Effects of Moringa (Moringa oleifera) leaf powder and dawadawa (Parkia biglobosa), on sensory characteristics and nutritional quality of frankfurter-type sausages–A preliminary … GA Teye, F Baffoe, M Teye University of Cape Coast, 2012 | 34 | 2012 |
Effects of different concentrations of fresh and dried Calotropis procera (Sodom apple) extract on cow milk coagulating time, cheese yield and organoleptic properties of West … SK Chikpah, GA Teye, M Teye, FF Mawuli European scientific journal 10 (27), 2014 | 20 | 2014 |
Electrical water bath stunning for Halal poultry meat production: animal welfare issues and compatibility with the Halal rules. A Fuseini, M Teye, SB Wotton, JA Lines, TG Knowles CABI Reviews, 1-7, 2018 | 19 | 2018 |
Growth performance and carcass characteristics of cross-bred rabbits fed diets containing palm kernel oil residue E Nuamah, M Teye, FNA Odoi, PK Teye University of Cape Coast, 2019 | 18 | 2019 |
Carcass parameters and sensory characteristics of broiler chicken fed diets containing palm (Elaeis guineensis) kernel oil residue M Teye, SO Apori, AA Ayeida Int. J. Curr. Microbiol. Appl. Sci 4 (6), 1030-1038, 2015 | 18 | 2015 |
Assessment of heavy metal residues in hides of goats singed with tyres, and the effect of boiling on the heavy metal concentrations in the hides I Adam, D Okyere, M Teye Journal of Veterinary Advances 3 (5), 165-169, 2013 | 18 | 2013 |
Potentials of Sodom apple (Calotropis procera) extract as a coagulant to substitute Alum in soy cheese production in Ghana SK Chikpah, M Teye, JA Annor, GA Teye University of Cape Coast, 2014 | 14 | 2014 |
Effect of moringa (Moringa olelfera) leaf powder and sweet basil (Oclmum basilicum) leaf paste on sensory and nutritional qualities of beef and ham burgers-Apreliminary study GA Teye, FB Mustapha, A Abu, M Teye University of Cape Coast, 2013 | 11 | 2013 |
Consumer acceptance, Carcass and sensory characteristics of meats of farmed and wild cane rats (Thryonomys swinderianus) M Teye, A Fuseini, FNA Odoi Scientific African 8, e00461, 2020 | 10 | 2020 |
Effect of dawadawa (parkia biglobosa) as a spice on sensory and nutritional qualities of meat products:–a preliminary study GA Teye, F Taame, KO Bonsu, M Teye University of Cape Coast, 2013 | 10 | 2013 |
Effects of replacing maize with graded levels of Boiled Mango Kernel Meal on the Carcass and Sensory characteristics of indigenous Guinea fowl (Numida Meleagris) meat AA Agbolosu, M Teye, RI Adam University of Cape Coast, 2014 | 9 | 2014 |
Effects of raw false yam (Icacina oliviformis) seed meal in broiler rations, on carcass yield and eating qualities of the meat GA Teye, M Coffie, M Teye University of Cape Coast, 2011 | 9 | 2011 |
The Use of Sweet Potato (Ipomoea Batatas) Starch as binder in beef and pork frankfurter-type Sausages M Teye, GA Teye University of Cape Coast, 2011 | 8 | 2011 |
Effects of egg albumen as binder, on yield and sensory characteristics of frankfurter sausages M Teye, GA Teye, FNA Odoi Scientific Journal of Animal Science 1 (3), 90-97, 2012 | 6 | 2012 |
Proximate, mineral and phytochemical compositions of Vernonia amygdalina leaves grown under hot and humid tropical conditions M Teye, VYA Barku, FF Yeboah African Journal of Biochemistry Research 13 (7), 90-95, 2019 | 5 | 2019 |
Groundnut oil improves tenderness, juiciness and consistency of beef sausages M Teye, GA Teye, FN Odoi University of Cape Coast, 2011 | 5 | 2011 |
Effect of soaked and dried false yam (icacina oliviformis) seed meal on carcass and sensory characteristics of broiler chicken GA Teye, EA Adua, M Teye Online Journal of Animal and Feed Research 1 (4), 144-149, 2011 | 5 | 2011 |
The growth performance and carcass characteristics of broiler guinea fowls (Numida meleagris) fed on diets containing RE3™ probiotics P Yeboah, FN Odoi, M Teye, T Yangtul African Journal of Food, Agriculture, Nutrition and Development 20 (7 …, 2021 | 4 | 2021 |
The potential of soya oil and egg-yolk as sources of fat in beef sausages. M Teye, GA Teye, FNA Odoi | 4 | 2012 |
Effects of feeding different energy-based diets as supplements on the growth rate of cattle grazing natural pastures M Teye, O Baffour-Awuah, FNA Odoi, ET Sottie, SA Okantah Ghanaian Journal of Animal Science 5 (2), 65-72, 2010 | 4 | 2010 |