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Babak Pakbin
Babak Pakbin
Werner Siemens-Chair of Synthetic Biotechnology, Technical University of Munich
在 tum.de 的电子邮件经过验证 - 首页
标题
引用次数
引用次数
年份
Virulence Factors of Enteric Pathogenic Escherichia coli: A Review
B Pakbin, WM Brück, JWA Rossen
International journal of molecular sciences 22 (18), 9922, 2021
1752021
Producing probiotic peach juice
B Pakbin, SH Razavi, R Mahmoudi, P Gajarbeygi
Biotechnology and health sciences, 2014
742014
Prevalence and factors associated with H. pylori infection in Saudi patients with dyspepsia
M Akeel, E Elmakki, A Shehata, A Elhafey, T Aboshouk, H Ageely, ...
Electronic physician 10 (9), 7279, 2018
682018
Evaluation of a new lymphocyte proliferation assay based on cyclic voltammetry; an alternative method
M Nikbakht, B Pakbin, G Nikbakht Brujeni
Scientific Reports 9 (1), 4503, 2019
372019
An introductory review of applications of ultrasound in food drying processes.
B Pakbin, K Rezaei, M Haghighi
292015
Genetic diversity and antibiotic resistance of Shigella spp. isolates from food products
B Pakbin, Z Amani, S Allahyari, S Mousavi, R Mahmoudi, WM Brück, ...
Food Science & Nutrition 9 (11), 6362-6371, 2021
282021
Antibiotic Resistance and Molecular Characterization of Cronobacter sakazakii Strains Isolated from Powdered Infant Formula Milk
B Pakbin, WM Brück, S Allahyari, JWA Rossen, R Mahmoudi
Foods 11 (8), 1093, 2022
272022
A review of the importance, detection and controlling of heavy metal in milk and dairy products
R Mahmoudi, M Kazeminia, A Kaboudari, SFR Pir-Mahalleh, B Pakbin
Malaysian Journal of Science 36 (1), 1-16, 2017
262017
Anticancer Properties of Probiotic Saccharomyces boulardii Supernatant on Human Breast Cancer Cells
B Pakbin, SP Dibazar, S Allahyari, M Javadi, Z Amani, A Farasat, S Darzi
Probiotics and Antimicrobial Proteins 14 (6), 1130-1138, 2022
242022
Probiotic Saccharomyces cerevisiae var. boulardii supernatant inhibits survivin gene expression and induces apoptosis in human gastric cancer cells
B Pakbin, S Pishkhan Dibazar, S Allahyari, M Javadi, A Farasat, S Darzi
Food Science & Nutrition 9 (2), 692-700, 2021
212021
Genotypic and antimicrobial resistance characterizations of Cronobacter sakazakii isolated from powdered milk infant formula: A comparison between domestic …
B Pakbin, R Mahmoudi, S Mousavi, S Allahyari, Z Amani, A Peymani, ...
Food Science & Nutrition 8 (12), 6708-6717, 2020
202020
Antibiotic susceptibility and genetic relatedness of Shigella species isolated from food and human stool samples in Qazvin, Iran
B Pakbin, A Didban, YK Monfared, R Mahmoudi, A Peymani, ...
BMC research notes 14, 1-6, 2021
192021
Investigation of antimicrobial susceptibility and virulence factor genes in Trueperella pyogenes isolated from clinical mastitis cases of dairy cows
I Ashrafi Tamai, A Mohammadzadeh, T Zahraei Salehi, P Mahmoodi, ...
Food Science & Nutrition 9 (8), 4529-4538, 2021
182021
Essential Oils from Indigenous Iranian Plants: A Natural Weapon vs. Multidrug-Resistant Escherichia coli
M Pajohi Alamoti, B Bazargani-Gilani, R Mahmoudi, A Reale, B Pakbin, ...
Microorganisms 10 (1), 109, 2022
162022
Differentiation of stx1A gene for detection of Escherichia coli serotype O157: H7 and Shigella dysenteriae type 1 in food samples using high resolution melting …
B Pakbin, A Akhondzadeh Basti, A Khanjari, L Azimi, A Karimi
Food Science & Nutrition 8 (7), 3665-3672, 2020
162020
Molecular Mechanisms of Shigella Pathogenesis; Recent Advances
B Pakbin, WM Brück, TB Brück
International Journal of Molecular Sciences 24 (3), 2448, 2023
152023
FTIR differentiation based on genomic DNA for species identification of Shigella isolates from stool samples
B Pakbin, L Zolghadr, S Rafiei, WM Brück, TB Brück
Scientific reports 12 (1), 2780, 2022
142022
Genetic diversity and antifungal susceptibility of Candida albicans isolates from Iranian HIV-infected patients with oral candidiasis
IA Tamai, B Pakbin, BN Fasaei
BMC research notes 14, 1-7, 2021
132021
Aflatoxin M1 contamination of cow’s raw milk in different seasons from Qazvin province, Iran
P Ghajarbeygi, M Palizban, R Mahmoudi, GJ Khaniki, B Pakbin
Journal of Biology and today's world 5 (10), 173, 2016
13*2016
Prevalence, Antibiotic Resistance, Toxin-Typing and Genotyping of Clostridium perfringens in Raw Beef Meats Obtained from Qazvin City, Iran
S Hassani, B Pakbin, WM Brück, R Mahmoudi, S Mousavi
Antibiotics 11 (3), 340, 2022
122022
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