Consumers' perception of suboptimal food: strategies to reduce food waste E Varese, MC Cesarani, M Wojnarowska British Food Journal 125 (1), 361-378, 2022 | 31 | 2022 |
Online food delivery habits and its environmental impact during the COVID-19 pandemic: an Italian and Polish study E Varese, MC Cesarani, B Kabaja, M Sołtysik, M Wojnarowska British Food Journal 126 (1), 191-204, 2024 | 18 | 2024 |
Recognizability of Ecolabels on E-Commerce Websites: The Case for Younger Consumers in Poland B Kabaja, M Wojnarowska, MC Cesarani, E Varese Sustainability 14 (9), 5351, 2022 | 13 | 2022 |
EU Voluntary Certification Schemes for Agricultural Products and Foodstuffs A Tarabella, E Varese, MC Cesarani Food Products Evolution: Innovation Drivers and Market Trends, 59-77, 2019 | 5 | 2019 |
Consumers’ perception towards quality certifications: is this the key to help rural areas’ resilience? E Varese, MC Cesarani, L Bollani, B Kabaja, M Wojnarowska Creşterea economică în condiţiile globalizării, 298-307, 2022 | 2 | 2022 |
Recognizability of Ecolabels on E-Commerce Websites: The Case for Younger Consumers in Poland. Sustainability 2022, 14, 5351 B Kabaja, M Wojnarowska, MC Cesarani, E Varese s Note: MDPI stays neutral with regard to jurisdictional claims in published …, 2022 | 2 | 2022 |
Labelling and Hygenic-sanitary safety in China: results of a preliminary survey based on a sampling of Chinese consumers E Varese, MC Cesarani Atti del Congresso AISME 2006, 44-50, 2016 | 2 | 2016 |
Diversamente bello e assolutamente buono! E Varese, MC Cesarani, M Wojnarowska FOOD HUB MAGAZINE, 134-149, 2023 | | 2023 |
Application of Internet of Things in the Movement of Goods at Customs Level during Covid-19 Pandemic E Varese, MC Cesarani, M Wojnarowska Supply Chain-Recent Advances and New Perspectives in the Industry 4.0 Era, 2022 | | 2022 |
Recognizability of ecolabels on e-commerce websites: the case for younger consumers in Poland K Bartłomiej, W Magdalena, MC Cesarani, E Varese | | 2022 |
Application of Internet of Things in the Movement of Goods at Customs Level during Covid-19 Pandemic E Varese, MC Cesarani, M Wojnarowska | | |