Bacillus spp. inoculation improves photosystem II efficiency and enhances photosynthesis in pepper plants BY Samaniego-Gámez, R Garruña, JM Tun-Suárez, J Kantun-Can, ... Chilean journal of agricultural research 76 (4), 409-416, 2016 | 94 | 2016 |
Understanding the physiological responses of a tropical crop (Capsicum chinense Jacq.) at high temperature R Garruna-Hernandez, R Orellana, A Larque-Saavedra, A Canto PLoS one 9 (11), e111402, 2014 | 66 | 2014 |
Sustratos para producción de flores S Gayosso-Rodríguez, L Borges-Gómez, E Villanueva-Couoh, ... Agrociencia 50 (5), 617-631, 2016 | 57 | 2016 |
Caracterización física y química de materiales orgánicos para sustratos agrícolas S Gayosso-Rodríguez, L Borges-Gómez, E Villanueva-Couoh, ... Agrociencia 52 (4), 639-652, 2018 | 46* | 2018 |
Acondicionamiento pre-siembra: una opción para incrementar la germinación de semillas de chile habanero (Capsicum chinense Jacq.) R Garruña-Hernández, L Latournerie-Moreno, O Ayala-Garay, ... Agrociencia 48 (4), 413-423, 2014 | 37 | 2014 |
Structure and Genetic Diversity of Nine Important Landraces of Capsicum Species Cultivated in the Yucatan Peninsula, Mexico LC López Castilla, R Garruña Hernández, CC Castillo Aguilar, ... Agronomy 9 (7), 376, 2019 | 27 | 2019 |
Enrichment of carbon dioxide in the atmosphere increases the capsaicinoids content in Habanero peppers (Capsicum chinense Jacq.) R Garruña‐Hernández, M Monforte‐González, A Canto‐Aguilar, ... Journal of the Science of Food and Agriculture 93 (6), 1385-1388, 2013 | 26 | 2013 |
Changes in flowering and fruiting of Habanero pepper in response to higher temperature and CO2 R Garruña-Hernández, A Canto, JO Mijangos-Cortés, I Islas, L Pinzón, ... Journal of Food, Agriculture & Environment 10 (3&4), 802-808, 2012 | 24 | 2012 |
PGPR inoculation improves growth, nutrient uptake and physiological parameters of Capsicum chinense plants C Castillo-Aguilar, JJ Zúñiga-Aguilar, AA Guzmán-Antonio, R Garruña Phyton 86, 199, 2017 | 22 | 2017 |
Efecto de abonos orgánicos sobre el rendimiento, valor nutritivo y capacidad antioxidante de tomate verde (Physalis ixocarpa) A Aguiñaga-Bravo, K Medina-Dzul, R Garruña-Hernández, ... Acta universitaria 30, 2020 | 21 | 2020 |
Comportamiento agronómico y fisiológico de maíces nativos del sureste de México LF Conceição dos Santos, R Garruña, RH Andueza-Noh, ... Revista mexicana de ciencias agrícolas 10 (6), 1247-1258, 2019 | 17 | 2019 |
Effect of maize–legume intercropping on maize physio-agronomic parameters and beneficial insect abundance JF Pierre, L Latournerie-Moreno, R Garruña, KL Jacobsen, CAM Laboski, ... Sustainability 14 (19), 12385, 2022 | 16 | 2022 |
El cultivo del chile habanero (Capsicum chinense Jacq.) como modelo de estudio en México RE Meneses Lazo, R Garruña Trop Subtrop. Agrosyst 23, 1-17, 2020 | 16* | 2020 |
Caracterización físico-química de mezclas de residuos orgánicos utilizados como sustratos agrícolas S Gayosso-Rodríguez, E Villanueva-Couoh, MA Estrada-Botello, ... Bioagro 30 (3), 179-190, 2018 | 16 | 2018 |
Agave angustifolia albino plantlets lose stomatal physiology function by changing the development of the stomatal complex due to a molecular disruption HC Sara, GH René, UC Rosa, KG Angela, DP Clelia Molecular Genetics and Genomics 295 (3), 787-805, 2020 | 15 | 2020 |
Leaf damage by Spodoptera frugiperda J. E. Smith (Lepidoptera: Noctuidae) and its relation to leaf morphological traits in maize landraces and commercial cultivars LFC dos Santos, E Ruiz-Sánchez, RH Andueza-Noh, ... Journal of Plant Diseases and Protection 127, 103-109, 2020 | 15 | 2020 |
Caracterización fenológica y fisiológica de variedades experimentales de chile habanero con alto potencial agronómico RE Meneses-Lazo, R Garruña-Hernández, L Latournerie-Moreno, ... Revista fitotecnia mexicana 41 (1), 67-74, 2018 | 15* | 2018 |
Growth, phenology and chlorophyll fluorescence of habanero pepper (Capsicum chinense Jacq.) under water stress conditions A Pérez-Gutiérrez, R Garruña, P Vázquez, L Latournerie-Moreno, ... Acta Agronómica 66 (2), 214-220, 2017 | 15 | 2017 |
Phenotypic diversity and capsaicinoid content of chilli pepper landraces (Capsicum spp.) from the Yucatan Peninsula CC Castillo-Aguilar, LCL Castilla, N Pacheco, JC Cuevas-Bernardino, ... Plant Genetic Resources 19 (2), 159-166, 2021 | 14 | 2021 |
Maize legume intercropping systems in southern Mexico: A review of benefits and challenges JF Pierre, L Latournerie-Moreno, R Garruña-Hernández, KL Jacobsen, ... Ciência Rural 52 (11), e20210409, 2022 | 13 | 2022 |