Risky travel? subjective vs. objective perceived risks in travel behaviour—Influence of Hydro-meteorological hazards in South-Eastern Europe on Serbian tourists I Blešić, M Ivkov, J Tepavčević, J Popov Raljić, MD Petrović, T Gajić, ... Atmosphere 13 (10), 1671, 2022 | 16 | 2022 |
Factors of airline selection and reflight intention during the pandemic/case of Serbian airlines users M Aleksić, J Popov Raljić, T Gajić, I Blešić, M Dragosavac, M Penić, ... Frontiers in Psychology 13, 915321, 2022 | 8 | 2022 |
Control of nutritive allergens in a hospitality kitchen M Aleksić, J Popov-Raljić, V Đorđević, M Rašeta, M Lukić, D Spirić, ... Scientific journal" Meat Technology" 61 (1), 75-81, 2020 | 6 | 2020 |
Gastronomy tourism as a competitiveness factor of tourist destinations-model of Leskovac M Aleksić, M Conić Tourism International Scientific Conference Vrnjačka Banja-TISC 2 (1), 589-604, 2017 | 6 | 2017 |
Factors that influence sustainable selection and reselection intentions regarding soluble/instant coffee—the case of Serbian consumers T Gajić, JP Raljić, I Blešić, M Aleksić, MD Petrović, MM Radovanović, ... Sustainability 14 (17), 10701, 2022 | 5 | 2022 |
Risk management of allergenic food ingredients in hospitality J Popov-Raljić, M Aleksić, V Janković, I Blešić, M Ivkov Економика пољопривреде 64 (3), 1263-1276, 2017 | 5 | 2017 |
Attitude of employees on the application and significance of HACCP system in rural tourist households in Serbia during COVID-19 T Gajić, JP Raljić, S Čerović, M Aleksić, V Sikimić Економика пољопривреде 68 (4), 929-944, 2021 | 4 | 2021 |
Sustainable development of the timber complex: ecological and economic foundations N Yakovenko, I Sibiryatkina, I Komov IOP Conference Series: Earth and Environmental Science 875 (1), 012061, 2021 | 3 | 2021 |
Food allergens—food safety hazard J Popov-Raljić, M Aleksić, V Janković Scientific journal" Meat Technology" 63 (1), 11-25, 2022 | 1 | 2022 |
Food allergens--food safety hazard. JP Raljić, M Aleksić, V Janković Meat Technology 63 (1), 2022 | | 2022 |
Functional handmade minions-consumers and experienced tasters sensory evaluation of the new product J Popov-Raljić, I Blešić, M Ivkov, M Petrović, T Gajić, M Aleksić Acta Periodica Technologica, 217-227, 2021 | | 2021 |
FUNCTIONAL HANDMADE MINIONS–CONSUMERS AND EXPERIENCED TASTERS SENSORY EVALUATION OF THE NEW PRODUCT JP Raljić, I Blešić, M Ivkov, M Petrović, T Gajić, M Aleksić | | 2021 |
Upravljanje rizicima pojedinih alergenih namirnica u cilju unapređenja bezbednosti gastronomskih proizvoda u ugostiteljstvu M Aleksić Универзитет Сингидунум, 2020 | | 2020 |
Upravljanje rizicima alergenih namirnica u ugostiteljstvu J Popov-Raljić, M Aleksić, V Janković, I Blešić, M Ivkov Ekonomika poljoprivrede 64 (3), 1263-1276, 2017 | | 2017 |
IOP Conference Series: Earth and Environmental Science SS Morkovina, AV Ivanova, E Seydinay, N Yakovenko, I Sibiryatkina, ... | | |