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Begoña Olmedilla-Alonso
Begoña Olmedilla-Alonso
其他姓名Begoña Olmedilla
Investigadora científica - CSIC
在 ictan.csic.es 的电子邮件经过验证 - 首页
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Carotenoids: actual knowledge on food sources, intakes, stability and bioavailability and their protective role in humans
G Maiani, MJ Periago Castón, G Catasta, E Toti, IG Cambrodón, A Bysted, ...
Molecular nutrition & food research 53 (S2), S194-S218, 2009
9502009
A global perspective on carotenoids: Metabolism, biotechnology, and benefits for nutrition and health
M Rodriguez-Concepcion, J Avalos, ML Bonet, A Boronat, ...
Progress in Lipid Research 70, 62-93, 2018
8242018
The potential for the improvement of carotenoid levels in foods and the likely systemic effects.
H Van den Berg, R Faulks, F Granado, J Hirschberg, B Olmedilla, ...
J. Sci. Food Agric. 80 (7), 880-912, 2000
6722000
Nutritional and clinical relevance of lutein in human health.
F Granado, B Olmedilla, I Blanco
Brit. J. Nutr. 90 (3), 487-502, 2003
4542003
A European carotenoid database to assess carotenoid intakes and its use in a five-country comparative study.
ME O’Neill, Y Carroll, B Corridan, B Olmedilla, F Granado, I Blanco, ...
Brit. J. Nutr. 85, 499-507, 2001
4392001
Development and assessment of healthy properties of meat and meat products designed as functional foods
B Olmedilla-Alonso, F Jiménez-Colmenero, FJ Sánchez-Muniz
Meat science 95 (4), 919-930, 2013
4092013
Lutein, but not a-tocopherol, supplementation improves visual function in patients with age-related cataracts: a 2 years double blind placebo-controlled pilot study.
B Olmedilla, F Granado, I Blanco, M Vaquero
Nutrition 19, 21-24, 2003
3542003
Carotenoid composition in raw and cooked Spanish vegetables.
F Granado, B Olmedilla, I Blanco, E Rojas Hidalgo
J. Agric. Food Chem. 40, 2135 2140, 1992
3291992
Serum concentrations of carotenoids, vitamins A, E, and C, in control subjects from five European countries.
B Olmedilla, F Granado, S Southon, AJA Wright, I Blanco, E Gil-Martínez, ...
Brit. J. Nutr. 85, 227-238, 2001
2732001
A comprehensive review on carotenoids in foods and feeds: status quo, applications, patents, and research needs
AJ Meléndez-Martínez, AI Mandić, F Bantis, V Böhm, GIA Borge, M Brnčić, ...
Crit. Rev. Food Sci. Nutr. 62 (8), 1999-2049, 2022
2172022
Seasonal and sex related variations in serum levels of six carotenoids, retinol and alpha-tocopherol.
B Olmedilla, F Granado, I Blanco, E Rojas Hidalgo
Am. J. Clin. Nutr. 60, 106 110, 1994
2091994
Oxidative DNA damage measured in human lymphocytes: large differences between sexes and between countries, and correlations with heart disease mortality rates.
AR Collins, CM Gedik, B Olmedilla, S Southon, M Bellizi
FASEB J. 12, 1397-1400, 1998
2061998
Serum carotenoids and oxidative DNA damage in human lymphocytes.
AR Collins, B Olmedilla, S Southon, F Granado, SJ Duthie
Carcinogenesis 19 (12), 2159-2162, 1998
2051998
Reference values for retinol, alpha tocopherol and main carotenoids in serum of control and insulin dependent diabetic Spanish subjects.
B Olmedilla, F Granado, E Gil Martìnez, I Blanco, E Rojas Hidalgo
Clin. Chem. 43 (6), 1066-1071, 1997
1941997
Effect of orange juice intake on vitamin C concentrations and biomarkers of antioxidant status in humans.
C Sánchez-Moreno, MP Cano, B de Ancos, L Plaza, B Olmedilla, ...
Am. J. Clin. Nutr. 78 (3), 454-460, 2003
1792003
In vitro bioaccessibility of carotenoids and tocopherols from fruits and vegetables
F Granado-Lorencio, B Olmedilla-Alonso, C Herrero-Barbudo, ...
Food Chemistry 102 (3), 641-648, 2007
1782007
Lutein in patients with cataracts and age-related macular degeneration: a long-term supplementation study.
B Olmedilla, F Granado, I Blanco, M Vaquero, C Cajigal
J. Sci. Food Agric. 81, 904-909, 2001
1782001
From carotenoid intake to carotenoid blood and tissue concentrations–implications for dietary intake recommendations
V Böhm, G Lietz, B Olmedilla-Alonso, D Phelan, E Reboul, D Bánati, ...
Nutrition reviews 79 (5), 544-573, 2021
1612021
Multidisciplinary consensus on the approach to hospital malnutrition in Spain.
A García de Lorenzo, J Álvarez Hernández, M Planas, R Burgos, ...
Nutrición Hospitalaria 26 (4), 701-710, 2011
145*2011
No significant effects of lutein, lycopene or b-carotene supplementation on biological markers of oxidative stress and LDL oxidability in healthy adult subjects.
IA Hininger, A Meyer-Wenger, U Moser, A Wright, S Southon, D Thurnham, ...
J. Am. Coll. Nutr. 20 (3), 232-238, 2001
1422001
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