Application of Origanum majorana L. essential oil as an antimicrobial agent in sausage C Busatta, RS Vidal, AS Popiolski, AJ Mossi, C Dariva, MRA Rodrigues, ... Food microbiology 25 (1), 207-211, 2008 | 327 | 2008 |
Supercritical CO2 extracts and essential oil of ginger (Zingiber officinale R.): Chemical composition and antibacterial activity MC Mesomo, ML Corazza, PM Ndiaye, OR Dalla Santa, L Cardozo, ... The Journal of Supercritical Fluids 80, 44-49, 2013 | 215 | 2013 |
Solubility of carbon dioxide in binary and ternary mixtures with ethanol and water I Dalmolin, E Skovroinski, A Biasi, ML Corazza, C Dariva, JV Oliveira Fluid phase equilibria 245 (2), 193-200, 2006 | 202 | 2006 |
Continuous production of fatty acid ethyl esters from soybean oil in compressed ethanol C Silva, TA Weschenfelder, S Rovani, FC Corazza, ML Corazza, C Dariva, ... Industrial & engineering chemistry research 46 (16), 5304-5309, 2007 | 164 | 2007 |
Precipitation of β-carotene and PHBV and co-precipitation from SEDS technique using supercritical CO2 E Franceschi, AM De Cesaro, M Feiten, SRS Ferreira, C Dariva, ... The Journal of Supercritical Fluids 47 (2), 259-269, 2008 | 134 | 2008 |
Assessment of subcritical propane, ultrasound-assisted and Soxhlet extraction of oil from sweet passion fruit (Passiflora alata Curtis) seeds MG Pereira, F Hamerski, EF Andrade, AP Scheer, ML Corazza The Journal of Supercritical Fluids 128, 338-348, 2017 | 123 | 2017 |
Preparação e caracterização do vinho de laranja ML Corazza, DG Rodrigues, J Nozaki Química nova 24, 449-452, 2001 | 119 | 2001 |
Determinação experimental da viscosidade e condutividade térmica de óleos vegetais J Brock, MR Nogueira, C Zakrzevski, FC Corazza, ML Corazza, ... Food Science and Technology 28, 564-570, 2008 | 99 | 2008 |
Continuous production of biodiesel from soybean oil in supercritical ethanol and carbon dioxide as cosolvent C Bertoldi, C da Silva, JP Bernardon, ML Corazza, LC Filho, JV Oliveira, ... Energy & Fuels 23 (10), 5165-5172, 2009 | 96 | 2009 |
Supercritical fluids: a promising technique for biomass pretreatment and fractionation ELN Escobar, TA Da Silva, CL Pirich, ML Corazza, L Pereira Ramos Frontiers in Bioengineering and Biotechnology 8, 252, 2020 | 95 | 2020 |
Ginger (Zingiber officinale R.) extracts obtained using supercritical CO2 and compressed propane: Kinetics and antioxidant activity evaluation MC Mesomo, A de Paula Scheer, E Perez, PM Ndiaye, ML Corazza The Journal of Supercritical Fluids 71, 102-109, 2012 | 92 | 2012 |
Application of stochastic algorithms for parameter estimation in the liquid–liquid phase equilibrium modeling JC Ferrari, G Nagatani, FC Corazza, JV Oliveira, ML Corazza Fluid Phase Equilibria 280 (1-2), 110-119, 2009 | 86 | 2009 |
Fractionation of citronella (Cymbopogon winterianus) essential oil and concentrated orange oil phase by batch vacuum distillation SC Beneti, E Rosset, ML Corazza, CD Frizzo, M Di Luccio, JV Oliveira Journal of Food Engineering 102 (4), 348-354, 2011 | 85 | 2011 |
Assessment of subcritical propane, supercritical CO2 and Soxhlet extraction of oil from sapucaia (Lecythis pisonis) nuts GL Teixeira, SM Ghazani, ML Corazza, AG Marangoni, RH Ribani The Journal of Supercritical Fluids 133, 122-132, 2018 | 82 | 2018 |
Extraction of soybean oil using ethanol and mixtures with alkyl esters (biodiesel) as co-solvent: Kinetics and thermodynamics JLA Dagostin, D Carpiné, ML Corazza Industrial Crops and Products 74, 69-75, 2015 | 79 | 2015 |
Low-cost sensors developed on paper by line patterning with graphite and polyaniline coating with supercritical CO2 C Steffens, A Manzoli, E Francheschi, ML Corazza, FC Corazza, ... Synthetic Metals 159 (21-22), 2329-2332, 2009 | 77 | 2009 |
Effect of grilling and baking on physicochemical and textural properties of tilapia (Oreochromis niloticus) fish burger EM Bainy, LC Bertan, ML Corazza, MK Lenzi Journal of Food Science and Technology 52, 5111-5119, 2015 | 73 | 2015 |
Kinetic modeling of lipase-catalyzed glycerolysis of olive oil F Voll, RL Krüger, F de Castilhos, L Cardozo Filho, V Cabral, J Ninow, ... Biochemical Engineering Journal 56 (3), 107-115, 2011 | 73 | 2011 |
Extraction of baru (Dipteryx alata vogel) seed oil using compressed solvents technology DL Fetzer, PN Cruz, F Hamerski, ML Corazza The Journal of Supercritical Fluids 137, 23-33, 2018 | 69 | 2018 |
Kinetics of solvent-free lipase-catalyzed glycerolysis of olive oil in surfactant system A Valerio, RL Krüger, J Ninow, FC Corazza, D de Oliveira, JV Oliveira, ... Journal of Agricultural and Food Chemistry 57 (18), 8350-8356, 2009 | 67 | 2009 |