| Exploring dietary guidelines based on ecological and nutritional values: a comparison of six dietary patterns C van Dooren, M Marinussen, H Blonk, H Aiking, P Vellinga Food Policy 44, 36-46, 2014 | 460 | 2014 |
| Improving diet sustainability through evolution of food choices: review of epidemiological studies on the environmental impact of diets M Perignon, F Vieux, LG Soler, G Masset, N Darmon Nutrition reviews 75 (1), 2-17, 2017 | 310 | 2017 |
| Methodology used in feedprint: a tool quantifying greenhouse gas emissions of feed production and utilization TV Vellinga, H Blonk, M Marinussen, WJ Van Zeist, DAJ Starmans Wageningen UR Livestock Research, 2013 | 166 | 2013 |
| LCI data for the calculation tool Feedprint for greenhouse gas emissions of feed production and utilization A Kool, M Marinussen, H Blonk GHG Emissions of N, P and K fertiliser production 20, 2012 | 159 | 2012 |
| Combining low price, low climate impact and high nutritional value in one shopping basket through diet optimization by linear programming C Van Dooren, M Tyszler, GFH Kramer, H Aiking Sustainability 7 (9), 12837-12855, 2015 | 101 | 2015 |
| Decreasing the overall environmental impact of the Dutch diet: how to find healthy and sustainable diets with limited changes GFH Kramer, M Tyszler, P van’t Veer, H Blonk Public health nutrition 20 (9), 1699-1709, 2017 | 84 | 2017 |
| Just eating healthier is not enough: studying the environmental impact of different diet scenarios for Dutch women (31–50 years old) by linear programming M Tyszler, G Kramer, H Blonk The International Journal of Life Cycle Assessment 21, 701-709, 2016 | 80 | 2016 |
| Future-proof and sustainable healthy diets based on current eating patterns in the Netherlands R Broekema, M Tyszler, P van’t Veer, FJ Kok, A Martin, A Lluch, ... The American journal of clinical nutrition 112 (5), 1338-1347, 2020 | 77 | 2020 |
| Calculating land use change in carbon footprints of agricultural products as an impact of current land use TC Ponsioen, TJ Blonk Journal of Cleaner Production 28, 120-126, 2012 | 75 | 2012 |
| Agri-footprint 3.0 B Durlinger, E Koukouna, R Broekema, M van Paassen, J Scholten Gouda, the Netherlands: Blonk Consultants, 2017 | 66 | 2017 |
| Methodology for assessing carbon footprints of horticultural products H Blonk, A Kool, B Luske, T Ponsioen, J Scholten Blonk Milieu Advies, CA Gouda, NL, 2010 | 41 | 2010 |
| Comparing apples with oranges: on the functional equivalence of food products for comparative LCAs M Tyszler, G Kramer, H Blonk The International Journal of Life Cycle Assessment 19, 1482-1487, 2014 | 37 | 2014 |
| LCA of Dutch semi-skimmed milk and semi-mature cheese R Broekema, G Kramer Blonk Consultants, Netherlands, 2014 | 28 | 2014 |
| LCI data for the calculation tool Feedprint for greenhouse gas emissions of feed production and utilization: Crushing industry WJ Van Zeist, M Marinussen, R Broekema, E Groen, A Kool, M Dolman, ... Gouda, the Netherlands: Blonk Consultants and Wageningen University and …, 2012 | 28 | 2012 |
| Comparing the performance of bread and breakfast cereals, dairy, and meat in nutritionally balanced and sustainable diets GFH Kramer, EV Martinez, ND Espinoza-Orias, KA Cooper, M Tyszler, ... Front. Nutr. 5, 51, 2018 | 23 | 2018 |
| Environmental impact and nutritional value of food products using the seaweed Saccharina latissima PM Slegers, RJK Helmes, M Draisma, R Broekema, M Vlottes, ... Journal of Cleaner Production 319, 128689, 2021 | 21 | 2021 |
| Towards an Environmental Infrastructure for the Dutch Food Industry: Exploring the Environmental Information Conversion of Five Food Commodities TJ Blonk, MCC Lafleur, H Zeijts IVAM Environmental Research, University of Amsterdam, 1997 | 13 | 1997 |
| Agri-Footprint 5.0 Part 1: methodology and basic principles M van Paasen, N Braconi, L Kuling, B Durlinger, P Gual Gouda (Netherlands): Blonk Consultants, 2019 | 12 | 2019 |
| Just eating healthier is not enough: studying the environmental impact of different diet scenarios for the Netherlands by Linear Programming. M Tyszler, GFH Kramer, H Blonk | 12 | 2014 |
| LCI data for the calculation tool Feedprint for greenhouse gas emissions of feed production and utilization M Marinussen, H Van Kernebeek, R Broekema, E Groen, A Kool, ... Cultivation oil seeds and oil fruits. Blonk Consultants, Wageningen …, 2012 | 10 | 2012 |
