Effects of processing variables on the production of ‘Burukutu’, a Nigerian fermented beverage AO Adewara, ST Ogunbanwo Nature and Science 11 (1), 16-28, 2013 | 31 | 2013 |
Effect of fermentation by pure cultures of Lactobacillus fermentum I and Saccharomyces cerevisiae as starter cultures in the production of burukutu ST Ogunbanwo, AO Adewara, PT Fowoyo New York Science Journal 6 (1), 73-81, 2013 | 20 | 2013 |
Acid stress responses of Lactobacillus amylovorus and Candida kefyr isolated from fermented sorghum gruel and their application in food fermentation OA Adewara, ST Ogunbanwo Canadian Journal of Microbiology 68 (4), 269-280, 2022 | 6 | 2022 |
Anaerobic Digestion Technology for Biogas Production: Current Situation in Nigeria (A Review) AJ Adeleke, OM Ajunwa, JA Golden, UE Antia, AT Adesulu-Dahunsi, ... UMYU Journal of Microbiology Research (UJMR) 8 (2), 153-164, 2023 | 1 | 2023 |
Responses of Lactiplantibacillus plantarum and Candida glabrata Isolated from Retted Cassava to Acid Stress and Their Influence on Substrate Fermentation for Gari Production OA Adewara, ST Ogunbanwo, CO Adegoke Journal of Advances in Microbiology 24 (2), 86-102, 2024 | | 2024 |
Soil Formation, Soil Health and Soil Biodiversity OA Adewara, TC Adebayo-Olajide, JS Ayedun, BC Kotun, AJ Adeleke, ... Prospects for Soil Regeneration and Its Impact on Environmental Protection …, 2024 | | 2024 |
Sustainability of microbial fuel cells, marine energy, and hydrogen BC Kotun, OA Adewara, OE Oyetunji, TC Adebayo-Olajide, JS Ayedun, ... Microbial Biotechnology for Bioenergy, 237-262, 2024 | | 2024 |
Antibiotics in broilers chicken production: a review of impacts, challenges and potential alternatives: https://doi. org/10.12982/VIS. 2024.039 OJ Alabi, OJ Makinde, SSA Egena, FE Mbajiorgu, O Adewara Veterinary Integrative Sciences 22 (2), 559-578, 2024 | | 2024 |
Application of Magnetic Surfactants in the Removal of Pollutants and Microbes BC Kotun, OA Adewara, TC Adebayo-Olajide, JS Ayedun, OE Oyetunji, ... Magnetic Surfactants: Design, Chemistry and Utilization, 65-83, 2023 | | 2023 |
STRESS RESPONSES OF LACTIC ACID BACTERIA AND YEASTS ISOLATEDFROM SORGHUM GRUEL AND RETTED CASSAVA AND THEIR APPLICATION IN FOOD FERMENTATION OA ADEWARA | | 2019 |
Vet Integr Sci Veterinary Integrative Sciences OJ Alabi, OJ Makinde, SSA Egena, FE Mbajiorgu, OA Adewara | | |