Interacting climate change factors (CO2 and temperature cycles) effects on growth, secondary metabolite gene expression and phenotypic ochratoxin A production by Aspergillus … C Cervini, C Verheecke-Vaessen, M Ferrara, E García-Cela, D Magistà, ... Fungal biology 125 (2), 115-122, 2021 | 39 | 2021 |
Effects of temperature and water activity change on ecophysiology of ochratoxigenic Aspergillus carbonarius in field-simulating conditions C Cervini, A Gallo, L Piemontese, D Magistà, AF Logrieco, M Ferrara, ... International journal of food microbiology 315, 108420, 2020 | 26 | 2020 |
Improvements within the peanut production chain to minimize aflatoxins contamination: An Ethiopian case study C Cervini, C Verheecke-Vaessen, T He, A Mohammed, N Magan, ... Food Control 136, 108622, 2022 | 18 | 2022 |
Evidence of the Involvement of a Cyclase Gene in the Biosynthesis of Ochratoxin A in Aspergillus carbonarius M Ferrara, A Gallo, C Cervini, L Gambacorta, M Solfrizzo, SE Baker, ... Toxins 13 (12), 892, 2021 | 14 | 2021 |
Harvest and post-harvest handling practices associated with fumonisin B1 contamination in maize (Zea mays L.): dietary exposure and risk characterization in … A Mohammed, A Seid, H Terefe, C Cervini, C Verheecke-Vaessen Mycotoxin Research 38 (4), 275-287, 2022 | 8 | 2022 |
Assessment of agricultural practices by Ethiopian women farmers: existence of gender disparities in access to mycotoxins training C Cervini, B Abegaz, A Mohammed, R Elias, A Medina, K Gebre, ... World Mycotoxin Journal 16 (3), 227-238, 2023 | 2 | 2023 |
Impact of predicted climate change environmental conditions on the growth of Fusarium asiaticum strains and mycotoxins production on a wheat-based matrix C Cervini, N Naz, C Verheecke-Vaessen, A Medina International Journal of Food Microbiology 416, 110658, 2024 | 1 | 2024 |
Potential Impact of Current Agricultural Practices on Mycotoxin Occurrence and Mycotoxin Knowledge Along the Cassava Value Chain in Uganda E Oyesigye, C Cervini, G Mahuku, A Medina Journal of Food Protection, 100340, 2024 | | 2024 |
First evidence on occurrence, and risk assessment of EU-regulated mycotoxins along the cassava value chain in Uganda E Oyesigye, C Cervini, A Oluwakayode, G Mahuku, A Medina | | 2024 |
Aspergillus from grapes: ochratoxin A risk in relation to climate change and new strategies for reducing contamination C Carla Universita di Foggia, 2020 | | 2020 |
Climate change effect on ochratoxin A production and gene expression in Aspergillus carbonarius G Perrone, A Gallo, L Piemontese, D Magistà, M Solfrizzo, C Cervini IMC 2018-Abstract Book, 415-416, 2018 | | 2018 |
Aspergillus carbonarius proteases and their possible activity in Ochratoxin A degradation A Gallo, M Ferrara, B Gianluca, C Cervini, L Piemontese, F Epifani, ... Book of abstracts, P51-P51, 2017 | | 2017 |
Efficacy of Slow-Release So2 Laminated Sheets to Control Fungal Spoilage and Mycotoxins Contamination in Unshelled Peanuts C Cervini, V Verma, C Verheecke-Vaessen, A Medina, N Magan Available at SSRN 4431654, 0 | | |
Aspergillus from Grapes: Ochratoxin A Risk in Relation to Climate Change and New Strategies for Reducing Contamination C Cervini on the Developments in the Italian PhD Research on Food Science, Technology …, 0 | | |