Propiedades funcionales del plátano (Musa sp) GB López, FJG Montaño Revista médica de la Universidad Veracruzana 14 (2), 22-26, 2015 | 154 | 2015 |
Compositional and antioxidant analysis of peels from different banana varieties (Musa spp.) for their possible use in developing enriched flours FJ Gómez Montaño, VE Bolado García, G Blasco López Acta universitaria 29, 2019 | 14 | 2019 |
Silicon and hydrogenated amorphous silicon carbide as biofunctional platforms for immunosensors J Morales-Chávez, J Herrera-Celis, Z Saldana-Ahuactzi, ... Surfaces and Interfaces 20, 100550, 2020 | 10 | 2020 |
Detection of Salmonella enterica on silicon substrates biofunctionalized with anti-Salmonella IgG, analyzed by FTIR spectroscopy FJ Gómez-Montaño, A Orduña-Díaz, MCG Avelino-Flores, ... Revista Mexicana de Ingeniería Química 19 (3), 1175-1185, 2020 | 8 | 2020 |
Determination of Salmonella Typhimurium by Fourier Transform Infrared (FTIR) Spectroscopy Using a Hydrogenated Amorphous Silicon Carbide (a-SiC:H) Thin Film FJ Gómez-Montaño, A Orduña-Díaz, MCG Avelino-Flores, ... Analytical Letters 54 (16), 2655-2665, 2021 | 6 | 2021 |
Specific optical-based biosensor to rapid detection of Salmonella Typhimurium using FTIR: evaluation in natural orange juice, as an application in food products. FJ Gómez-Montaño, A Orduña-Díaz, MCG Avelino-Flores, ... Revista Mexicana de Ingeniería Química 20 (3), Bio2538-Bio2538, 2021 | 2 | 2021 |
Functional properties of banana (Musa sp) GB López, FJG Montaño Revista Médica de la Universidad Veracruzana 14 (2), 22-26, 2015 | 2 | 2015 |
Development of a hydrogenated amorphous silicon carbide-based biosensor for E. coli detection RA Retana-González, C Reyes-Betanzo, FJ Gómez-Montaño, ... MRS Advances 8 (24), 1438-1444, 2023 | 1 | 2023 |
Biofunctionalized Silicon Carbide-Titanium (SiC-Ti) Platforms for the Determination of Enteropathogenic Escherichia coli by an Infrared Biosensor FJ Gómez-Montaño, C Reyes-Betanzo, A Orduña-Díaz, F Avelino-Flores, ... Analytical Letters 57 (5), 772-782, 2024 | | 2024 |
Biosensor óptico específico para la rápida detección de Salmonella Typhimurium utilizando FTIR: Evaluación en jugo de naranja natural, como una aplicación en productos alimenticios FJ Gómez-Montaño, A Orduña-Díaz, MCG Avelino-Flores, ... Revista Mexicana de Ingeniera Quimica 20 (3), Bio2538, 2021 | | 2021 |