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Pilar Mañas Ramirez
Pilar Mañas Ramirez
Profesora en la Escuela Técnica Superior de Ingeniería Agronómica y de Montes y Biotecnología
在 uclm.es 的电子邮件经过验证
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Automatic UAV-based detection of Cynodon dactylon for site-specific vineyard management
FM Jiménez-Brenes, F Lopez-Granados, J Torres-Sánchez, JM Peña, ...
PloS one 14 (6), e0218132, 2019
622019
Influence of a deficit irrigation regime during ripening on berry composition in grapevines (Vitis vinifera L.) grown in semi-arid areas
MI López, MT Sánchez, A Díaz, P Ramírez, J Morales
International journal of food sciences and nutrition 58 (7), 491-507, 2007
492007
The influence of pre-fermentative maceration and ageing factors on ester profile and marker determination of Pedro Ximenez sparkling wines
MJ Ruiz-Moreno, JM Muñoz-Redondo, FJ Cuevas, A Marrufo-Curtido, ...
Food chemistry 230, 697-704, 2017
412017
Terroir and variety: Two key factors for obtaining stilbene-enriched grapes
MI Fernández-Marín, RF Guerrero, MC García-Parrilla, B Puertas, ...
Journal of Food Composition and Analysis 31 (2), 191-198, 2013
412013
Characterizing and authenticating Montilla-Moriles PDO vinegars using near infrared reflectance spectroscopy (NIRS) technology
MJ De la Haba, M Arias, P Ramírez, MI López, MT Sánchez
Sensors 14 (2), 3528-3542, 2014
252014
Feasibility of using a miniature fiber optic uv‐vis‐nir spectrometer to assess total polyphenol index, color intensity and volumic mass in red wine fermentations
J FERNÁNDEZ‐NOVALES, MT SÁNCHEZ, MI LÓPEZ, JA GARCÍA‐MESA, ...
Journal of Food Process Engineering 34 (4), 1028-1045, 2011
132011
Guía para la elaboración del Plan de Mantenimiento y Mejoramiento
M Aristizábal, P Ramírez, M Sánchez
Antioquia: Publicaciones Universidad, 2005
112005
EFFECT OF A DEFICIT IRRIGATION REGIME ON THE QUALITY OF WINES MADE FROM WHITE GRAPES (VITIS VINIFERA L.) GROWN IN SEMIARID AREAS
MI LÓPEZ, MT SÁNCHEZ, P Ramirez, J Morales
Journal of food quality 32 (4), 481-503, 2009
102009
Quantitative profiling of ester compounds using HS-SPME-GC-MS and chemometrics for assessing volatile markers of the second fermentation in bottle
JM Muñoz-Redondo, FJ Cuevas, JM León, P Ramírez, JM Moreno-Rojas, ...
Journal of Agricultural and Food Chemistry 65 (13), 2768-2775, 2017
92017
Nutrient content of vineyard leaves after prolonged treated wastewater irrigation
PM Ramírez, JDH Ibáñez
Agronomy 13 (3), 620, 2023
52023
Guía de cubiertas vegetales en vid
P Ramírez, JM Lasheras
Consejería de Agricultura, Pesca y Desarrollo Rural Instituto de …, 2015
52015
Nota Corta: Aptitud agronómica del agua residual depurada procedente de la EDAR de Albacete
PM Ramírez, EC Barrilero, J de las Heras Ibáñez, JCS Tebar
Invest. Agr.: Prod. Prot. Veg 17, 1, 2002
52002
Feasibility of using a miniature NIR spectrometer to measure volumic mass during alcoholic fermentation
J Fernández-Novales, MI López, V González-Caballero, P Ramírez, ...
International Journal of Food Sciences and Nutrition 62 (4), 353-359, 2011
42011
Neumonía de evolución fatal en paciente con artritis reumatoide tratada con adalimumab
M Figueira, O Acosta, A Martín, A Cantabrana, P Ramírez, A Taoroni
Revista de Patología Respiratoria 13 (1), 40-43, 2010
12010
Agronomic quality of recycled water from the Albacete [Spain] sewage treatment plant
P Manas Ramirez, E Castro Barrilero, J Heras Ibáñez, JC Sanchez Tebar
Investigación Agraria. Producción y Protección Vegetales (España), 2002
12002
Reclaimed wastewater to irrigate olive groves and vineyards: effects on soil properties
P Mañas Ramírez, J De las Heras Ibañez, E Peña Molina
EGU General Assembly Conference Abstracts, 3424, 2020
2020
Reclaimed wastewater to irrigate olive groves and vineyards: effects on soil properties
PM Ramírez, J De las Heras Ibañez, EP Molina
EGU2020, 2020
2020
UCLM-Spain-contribution to meproware proyect:“novel methodology for the promotion of treated waste-water reuse for Mediterranean crops improvement
J Heras Ibáñez, P Mañas Ramírez
IWARESA 2018. Book of abstracts, 2018
2018
Terroir and variety: Two key factors for obtaining stilbene-enriched 0 Cross Mark grapes
M Isabel Fernandez-Marin, RF Guerrero, M Carmen Garcia-Parrilla, ...
JOURNAL OF FOOD COMPOSITION AND ANALYSIS 31 (2), 191-198, 2013
2013
Primeros resultados sobre la evaluación del potencial fenólico de las variedades Cabernet sauvignon y Tempranillo en Córdoba
J Morales, I López, PR Pérez, V González, AI Lucena, J Fernández
XXXI Jornadas de Viticultura y Enología de la Tierra de Barros: Cultural …, 2010
2010
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