosan–phenylalanine nanocomposites (CS–Phe NCs) G Gohari, E Zareei, M Kulak, P Labib, R Mahmoudi, S Panahirad, H Jafari, ... Nanomaterials 11 (9), 2287, 2021 | 13 | 2021 |
Seedling nanopriming with selenium-chitosan nanoparticles mitigates the adverse effects of salt stress by inducing multiple defence pathways in bitter melon plants M Sheikhalipour, SA Mohammadi, B Esmaielpour, A Spanos, ... International Journal of Biological Macromolecules 242, 124923, 2023 | 12 | 2023 |
Improving the berry quality and antioxidant potential of flame seedless grapes by foliar application of chitosan–phenylalanine nanocomposites (CS–Phe NCs). Nanomater. 2021; 11 … G Gohari, E Zareei, M Kulak, P Labib, R Mahmoudi, S Panahirad, H Jafari, ... s Note: MDPI stays neutral with regard to jurisdictional claims in published …, 2021 | 2 | 2021 |