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Ojediran Taiwo K.
Ojediran Taiwo K.
Department of Animal Nutrition and Biotechnology, Ladoke Akintola University of Technology, Ogbomoso
在 lautech.edu.ng 的电子邮件经过验证
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引用次数
引用次数
年份
Physical and nutrient characterisation of raw and processed castor (Ricinus communis L.) seeds in Nigeria
TOAAA Odunsi, OS Olabode, TK Ojediran
World journal of agricultural sciences 8 (1), 89-95, 2012
672012
Growth performance and haematological and serum biochemical parameters of broiler chickens given varied concentrations of Polyalthia longifolia leaf extract in place of …
MT Shittu, JO Alagbe, OO Ojebiyi, TK Ojediran, TA Rafiu
Animal Science and Genetics 18 (2), 2022
382022
Nutritional Evaluation of Processed Jatropha Curcas Kernel Meals: Effect on Growth Performance of Broiler Chicks
TK Ojediran, YA Adisa, SA Yusuf, IA Emiola
Journal of Animal Science Advances 4 (11), 1110-1121, 2014
372014
Biochemical and heamatological indices of broiler chickens fed differently processed legume seed meals
IA Emiola, TK Ojediran, JA Ajayi
International Journal of Applied Agriculture and Apiculture Research 9 (1-2 …, 2013
302013
Effect of strain and age on egg quality characteristics of two different strains of layer chicken kept in cages in derived savanna zone of Nigeria
LO Ojedapo, TA Adedeji, SA Ameen, TB Olayeni, SR Amao, AO Ige, ...
Proceedings of 14th Annual Conference of Animal Science Association of …, 2009
212009
Replacement value of biscuit dough for maize on performance and nutrient utilization of broiler chickens
MD Shittu, OO Ojebiyi, SG Ademola, TK Ojediran
International Journal of Science, Environment and Technology 5 (3), 1057-1065, 2016
192016
Nutritive value of processed dietary fungi treated Jatropha curcas L. kernel meals: voluntary intake, growth, organ weight and hepatic histology of broiler chicks
TK Ojediran, BT Ogunmola, AO Ajayi, MA Adepoju, K Odelade, IA Emiola
Tropical Agriculture (Trinidad) 93 (2), 101-110, 2016
18*2016
Effects of inclusion level and length of fermentation on the utilization of jatropha (Jatropha curcas) seed cake by broiler chickens
IO Oladunjoye, T Ojediran, C Aringbangba, OS Akinrinlade, OG Opakunle
International Journal of Current Microbiology and Applied Sciences 3 (7), 44-54, 2014
182014
Chemical composition and toxicity of Jatropha curcas seed oil against Sitophilus zeamais Motschulsky as affected by pre-extraction treatment of seeds
GO Babarinde, SA Babarinde, TK Ojediran, AF Odewole, DA Odetunde, ...
Biocatalysis and agricultural biotechnology 21, 101333, 2019
152019
Blood parameters, carcass yield, organ weight and villi morphometrics of broilers fed low protein diet in excess of dietary lysine
TK Ojediran, T Oloruntade, B Durojaye, R Saka, I Emiola
Trakia Journal of Sciences 2, 121-127, 2017
152017
Growth performance, flock uniformity and economic indices of broiler chickens fed low crude protein diets supplemented with lysine
TK Ojediran, MO Fasola, TO Oladele, TL Onipede, IA Emiola
Archivos de zootecnia 66 (256), 543-550, 2017
152017
Response and economic indices of broilers on low crude protein diets fortified with lysine
TK Ojediran, OB Onaolapo, BS Obimakinde, EU Akpan, IA Emiola
American Journal of Experimental Agriculture 10 (4), 1-7, 2016
102016
Residual Antinutrients in Differently Processed Jatropha curcas Kernel Meals: Effect on Blood Parameters and Gut Microbes of Broiler Chicks
IA Ojediran, T. K., Olayeni, T. B., Shittu, M. D., Ogunwemimo, O. T. and Emiola
International Journal of Applied Research and Technology 4 (1), 29-39, 2015
102015
Effects of palm kernel meal-based diet with or without enzyme supplementation on growth performance, economic benefits and villi morphometry of weaned pigs
TK Ojediran, S Olayiwola, M Adeyeye, AF Ajayi, IA Emiola
Pol. J. Natur. Sc 35 (2), 129-139, 2020
92020
Effect of processing and level of inclusion of processed-fermented Jatropha curcas (L) kernel meals on the performance of starter broiler chicks.
TK Ojediran, IA Emiola
Tropical Agriculture 95 (1), 2018
92018
Growth response, cost benefit, carcass characteristics and organoleptic properties of pigs fed biscuit dough as a replacement for maize
TK Ojediran, DO Bamigboye, GO Olonade, AF Ajayi, IA Emiola
Acta fytotechn et zootechn 22 (2), 58-63, 2019
82019
Replacement value of cassava vinasse meal for maize on growth performance, haematological parameters and organoleptic properties of Japanese quails (Coturnix japonica)
TK Ojediran, IA Abioye, AF Ajayi, IA Emiola
Acta fytotechn zootechn 22 (1), 7-12, 2019
82019
Effects of processing methods and levels of inclusion of Jatropha curcas kernel meal on performance, organ characteristics, haematology and serum chemistry of finisher broiler …
TK Ojediranemiola, AF Ajayi, A Isiak
Journal of Agricultural Sciences, Belgrade 64 (1), 69-83, 2019
72019
The effect of processed Jatropha carcus kernel cake on blood profile and biochemical indices of chickens
TK Ojediran, IA Emiola, O Ogunwemimo, TB Olayeni
Proceedings of the 17th Annual Conference of the Animal Science Association …, 2012
72012
Awareness of cassava peel utilization as a feedstuff among livestock farmers in Ogbomoso Zone of Nigeria.
TK Ojediran, V Durojaiye, RG Adeola, JT Ojediran
62020
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