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Duygu Nur Çobanoğlu
Duygu Nur Çobanoğlu
在 bingol.edu.tr 的电子邮件经过验证
标题
引用次数
引用次数
年份
Immunomodulatory effects of Turkish propolis: changes in neopterin release and tryptophan degradation
G Girgin, T Baydar, M Ledochowski, H Schennach, DN Bolukbasi, ...
Immunobiology 214 (2), 129-134, 2009
682009
Taxonomic significance of cypsela morphology in tribe Cichoreae (Asteraceae) using light microscopy and scanning electron microscopy
S Ayaz, M Ahmad, M Zafar, MI Ali, S Sultana, MRU Mustafa, O Kilic, ...
Microscopy research and technique 83 (3), 239-248, 2020
242020
Pollen micromorphology among amaranthaceous species from desert rangeland: Exine stratification and their taxonomic significance
S Majeed, M Ahmad, A Ali, AT Althobaiti, MF Ramadan, O Kilic, ...
BioMed Research International 2023 (1), 4967771, 2023
182023
Evaluation of the nutritional value of bee pollen by palynological, antioxidant, antimicrobial, and elemental characteristics
DN Çobanoğlu, İ Kizilpinar Temizer, ED Candan, U Yolcu, A Güder
European Food Research and Technology 249 (2), 307-325, 2023
132023
Determination antimicrobial activity, palynological characteristics and chemical composition of some honey samples from Turkey
Y Çakır, DN Çobanoğlu, G Dervişoğlu, S Koçyiğit, D Karahan, S Yelkovan
Mellifera 20 (1), 41-60, 2020
112020
Micromorphological sculptural diversity in foliar epidermis and trichomes features among invasive species
R Manzoor, M Zafar, T Yaqoob, M Ahmad, MF Ramadan, AT Althobaiti, ...
Microscopy and Microanalysis 29 (4), 1531-1555, 2023
92023
Melissopalynologic analysis of packed honey.
DN Bölükbaşı
Mellifera 9 (18), 2009
72009
Investigation of botanical origin, phenolic compounds, carotenoids, and antioxidant properties of monofloral and multifloral bee bread
DN Çobanoğlu, ME Şeker, İK Temizer, A Erdoğan
Chemistry & Biodiversity 20 (3), e202201124, 2023
62023
Comprehensive study on beebread: palynological analysis, chemical composition, antioxidant and cytotoxic activities
G Dervişoğlu, DN Çobanoğlu, S Yelkovan, D Karahan, Y Çakır, S Koçyiğit
International Journal of Secondary Metabolite 9 (2), 166-177, 2022
62022
Phenolic compound, organic acid, mineral, and carbohydrate profiles of pine and blossom honeys
DN Çobanoğlu, İE Akyıldız, İ Kızılpınar Temizer, E Damarlı, Ş Çelik
European Food Research and Technology 249 (6), 1503-1515, 2023
42023
Palynological, antioxidant and physicochemical properties of pollen loads from eastern Anatolia
DN Çobanoğlu, İ Felek, O Dündar
Bee Studies 13 (2), 31-38, 2021
42021
Ambalajlı balların melitopalinolojik, kimyasal ve organoleptik analizleri
D Bölükbaşı
Yüksek Lisans Tezi, Hacettepe Üniversitesi, Ankara, 2007
42007
Antioxidant, Antimicrobial, and Neurotoxicity (in Sh-Sy5y Cell Line) Properties of Mg Nanoparticle System (BP@ MgNPs) Prepared by Green Synthesis with Bee Pollen.
B Bildir, DN Çobanoğlu, B Kaya
Chemistry & Biodiversity, e202201093-e202201093, 2023
22023
Assessing monofloral bee pollens from Türkiye: Palynological verification, phenolic profile, and antioxidant activity
DN Çobanoğlu
Journal of Food Science 89 (3), 1711-1726, 2024
12024
Farklı botanik kaynaklı arı polenlerinin element analizi ile değerlendirilmesi
İK Temizer, DN Çobanoğlu
Türk Tarım ve Doğa Bilimleri Dergisi 9 (4), 1114-1122, 2022
12022
Palynological, Protein, and Phenolic Profiling of Bee Pollen from Mersin: An Investigation
DN ÇOBANOĞLU
ISPEC Journal of Agricultural Sciences 8 (2), 461-473, 2024
2024
Analyzing the Antioxidant Activity and Fatty Acid Composition of Monofloral Mullein (Verbascum sp.) Pollen Oil obtained via Various Extraction Techniques
İ Dursun, İ Felek, DN Çobanoğlu
Chemistry & Biodiversity 21 (3), e202400117, 2024
2024
BIBLIOMETRIC ANALYSIS OF RESEARCH ON BEE POLLEN: GLOBAL TRENDS AND COLLABORATION PATTERNS
İK Temizer, DN Çobanoğlu
Gıda 48 (5), 1084-1098, 2023
2023
Research Article Pollen Micromorphology among Amaranthaceous Species from Desert Rangeland: Exine Stratification and their Taxonomic Significance
S Majeed, M Ahmad, A Ali, AT Althobaiti, MF Ramadan, O Kilic, ...
2023
Azerbaycan Gence Kazak Bölgesi Ballarının Mikroskobik, HPLC ve GC-MS Analizleri ile İçeriklerinin Belirlenmesi
DN Çobanoğlu
Fen Bilimleri Enstitüsü, 2017
2017
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