Itegration between ISO 9000 and ISO 14000: opportunities and limits MF Renzi, L Cappelli Total Quality Management 11 (4-6), 849-856, 2000 | 106 | 2000 |
Digital communication tools and knowledge creation processes for enriched intellectual outcome—experience of short-term E-learning courses during pandemic NN Pokrovskaia, VL Leontyeva, MY Ababkova, L Cappelli, F D’Ascenzo Future Internet 13 (2), 43, 2021 | 57 | 2021 |
Is buying local food a sustainable practice? A scoping review of consumers’ preference for local food L Cappelli, F D’Ascenzo, R Ruggieri, I Gorelova Sustainability 14 (2), 772, 2022 | 34 | 2022 |
Are consumers willing to pay more for a “Made in” product? An empirical investigation on “Made in Italy” L Cappelli, F D’Ascenzo, L Natale, F Rossetti, R Ruggieri, D Vistocco Sustainability 9 (4), 556, 2017 | 32 | 2017 |
Digital regulation of intellectual capital for open innovation: Industries’ expert assessments of tacit knowledge for controlling and networking outcome NN Pokrovskaia, ON Korableva, L Cappelli, DA Fedorov Future Internet 13 (2), 44, 2021 | 25 | 2021 |
Peer evaluation to develop benchmarking in the public sector L Cappelli, R Guglielmetti, G Mattia, R Merli, M Francesca Renzi Benchmarking: An International Journal 18 (4), 490-509, 2011 | 24 | 2011 |
The willingness to pay in the food sector. Testing the hypothesis of consumer preferences for some made in Italy products L Cappelli, F D’Ascenzo, MF Arezzo, R Ruggieri, I Gorelova Sustainability 12 (15), 6275, 2020 | 20 | 2020 |
The attitude of consumers towards “Made in Italy” products. An empirical analysis among Italian customers L Cappelli, F D’ascenzo, R Ruggieri, F Rossetti, A Scalingi Management & Marketing 14 (1), 31-47, 2019 | 20 | 2019 |
Impact of organic and “protected designation of origin” labels in the perception of olive oil sensory quality S Spognardi, D Vistocco, L Cappelli, P Papetti British Food Journal 123 (8), 2641-2669, 2021 | 19 | 2021 |
Testing a customer satisfaction model for online services L Cappelli, R Guglielmetti, G Mattia, R Merli, M Francesca Renzi International Journal of Quality and Service Sciences 3 (1), 69-92, 2011 | 18 | 2011 |
Management della qualità L Cappelli, MF Renzi Cedam, 2010 | 18 | 2010 |
Organic food: A study on demographic characteristics and factors influencing purchase intentions among consumers in pontina province S Attanasio, A Carelli, L Cappelli, P Papetti International journal of latest research in science and technology 2 (6 …, 2013 | 16 | 2013 |
Is the "Made in Italy" a key to success? -An empirical investigation- L Cappelli, F D'Ascenzo, L Natale, F Rossetti, R Ruggieri, D Vistocco Atti del XXVII Congresso Nazionale di Scienze Merceologiche: Qualità …, 2016 | 10 | 2016 |
Performance management and competitive strategies of international companies NV Burova, F D'Ascenzo, L Cappelli, NN Pokrovskaia, R Ruggieri Федеральное государственное бюджетное учреждение высшего образования" Санкт …, 2015 | 10 | 2015 |
Digitalization and prevention of corruption: Opportunities and risks—Some evidence from the Italian university system L Cappelli, A Pisano, E Iannucci, P Papetti, F D'Ascenzo, R Ruggieri Business Strategy and the Environment 33 (1), 81-94, 2024 | 9 | 2024 |
Statistical techniques for continuous improvement: a citizen's satisfaction survey L Cappelli, R Guglielmetti, G Mattia, R Merli, M Francesca Renzi The TQM Journal 22 (3), 267-284, 2010 | 7 | 2010 |
Determining the authenticity of pdo buffalo mozzarella: an approach based on Fourier Transform Infrared (MIR-FTIR) spectroscopy and on chemometric tools S Sara, P Davide, V Domenico, C Lucio, P Patrizia Int. J. Latest Res. Sci. Technol 7, 1-6, 2018 | 5 | 2018 |
Performance management and competitive strategies of international companies Управление эффективностью и конкурентные стратегии международных компаний/На англ. яз./Под науч. ред NV Burova, L Cappelli, F D’Ascenzo, NN Pokrovskaia, R Ruggieri НВ Буровой, НН Покровской, 2015 | 5 | 2015 |
Consumer attitude towards the products" Made in Italy". An empirical investigation L Cappelli, F D'Ascenzo, L Natale, F Rossetti, R Ruggieri, D Vistocco 19th QMOD-ICQSS Conference International Conference on Quality and Service …, 2016 | 4 | 2016 |
D, Ascenzo, F L Cappelli Ruggieri, R. and Gorelova, I, 772, 2022 | 3 | 2022 |