Structure of faba bean, black bean and pinto bean starches at different levels of granule organization and their physicochemical properties P Ambigaipalan, R Hoover, E Donner, Q Liu, S Jaiswal, R Chibbar, ... Food Research International 44 (9), 2962-2974, 2011 | 255 | 2011 |
Impact of structural changes due to heat-moisture treatment at different temperatures on the susceptibility of normal and waxy potato starches towards hydrolysis by porcine … V Varatharajan, R Hoover, J Li, T Vasanthan, KKM Nantanga, ... Food Research International 44 (9), 2594-2606, 2011 | 121 | 2011 |
Ephemeral and endoreic river systems: Relevance and management challenges M Seely, J Henderson, P Heyns, P Jacobson, T Nakale, K Nantanga, ... Transboundary rivers, sovereignty and development: hydropolitical drivers in …, 2003 | 63 | 2003 |
Thermal treatments to partially pre‐cook and improve the shelf‐life of whole pearl millet flour KKM Nantanga, K Seetharaman, HL de Kock, JRN Taylor Journal of the Science of Food and Agriculture 88 (11), 1892-1899, 2008 | 55 | 2008 |
Ephemeral rivers and their development: testing an approach to basin management committees on the Kuiseb River, Namibia A Botes, J Henderson, T Nakale, K Nantanga, K Schachtschneider, ... Physics and Chemistry of the Earth, Parts A/B/C 28 (20-27), 853-858, 2003 | 46 | 2003 |
Malts: Quality and phenolic content of pearl millet and sorghum varieties for brewing nonalcoholic beverages and opaque beers W Embashu, KKM Nantanga Cereal Chemistry 96 (4), 765-774, 2019 | 25 | 2019 |
Molecular interactions in starch‐water systems: effect of increasing starch concentration A Goldstein, KKM Nantanga, K Seetharaman Cereal chemistry 87 (4), 370-375, 2010 | 25 | 2010 |
Namibian opaque beer: A review W Embashu, O Iileka, KKM Nantanga Journal of the Institute of Brewing 125 (1), 4-9, 2019 | 23 | 2019 |
Diversification of mopane caterpillars (Gonimbrasia belina) edible forms for improved livelihoods and food security KKM Nantanga, T Amakali Journal of Arid Environments 177, 104148, 2020 | 22 | 2020 |
Pearl millet grain: A mini-review of the milling, fermentation and brewing of ontaku, a non-alcoholic traditional beverage in Namibia W Embashu, KKM Nantanga Transactions of the Royal Society of South Africa 74 (3), 276-282, 2019 | 22 | 2019 |
Structures of human salivary amylase hydrolysates from starch processed at two water concentrations KKM Nantanga, E Bertoft, K Seetharaman Starch‐Stärke 65 (7‐8), 637-644, 2013 | 9 | 2013 |
Integrated water resources management in the Namibian part of the Cuvelai Basin, central northern Namibia P Klintenberg, C Mazambani, K Nantanga Inst. for Social-Ecological Research (ISOE), 2007 | 9 | 2007 |
Differences in structures of starch hydrolysates using saliva from different individuals KKM Nantanga, E Chan, S Suleman, E Bertoft, K Seetharaman Starch‐Stärke 65 (7‐8), 709-713, 2013 | 8 | 2013 |
Selected Results from Socio-Ecological Participatory Situation Assessments in two Sites in Central Northern Namibia, CuveWaters Paper No 3, Frankfurt aM J Deffner, C Mazambani, P Klintenberg, K Nantanga, P Moser-Norgaard, ... Institute for Social-Ecological Research, 2008 | 8 | 2008 |
Lipid stabilization and partial precooking of pearl millet by thermal treatments (12–105) MSc (Agric.) Thesis in Food Science and Technology: Department of Food Science KKM Nantanga Faculty of Natural and Agricultural Sciences, University of 19, 2006 | 6 | 2006 |
Ephemeral and endoreic river systems: their relevance and management challenges M Seeley, J Henderson, P Heyns, P Jacobsen, T Nkale, K Nantanga, ... Transboundary Rivers, Sovereignty and Development: Hydropolitical Drivers in …, 2002 | 6 | 2002 |
Effect of pre-cooking pearl millet (Pennisetum glaucum) flour on the reduction of dregs in oshikundu NR Hepute, W Embashu, A Cheikhyoussef, KK Nantanga International Science and Technology Journal of Namibia, 091-097, 2017 | 5 | 2017 |
Selected results from socio-ecological participatory situation assessments in two sites in Central Northern Namibia J Deffner, P Klintenberg, C Mazambani, P Moser-Norgaard, K Nantanga, ... Inst. for Social-Ecological Research (ISOE), 2008 | 5 | 2008 |
Influence of farm dams on water balance in an ephemeral river system: the Kuiseb basin/catchment H Angula, J Goreseb, N Haimbodi, G Iiputa, M Katshuna, A Matros, ... DRFN: Summer Desertification Programme, 2001 | 5 | 2001 |
Towards medicinal tea from untapped Namibian Ganoderma: Phenolics and in vitro antioxidant activity of wild and cultivated mushrooms KKN Hamwenye, ISE Ueitele, NR Kadhila, W Embashu, KKM Nantanga South African Journal of Science 118 (3-4), 1-7, 2022 | 3 | 2022 |