Post-thaw survival of ram spermatozoa and fertility after insemination as affected by prefreezing sperm concentration and extender composition AG D'Alessandro, G Martemucci, MA Colonna, A Bellitti Theriogenology 55 (5), 1159-1170, 2001 | 87 | 2001 |
Effect of diet lipid source (linseed vs. soybean) and gender on performance, meat quality and intramuscular fatty acid composition in fattening lambs AM Facciolongo, A Lestingi, MA Colonna, F Nicastro, D De Marzo, ... Small Ruminant Research 159, 11-17, 2018 | 35 | 2018 |
Superovulation in ewes by a single injection of pFSH dissolved in polyvinylpyrrolidone (PVP): effects of PVP molecular weight, concentration and schedule of treatment AG D’Alessandro, G Martemucci, MA Colonna, A Borghese, MG Terzano, ... Animal reproduction science 65 (3-4), 255-264, 2001 | 35 | 2001 |
Effects of dietary supplementation with extruded linseed and oregano in autochthonous goat breeds on the fatty acid profile of milk and quality of Padraccio cheese C Cosentino, MA Colonna, M Musto, A Dimotta, P Freschi, S Tarricone, ... Journal of Dairy Science 104 (2), 1445-1453, 2021 | 30 | 2021 |
Effect of goat production systems on meat quality and Conjugated Linoleic Acid (CLA) content in suckling kids AC Jambrenghi, MA Colonna, F Giannico, G Cappiello, G Vonghia Italian Journal of Animal Science 6 (sup1), 612-614, 2007 | 26 | 2007 |
Some effects of adding p-LH in defined amounts to purified p-FSH to modify FSHLH ratios during the superovulatory treatment of anestrous ewes A D'Alessandro, G Martemucci, MA Colonna, C Cafueri, F Toteda Animal Reproduction Science 47 (1-2), 91-98, 1997 | 25 | 1997 |
Effect of dietary rosemary oil on growth performance and flesh quality of farmed seabass (Dicentrarchus labrax) L Di Turi, M Ragni, AC Jambrenghi, M Lastilla, A Vicenti, MA Colonna, ... Italian Journal of Animal Science 8 (sup2), 857-859, 2009 | 23 | 2009 |
Dietary supplementation with oregano and linseed in Garganica suckling kids: Effects on growth performances and meat quality P Rotondi, MA Colonna, G Marsico, F Giannico, M Ragni, AM Facciolongo Pakistan Journal of Zoology 50 (4), 1421-1433, 2018 | 20 | 2018 |
Food industry byproducts as starting material for innovative, green feed formulation: a sustainable alternative for poultry feeding L Brunetti, R Leuci, MA Colonna, R Carrieri, FE Celentano, G Bozzo, ... Molecules 27 (15), 4735, 2022 | 19 | 2022 |
Dietary Supplementation with Camelina sativa (L. Crantz) Forage in Autochthonous Ionica Goats: Effects on Milk and Caciotta Cheese Chemical, Fatty Acid … MA Colonna, F Giannico, V Tufarelli, V Laudadio, M Selvaggi, ... Animals 11 (6), 1589, 2021 | 18* | 2021 |
Use of a de-stoned olive pomace in feed for heavy lamb production M Ragni, L Melodia, F Bozzo, MA Colonna, V Megna, F Toteda, A Vicenti Italian Journal of Animal Science 2 (sup1), 485-487, 2003 | 18 | 2003 |
Biological health markers associated with oxidative stress in dairy cows during lactation period V Tufarelli, MA Colonna, C Losacco, N Puvača Metabolites 13 (3), 405, 2023 | 17 | 2023 |
Effect of type of suckling and polyunsaturated fatty acid use on lamb production. 2. Chemical and fatty acid composition of raw and cooked meat A Vicenti, MA Colonna, M Ragni, F Toteda Italian Journal of Animal Science 3 (1), 81-91, 2004 | 17 | 2004 |
Effect of Dietary Safflower Cake (Carthamus tinctorius L.) on growth performances carcass composition and meat quality traits in Garganica breed kids M Ragni, V Tufarelli, F Pinto, FG Vito, AV Laudadio, MA Colonna Pakistan Journal of Zoology 47 (1), 2015 | 16 | 2015 |
Sustainable rearing for kid meat production in Southern Italy marginal areas: A comparison among three genotypes MA Colonna, P Rotondi, M Selvaggi, A Caputi Jambrenghi, M Ragni, ... Sustainability 12 (17), 6922, 2020 | 15 | 2020 |
Finding an effective freezing protocol for Turkey semen: benefits of ficoll as non-permeant cryoprotectant and 1: 4 as dilution rate M Di Iorio, G Rusco, R Iampietro, MA Colonna, L Zaniboni, S Cerolini, ... Animals 10 (3), 421, 2020 | 15 | 2020 |
Effect of an extruded linseed diet on meat quality traits in Nero Lucano pigs A Lestingi, S Tarricone, AM Facciolongo, MA Colonna, F Giannico, ... South African Journal of Animal Science 49 (6), 1093-1103, 2019 | 14 | 2019 |
Dietary supplementation of garlic and rosemary: effects on colour stability and lipid oxidation in lamb meat AC Jambrenghi, MA Colonna, F Giannico, R Favia, F Minuti, M Scafizzari, ... Italian Journal of Animal Science 4 (sup2), 366-368, 2005 | 13 | 2005 |
Effects of in ovo feeding of vitamin E or vitamin C on egg hatchability, performance, carcass traits and immunity in broiler chickens F Ghane, AAA Qotbi, M Slozhenkina, AA Mosolov, I Gorlov, A Seidavi, ... Animal Biotechnology 34 (2), 456-461, 2023 | 12 | 2023 |
Effects of legume seeds and processing treatment on growth, carcass traits and blood constituents of fattening lambs A Lestingi, MA Colonna, G Marsico, S Tarricone, AM Facciolongo South African Journal of Animal Science 49 (5), 799-809, 2019 | 12 | 2019 |