| Investigation of a LOCAL calibration procedure for near infrared instruments JS Shenk, MO Westerhaus, P Berzaghi Journal of Near Infrared Spectroscopy 5 (4), 223-232, 1997 | 198 | 1997 |
| Subacute rumen acidosis in lactating cows: an investigation in intensive Italian dairy herds M Morgante, C Stelletta, P Berzaghi, M Gianesella, I Andrighetto Journal of Animal Physiology and Animal Nutrition 91 (5‐6), 226-234, 2007 | 188 | 2007 |
| Near-infrared reflectance spectroscopy as a method to predict chemical composition of breast meat and discriminate between different n-3 feeding sources P Berzaghi, A Dalle Zotte, LM Jansson, I Andrighetto Poultry Science 84 (1), 128-136, 2005 | 147 | 2005 |
| Intake, site, and extent of nutrient digestion of lactating cows grazing pasture P Berzaghi, JH Herbein, CE Polan Journal of dairy science 79 (9), 1581-1589, 1996 | 125 | 1996 |
| LOCAL prediction with near infrared multi-product databases P Berzaghi, JS Shenk, MO Westerhaus Journal of Near Infrared Spectroscopy 8 (1), 1-9, 2000 | 95 | 2000 |
| Use of near infrared spectroscopy for assessment of beef quality traits M De Marchi, P Berzaghi, A Boukha, M Mirisola, L Galol Italian Journal of Animal Science 6 (sup1), 421-423, 2007 | 74 | 2007 |
| Discrimination between Shiraz wines from different Australian regions: The role of spectroscopy and chemometrics R Riovanto, WU Cynkar, P Berzaghi, D Cozzolino Journal of Agricultural and Food Chemistry 59 (18), 10356-10360, 2011 | 72 | 2011 |
| Steer performance on kura clover–grass and red clover–grass mixed pastures F Mourino, KA Albrecht, DM Schaefer, P Berzaghi Agronomy Journal 95 (3), 652-659, 2003 | 72 | 2003 |
| Precision and accuracy of in vitro digestion of neutral detergent fiber and predicted net energy of lactation content of fibrous feeds M Spanghero, P Berzaghi, R Fortina, F Masoero, L Rapetti, C Zanfi, ... Journal of Dairy Science 93 (10), 4855-4859, 2010 | 61 | 2010 |
| Effects of feeding propylene glycol to mid-lactating dairy cows G Cozzi, P Berzaghi, F Gottardo, G Gabai, I Andrighetto Animal Feed Science and Technology 64 (1), 43-51, 1996 | 61 | 1996 |
| Near infrared spectroscopy in animal science production: principles and applications P Berzaghi, R Riovanto Italian Journal of Animal Science 8 (sup3), 39-62, 2009 | 57 | 2009 |
| Comparison of Visible and Near-Infrared Reflectance Spectroscopy to Authenticate Fresh and Frozen-Thawed Swordfish (Xiphias gladius L) L Fasolato, S Balzan, R Riovanto, P Berzaghi, M Mirisola, JC Ferlito, ... Journal of Aquatic Food Product Technology 21 (5), 493-507, 2012 | 55 | 2012 |
| In situ ruminal disappearance of essential amino acids in protein feedstuffs G Cozzi, I Andrighetto, P Berzaghi, CE Polan Journal of Dairy Science 78 (1), 161-171, 1995 | 55 | 1995 |
| Effects of yeast culture addition on digestion in sheep fed a high concentrate diet I Andrighetto, L Bailoni, G Cozzi, P Berzaghi Small ruminant research 12 (1), 27-34, 1993 | 54 | 1993 |
| The use of near-infrared reflectance spectroscopy in the prediction of the chemical composition of goose fatty liver C Molette, P Berzaghi, AD Zotte, H Remignon, R Babile Poultry science 80 (11), 1625-1629, 2001 | 52 | 2001 |
| The use of near-infrared reflectance spectroscopy (NIRS) in the prediction of chemical composition of freeze-dried egg yolk and discrimination between different n− 3 PUFA … A Dalle Zotte, P Berzaghi, LM Jansson, I Andrighetto Animal Feed Science and Technology 128 (1-2), 108-121, 2006 | 51 | 2006 |
| The use of near infrared analysis for in situ studies P Berzaghi, G Cozzi, I Andrighetto Journal of Dairy Science 80 (12), 3263-3270, 1997 | 48 | 1997 |
| Near-infrared spectroscopy to assist authentication and labeling of Asiago d’allevo cheese M Ottavian, P Facco, M Barolo, P Berzaghi, S Segato, E Novelli, S Balzan Journal of Food Engineering 113 (2), 289-298, 2012 | 47 | 2012 |
| Optimising durum wheat cultivation in North Italy: Understanding the effects of site-specific fertilization on yield and protein content F Morari, V Zanella, L Sartori, G Visioli, P Berzaghi, G Mosca Precision Agriculture 19, 257-277, 2018 | 45 | 2018 |
| Relationships between kernel vitreousness and dry matter degradability for diverse corn germplasm: I. Development of near-infrared reflectance spectroscopy calibrations D Ngonyamo-Majee, RD Shaver, JG Coors, D Sapienza, CES Correa, ... Animal feed science and technology 142 (3-4), 247-258, 2008 | 42 | 2008 |
