Effect of chitosan-24-epibrassinolide composite coating on the quality attributes of late-harvested pomegranate fruit under simulated commercial storage conditions S Mwelase, OA Fawole Plants 11 (3), 351, 2022 | 11 | 2022 |
Effect of chitosan‐based melatonin composite coating on the quality of minimally processed pomegranate aril‐sacs during cold storage S Mwelase, UL Opara, OA Fawole Journal of Food Processing and Preservation 46 (12), e17096, 2022 | 3 | 2022 |
The potential use of moringa seed oil in agriculture BL Ngcobo, M Shinga, S Mwelase, I Bertling III International Symposium on Moringa 1394, 125-130, 2024 | 1 | 2024 |
Development and optimization of methylcellulose-based edible coating using response surface methodology for improved quality management of ready-to-eat pomegranate arils S Mwelase, T Kaseke, OA Fawole CyTA-Journal of Food 21 (1), 656-665, 2023 | 1 | 2023 |
Relationship between photosynthetic efficiency and maturity of 'Lamb Hass' avocado fruit S Mwelase, A Mditshwa, LS Magwaza, SZ Tesfay, J Mashilo V International Symposium on Pomegranate and Minor Mediterranean Fruits 1349 …, 2022 | 1 | 2022 |
Chitosan-24-epibrassinolide composite coating maintained arils quality attributes of pomegranate fruit subjected to chilling temperature by enhancing the antioxidant defence … S Mwelase, OA Fawole VII International Conference Postharvest Unlimited 1396, 401-408, 2024 | | 2024 |
From lab to packhouse: efficacy of gum arabic-based edible coatings for extended postharvest life of exported plums OA Fawole, S Riva, S Mwelase VII International Conference Postharvest Unlimited 1396, 427-434, 2024 | | 2024 |
Maturity Indexing and Postharvest Performance of Newly Developed ‘Lamb Hass’ Avocado Fruit S Mwelase, A Mditshwa, LS Magwaza, SZ Tesfay International Journal of Fruit Science 22 (1), 453-470, 2022 | | 2022 |
Relationship of on-tree fruit colour change to maturity and postharvest behaviour of 'Lamb-Hass' avocado fruit S Mwelase, A Mditshwa, LS Magwaza, SZ Tesfay V International Symposium on Pomegranate and Minor Mediterranean Fruits 1349 …, 2022 | | 2022 |
Potential use of moringa edible coating to reduce the prochloraz application rate in avocado (Persea americana Mill.) S Mwelase, SZ Tesfay, LS Magwaza, A Mditshwa XXX International Horticultural Congress IHC2018: VII International …, 2018 | | 2018 |