| Amaranthus tricolor (red amaranth), an indigenous source of nutrients, minerals, amino acids, phytochemicals, and assessment of its antibacterial activity F Jahan, MNH Bhuiyan, MJ Islam, S Ahmed, MS Hasan, M Al Bashera, ... Journal of Agriculture and Food Research, 100419, 2022 | 11 | 2022 |
| Nutritional characterization and antioxidant properties of various edible portions of Cucurbita maxima: A potential source of nutraceuticals F Jahan, MB Islam, SP Moulick, M Al Bashera, MS Hasan, N Tasnim, ... Heliyon, e16628, 2023 | 10 | 2023 |
| Characterization of waste fish bones (Heteropneustes fossilis and Otolithoides pama) for photocatalytic degradation of Congo red dye SP Moulick, MS Hossain, MZU Al Mamun, F Jahan, MF Ahmed, ... Results in Engineering, 101418, 2023 | 7 | 2023 |
| Functional polymorphism located in the microrna binding site of the insulin receptor (insr) gene confers risk for type 2 diabetes mellitus in the bangladeshi population M Parvin, F Jahan, PK Sarkar, ZH Howlader, AHM Nabi, M Hosen Biochemical genetics 57 (1), 20-33, 2019 | 7 | 2019 |
| Nutritional analysis of indigenous sources: An approach to explore its potential application as alternative feedstuffs for Thai Koi (Anabas testudineus) MZU Al Mamun, SP Moulick, M Begum, F Jahan, MAS Miah, MN Uddin, ... Journal of Agriculture and Food Research, 100558, 2023 | 5 | 2023 |
| Analysis of indigenous spices widely consumed in Bangladesh: An assessment to explore its proximate contents, minerals, phytochemical compositions, and antioxidant activities SP Moulick, F Jahan, MZU Al Mamun, MIS Hossain, M Waliullah, ... Journal of Agriculture and Food Research, 100720, 2023 | 2 | 2023 |
| Nano-crystallite bones of Oreochromis niloticus and Katsuwonus pelamis for the photocatalytic degradation of Congo red dye MZU Al Mamun, MS Hossain, SP Moulick, M Begum, RA Sathee, ... Heliyon, e18012, 2023 | 2 | 2023 |
| Proximate composition of some commercially available fish and poultry feeds sold in the market of Bangladesh MS Hasan, M Al Bashera, F Jahan, A Hossain, M Waliullah, MB Islam | 2* | |
| Nutritional characteristics and antiradical activity of turmeric (Curcuma longa L.), beetroot (Beta vulgaris L.), and carrot (Daucus carota L.) grown in Bangladesh SP Moulick, F Jahan, MB Islam, M Al Bashera, MS Hasan, MJ Islam, ... Heliyon 9 (11), 2023 | 1 | 2023 |
| Nutritional evaluation of edible swimming crabs Portunus pelagicus (Linnaeus, 1758) and Portunus sanguinolentus (Herbst, 1783) from coastal area of Bangladesh MZU Al Mamun, T Haque, MS Ahmed, MA Satter, M Begum, MS Hossen, ... Journal of Agriculture and Food Research, 100972, 2024 | | 2024 |
| In silico exploration of Serratia sp. BRL41 genome for detecting prodigiosin Biosynthetic Gene Cluster (BGC) and in vitro antimicrobial activity assessment of … F Boby, MNH Bhuiyan, BK Saha, SS Dey, AK Saha, MJ Islam, ... PloS one 18 (11), e0294054, 2023 | | 2023 |
| Amino acids profile of six freshwater Algae in the northern region of Bangladesh: A solution for the protein supplement of poultry feed M Moniruzzaman, MNH Bhuiyan, MMH Mondol, NU Ahmed, MM Akter, ... Journal of Agriculture and Food Research, 100828, 2023 | | 2023 |
