| THE EFFECT OF ADDING LOCAL ORANGE PEEL POWDER TO MICROBIAL INHIBITION AND OXIDATIVE REACTION WITHIN EDIBLE FILM COMPONENT IHA Al-Anbari, AM DAKHEL, A ADNAN Plant Archives 19 (Supplement 1), 1006-1012, 2019 | 14 | 2019 |
| Effect of Lupin (Lupinus albifrons) Flour on Microbial and sensory properties of local Yoghurt H Al-hamdani, I Al-Anbari, R Ahmed Advances in Life Science and Technology 34, 1-7, 2015 | 10 | 2015 |
| Moringa olifera: A review on the phytochemical screening, proximate analysis, medicinal, nutritional, and plant biostimulants values of its leaves, pods, seeds and roots SK Al Taweel, IH Al-Anbari Plant Archives 19 (2), 1612-1622, 2019 | 9 | 2019 |
| Effect of addition of various proportions of rosemary powder, citric acid and table salt in reducing the ratios of acrylamide in potato fries. IHA Al-Anbari, AT Al-Musawi, MTH Al-Ani, IOC AlKaraquly | 8 | 2019 |
| EFFECT OF ADDING TABLE SALT AND CITRIC ACID ON SOME PROPERTIES OF IRAQI FISH (LIZA ABO MUGILIDAE) AFTER COOKING IN A MICROWAVE OVEN AAAMTHAA Iman H. A. Al-Anbari1* Plant Archives 19 (e-ISSN:2581-6063 (online), ISSN:0972-521), pp. 3043-3049, 2019 | 6* | 2019 |
| Nutritional values, medicinal and phytochemical profiling of white Quinoa (Chenopodium quinoa Willd.) Seeds and leaves planted in Iraq IH Al-Anbari, SK Al-Taweel Fayoum J. Agric. Res, & Dev. 33 (1), 179-191, 2019 | 4 | 2019 |
| Antioxidant identification, antimicrobial activity of Stevia rebaudiana Bertoni leaves extract on flavored milk. SK Al-Taweel, IH Al-Anbari, HM Al-Hamdani International Journal of Agricultural & Statistical Sciences 18 (2), 2022 | 3 | 2022 |
| Study The Physicochemical, Microbiological and Sensory Characteristics of Soft Cheese Incorporated with Lupine (Lupinus albus L.) Powder in Different Proportion IH Al-Anbari, SR Khairi, LK Hassan IOP Conference Series: Earth and Environmental Science 761 (1), 012124, 2021 | 1 | 2021 |
| Study of Protein Concentrate and Physical Properties for Each Wheat Germ and Defatted Wheat Germ in Biscuits Processing BH Mohammed, BH Mohammed, IH Al-Anbari Iraqi journal of biotechnology 18 (2), 2019 | 1 | 2019 |
| Effect of Extraction Methods on the Amount of Lycopene Extracted from Tomato Waste AAHAA Rasheed, IH Al-Anbari Jornal of Al-Muthanna for Agricultural Sciences 11 (supplement 1), 2024 | | 2024 |
| Study of the Antioxidant Activity of Lycopene and Lycopene Nanoparticles Extracted from Tomato Waste Powder AAHAA Rasheed, IH Al-Anbari IOP Conference Series: Earth and Environmental Science 1262 (6), 062003, 2023 | | 2023 |
| Studying the Antioxidant Activity of Moringa Leaf Extracts (Moringa oleifera Lam.) WCH Al-Shebli, IH Al-Anbari IOP Conference Series: Earth and Environmental Science 1262 (6), 062009, 2023 | | 2023 |
| THE USE OF ULTRAVIOLET RAYS TO PRESERVE FERMENTED GREEN OLIVES AND ITS EFFECTS ON CHEMICAL PROPERTIES OF ITS EXTRACTED OIL: THE USE OF ULTRAVIOLET RAYS TO PRESERVE FERMENTED … IH Al-Anbari, TI Ali Iraqi Journal of Market Research and Consumer Protection 14 (1)), 101-107, 2022 | | 2022 |
| Manufacture of low-calorie mayonnaise and study of physico-chemical, microbial and sensory properties BH Mohammed, IH Al-Anbari Tikrit University Journal of Agricultural Sciences 18 (special issue), 835 - 846, 2018 | | 2018 |
| THE CHEMICAL COMPOSITION OF THE LUPINE AND ITS NUTRITIONAL ROLE IN THE REDUCTION OF THE GLYCAEMIC INDEX IH Al-Anbari, BH Mohammed IRAQ JOURNAL OF AGRICULTURAL RESEARCH 23 (2), 2018 | | 2018 |
| Supplementation Effects of Some Cereal Products by Different Percentages of Lupin Flour on Physicochemical Properties of Those Products H Al-Hamdani, I Al-Anbari International journal of advanced food biological research 7 (2), 396-403, 2017 | | 2017 |
| The Effect of Adding Different Percentages of Defatted Wheat Germ (DWG) Cake on Microbial Growth Inhibition of Beef Burger Through Its Freezing Storage I Al-Anbari, I Tami, S Hussein The Third scientific conference of the college of agriculture 26th to 27th …, 2016 | | 2016 |
| UTILIZATION OF CHITOSAN TREATED MICROBIAL CELLULOSE COATING IN EXTENDING THE SHELF LIFE OF MINCED BEEF AND CHICKEN BURGER STORED IN THE REFRIGERATOR EI AL-SHAMARY, IH ABASS, LS KHALIFA Egyptian journal of agricultural research 93 (4), 1031-1045, 2015 | | 2015 |
| Effect of adding different levels of powdered origanum majoram on quality, sensory and microbial characteristics for minced meat chicken stored at different time in refrigeration BSR Zangana, IH Al-Anbari, E Mousa, NS Ahmed journal of biological chemistry and environmental sciences 10 (2), 31-49, 2015 | | 2015 |
| The Effect of adding defatted wheat germ powder on beef burger SAH Alessawi, IHA Al-Anbari Al-Anbar Journal of Veterinary Sciences 7 (2), 57-81, 2014 | | 2014 |
