| The influence of pH and BSA on the retention of selected heavy metals in the nanofiltration process using ceramic membrane A Nędzarek, A Drost, FB Harasimiuk, A Tórz Desalination 369, 62-67, 2015 | 58 | 2015 |
| Concentrations of heavy metals (Mn, Co, Ni, Cr, Ag, Pb) in coffee A Nędzarek, A Tórz, B Karakiewicz, J Clark, M Laszczyńska, A Kaleta, ... Acta Biochimica Polonica 60 (4), 623-627, 2013 | 48 | 2013 |
| Eutrofizacja. Podstawowe problemy ochrony wód jeziornych na Pomorzu Zachodnim J Kubiak, A Tórz Słupskie Prace Biologiczne, 2005 | 45* | 2005 |
| Quality improvement of common carp (Cyprinus carpio L.) meat fortified with n-3 PUFA M Sobczak, R Panicz, P Eljasik, J Sadowski, A Tórz, ... Food and Chemical Toxicology 139, 111261, 2020 | 32 | 2020 |
| Concentrations of selected metals (Na, K, Ca, mg, FE, CU, Zn, al, Ni, PB, cd) in coffee G Adler, A Nędzarek, A Tórz Slovenian Journal of Public Health 58 (4), 187-193, 2019 | 29 | 2019 |
| Macro-and trace elements in Chinese mitten crabs (Eriocheir sinensis) from Szczecin Lagoon, Poland–Implications for human health A Nędzarek, P Czerniejewski, A Tórz Aquaculture 506, 229-237, 2019 | 25 | 2019 |
| Enriched feeds with iodine and selenium from natural and sustainable sources to modulate farmed gilthead seabream (Sparus aurata) and common carp (Cyprinus carpio) fillets … V Barbosa, AL Maulvault, P Anacleto, M Santos, M Mai, H Oliveira, ... Food and Chemical Toxicology 140, 111330, 2020 | 22 | 2020 |
| Selected elements in surface waters of Antarctica and their relations with the natural environment A Nędzarek, A Torz, A Drost Polar Research 33 (1), 21417, 2014 | 21 | 2014 |
| Nutritional value and sensory properties of common carp (Cyprinus carpio L.) fillets enriched with sustainable and natural feed ingredients M Sobczak, R Panicz, P Eljasik, J Sadowski, A Tórz, ... Food and chemical toxicology 152, 112197, 2021 | 19 | 2021 |
| The distribution of elements in the body of invasive Chinese mitten crabs (Eriocheir sinensis H. Milne-Edwards, 1853) from Lake Dąbie, Poland A Nędzarek, P Czerniejewski, A Drost, F Harasimiuk, S Machula, A Torz, ... Journal of Food Composition and Analysis 60, 1-9, 2017 | 19 | 2017 |
| The effect of effluents from rainbow trout ponds on water quality in the Gowienica River M Bonisławska, A Tański, M Mokrzycka, A Brysiewicz, A Nędzarek, A Tórz Journal of Water and Land Development 19 (1), 23-30, 2013 | 16 | 2013 |
| Macroelements and Trace Elements in Invasive Signal Crayfish (Pacifastacus leniusculus) from the Wieprza River (Southern Baltic): Human Health Implications A Nędzarek, P Czerniejewski, A Tórz Biological trace element research 197, 304-315, 2020 | 15 | 2020 |
| The use of a micro-and ultrafiltration cascade system for the recovery of protein, fat, and purified marinating brine from brine used for herring marination A Nędzarek, A Drost, A Tórz, E Bogusławska-Wąs Food and Bioproducts Processing 106, 82-90, 2017 | 14 | 2017 |
| Application of ceramic membranes for microalgal biomass accumulation and recovery of the permeate to be reused in algae cultivation A Nędzarek, A Drost, F Harasimiuk, A Tórz, M Bonisławska Journal of Photochemistry and Photobiology B: Biology 153, 367-372, 2015 | 14 | 2015 |
| Effects of steaming on health-valuable nutrients from fortified farmed fish: Gilthead seabream (Sparus aurata) and common carp (Cyprinus carpio) as case studies V Barbosa, AL Maulvault, P Anacleto, M Santos, M Mai, H Oliveira, ... Food and Chemical Toxicology 152, 112218, 2021 | 13 | 2021 |
| Ionic composition of terrestrial surface waters in Maritime Antarctic and the processes involved in formation A Nędzarek, A Tórz, J Podlasińska Antarctic Science 27 (2), 150-161, 2015 | 13 | 2015 |
| Water Quality in the Central Reach of the Ina River (Western Pomerania, Poland). A Nędzarek, M Bonisławska, A Tórz, A Gajek, M Socha, FB Harasimiuk Polish Journal of Environmental Studies 24 (1), 2015 | 12 | 2015 |
| Effects of natural plant tenderizers on proteolysis and texture of dry sausages produced with wild boar meat addition J Żochowska-Kujawska, K Lachowicz, M Sobczak, A Nędzarek, A Tórz African Journal of Biotechnology 12 (38), 2013 | 12 | 2013 |
| UF application for innovative reuse of fish brine: product quality, CCP management and the HACCP system A Drost, A Nędzarek, E Bogusławska‐Wąs, A Tórz, M Bonisławska Journal of Food Process Engineering 37 (4), 396-401, 2014 | 11 | 2014 |
| Effect of the Coagulants PAX and PIX on the Embryonic Development of Pike (Esox lucius L.) M Bonisławska, A Tański, A Nędzarek, A Tórz Limnological Review 12 (3), 125-132, 2012 | 11 | 2012 |
