| The processed food revolution in African food systems and the double burden of malnutrition T Reardon, D Tschirley, LSO Liverpool-Tasie, T Awokuse, J Fanzo, ... Global food security 28, 100466, 2021 | 237 | 2021 |
| A scoping review of market links between value chain actors and small-scale producers in developing regions LSO Liverpool-Tasie, A Wineman, S Young, J Tambo, C Vargas, ... Nature sustainability 3 (10), 799-808, 2020 | 133 | 2020 |
| Research and policy for the food-delivery revolution EM Meemken, MF Bellemare, T Reardon, CM Vargas Science 377 (6608), 810-813, 2022 | 24 | 2022 |
| The processed food revolution in African food systems and the double burden of malnutrition. Global Food Security, 28, 100466 T Reardon, D Tschirley, LSO Liverpool-Tasie, T Awokuse, J Fanzo, ... | 9 | 2020 |
| The processed food revolution in African food systems and the double burden of malnutrition. Global food security 2021; 28: 100466 T Reardon, D Tschirley, LSO Liverpool-Tasie, T Awokuse, J Fanzo, ... | 7 | |
| The processed food revolution in African food systems and the double burden of malnutrition. Glob Food Sec 28: 100466 T Reardon, D Tschirley, LSO Liverpool-Tasie | 3 | 2021 |
| Chapter 4: Domestic Food Distribution Systems: Linking Farmers to Growing Urban Food Markets CV Thomas Reardon , Steven Haggblade , Saweda Liverpool-Tasie1 , David ... Africa Agriculture Status Report. Feeding Africa’s Cities: Opportunities …, 2020 | | 2020 |
| Rural-urban Territorial effects on dairy farm participation in modern market channels: the case of Columbia C Vargas, TA Reardon | | 2019 |
| Los efectos de las políticas proteccionistas en el sector lechero colombiano en los últimos diez años CV Espinosa Uniandes, 2012 | | 2012 |
