Infrared assisted hot air dryer for turmeric slices: Effect on drying rate and quality parameters G Jeevarathinam, R Pandiselvam, T Pandiarajan, P Preetha, ... Lwt 144, 111258, 2021 | 81 | 2021 |
Design, development, and drying kinetics of infrared‐assisted hot air dryer for turmeric slices G Jeevarathinam, R Pandiselvam, T Pandiarajan, P Preetha, ... Journal of Food Process Engineering 45 (6), e13876, 2022 | 34 | 2022 |
Effect of plastic mulching on tomato yield and economics. AC Lourduraj, VV Sreenarayanan, R Rajendran, V Ravi, K Padmini, ... | 27 | 1996 |
Antiviral activity of basidiomycetous fungi against Groundnut bud necrosis virus in tomato B Sangeetha, AS Krishnamoorthy, P Renukadevi, VG Malathi, ... Pesticide biochemistry and physiology 166, 104570, 2020 | 11 | 2020 |
Hermetic storage of black gram in metal bin and flexible storage bags VS Shankar, T Pandiarajan, S Ganapathy Indian Journal of Entomology 81 (2), 390-393, 2019 | 11 | 2019 |
Development of mobile boiling system for turmeric (Curcuma longa) W Farzana, T Pandiarajan, S Ganapathy Innovative Food Science & Emerging Technologies 47, 428-438, 2018 | 11 | 2018 |
Thermal properties of turmeric rhizomes G Jeevarathinam, T Pandiarajan Advances in Life Sciences 5 (12), 5167-5170, 2016 | 11 | 2016 |
Effect of plastic mulching on bhendi Abelmoschus esculentus (L.) Moench. CA Lourduraj, K Padmini, R Rajendran, V Ravi, T Pandiarajan, ... | 10 | 1997 |
Engineering properties of black gram grain at various moisture content V Siva Shankar, T Pandiarajan International Journal of Agriculture Sciences, ISSN, 0975-3710, 2019 | 7 | 2019 |
Effect of mulching and irrigation regimes on bringal (Solanum melongena) A Christopher Lourduraj, K Padmini, T Pandiarajan, VV Sreenarayanan SOUTH INDIAN HORTICULTURE 45, 228-234, 1997 | 7 | 1997 |
Effect of slice thickness, boiling and drying methods on curcumin, oleoresin and essential oil content of ground turmeric C Nithya, K Thangavel, D Amirtham, T Pandiarajan Madras Agricultural Journal 107 (march (1-3)), 1, 2020 | 6 | 2020 |
Effect of moisture content on engineering properties of black gram (Vigna mungo) GN Shelke, T Pandiarajan, RU Modi Research Journal of Agricultural Sciences 10 (1), 180-184, 2019 | 6 | 2019 |
Optimization of ethylene concentration and exposure time for the ripening of mango var. Alphonso in farm level ripening chamber P Venkatram, T Pandiarajan Trends in Biosciences 7 (24), 4259-4263, 2014 | 6 | 2014 |
Estimation of Evapotranspiration using Remote Sensing and Surface Energy Balance Algorithm for Land (SEBAL) in Canal Command HV Parmar, NK Gontia Journal of Agricultural Engineering 58 (3), 274-285, 2021 | 4 | 2021 |
Vacuum packing of banana T Pandiarajan, VV Sreenarayanan, L Gothandapani Kisan World 21, 20, 1994 | 4 | 1994 |
Chemical, functional, rheological and structural properties of broken rice–barnyard millet–green gram grits blend for the production of extrudates R Nisha, C Nickhil, T Pandiarajan, R Pandiselvam, B Jithender, ... Journal of Food Process Engineering 46 (5), e14324, 2023 | 3 | 2023 |
Studies on mechanical drying of tamarind fruits T Pandiarajan, P Rajkumar, P Krishnakumar, S Parveen Int J Agric Sci 13, 10589-10592, 2021 | 3 | 2021 |
Effect of Ethylene Concentration and Exposure Time on Physico-Chemical Quality and Colour Value of Sapota Fruit (Manilkara zapota). M Vidhya, T Pandiarajan, R Pandiselvam, D Amirtham, M Balakrishnan, ... Asian Journal of Chemistry 29 (5), 2017 | 3 | 2017 |
Characterization of attributes in dehusked coconut AA Monicka, T Pandiarajan, S Ganapathy, CI Rani, R Sathy Journal of Agricultural Engineering 54 (4), 36-42, 2017 | 3 | 2017 |
Impact of sun drying on quality characteristics of turmeric rhizomes G Jeevarathinam, T Pandiarajan Advances in Life Sciences 5 (14), 5585-5591, 2016 | 3 | 2016 |