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Raheel Anwar
Raheel Anwar
Institute of Horticultural Sciences, University of Agriculture, Faisalabad
在 uaf.edu.pk 的电子邮件经过验证 - 首页
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引用次数
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年份
Modern drying techniques in fruits and vegetables to overcome postharvest losses: A review
MU Hasan, AU Malik, S Ali, A Imtiaz, A Munir, W Amjad, R Anwar
Journal of Food Processing and Preservation 43 (12), e14280, 2019
1162019
Polyamine interactions with plant hormones: crosstalk at several levels
R Anwar, AK Mattoo, AK Handa
Polyamines: a universal molecular nexus for growth, survival, and …, 2015
1152015
Hot water treatment affects ripening quality and storage life of mango (Mangifera indica L.)
R Anwar, AU Malik
Pakistan Journal of Agricultural Sciences 44 (2), 304-311, 2007
792007
Morphological and biochemical markers for varietal characterization and quality assessment of potential indigenous mango (Mangifera indica) germplasm.
IA Rajwana, IA Khan, AU Malik, BA Saleem, AS Khan, KZ Khurram Ziaf, ...
772011
Combined application of ascorbic and oxalic acids delays postharvest browning of litchi fruits under controlled atmosphere conditions
S Ali, AS Khan, AU Malik, R Anwar, MA Anjum, A Nawaz, M Shafique, ...
Food Chemistry 350, 129277, 2021
752021
Influence of Bagging on the Development and Quality of Fruits
MM Ali, R Anwar, AF Yousef, B Li, A Luvisi, L De Bellis, A Aprile, F Chen
Plants 10 (2), 358, 2021
722021
Potential of Aloe vera gel coating for storage life extension and quality conservation of fruits and vegetables: An overview
MU Hasan, R Riaz, AU Malik, AS Khan, R Anwar, RNU Rehman, S Ali
Journal of Food Biochemistry 45 (4), e13640, 2021
652021
Foliar application of low-biuret urea and fruit canopy position in the tree influence the leaf nitrogen status and physico-chemical characteristics of Kinnow mandarin (Citrus …
AS Khan, AU Malik, MA Pervez, BA Saleem, IA Rajwana, T Shaheen, ...
Pak. J. Bot 41 (1), 73-85, 2009
632009
Morphological characterization of leaves and fruit of Jujube (Ziziphus mauritiana Lamk.) germplasm in Faisalabad, Pakistan.
MFD Razi, RA Raheel Anwar, SMA Basra, MM Khan, IA Khan
462013
Packaging material and ripening methods affect mango fruit quality
AU Malik, M Amin, A Jabbar, BA Saleem
Int. J. Agri. Biol 10, 35-41, 2008
452008
Combined application of hot water treatment and methyl salicylate mitigates chilling injury in sweet pepper (Capsicum annuum L.) fruits
RNU Rehman, AU Malik, AS Khan, MU Hasan, R Anwar, S Ali, ...
Scientia Horticulturae 283, 110113, 2021
442021
Postharvest γ-aminobutyric acid application mitigates chilling injury of aonla (Emblica officinalis Gaertn.) fruit during low temperature storage
S Ali, MA Anjum, A Nawaz, S Ejaz, R Anwar, G Khaliq, S Hussain, S Ullah, ...
Postharvest Biology and Technology 185, 111803, 2022
432022
Effect of various corm sizes on the vegetative, floral and corm yield attributes of gladiolus
R Ahmad, R Anwar
Pak. J. Agri. Sci 46, 1, 2009
412009
Combined aqueous ozone and ultrasound application inhibits microbial spoilage, reduces pesticide residues and maintains storage quality of strawberry fruits
A Maryam, R Anwar, AU Malik, MIU Raheem, AS Khan, MU Hasan, ...
Journal of Food Measurement and Characterization 15, 1437-1451, 2021
402021
Plant growth and fruit quality response of strawberry is improved after exogenous application of 24-epibrassinolide
MM Ali, R Anwar, AU Malik, AS Khan, S Ahmad, Z Hussain, MU Hasan, ...
Journal of Plant Growth Regulation 41 (4), 1786-1799, 2022
352022
Alleviation of copper-induced stress in pea (Pisum sativum L.) through foliar application of gibberellic acid
T Javed, MM Ali, R Shabbir, R Anwar, I Afzal, RP Mauro
Biology 10 (2), 120, 2021
352021
Postharvest application of salicylic acid reduced decay and enhanced storage life of papaya fruit during cold storage
A Hanif, S Ahmad, S Shahzad, M Liaquat, R Anwar
Journal of Food Measurement and Characterization 14, 3078-3088, 2020
312020
Postharvest Aloe vera gel coating application maintains the quality of harvested green chilies during cold storage
M Ul Hasan, A Ullah Malik, R Anwar, A Sattar Khan, MW Haider, R Riaz, ...
Journal of Food Biochemistry 45 (4), e13682, 2021
282021
Exogenous application of polyamines improves fruit set, yield and quality of sweet oranges
BA Saleem, AU Malik, R Anwar, M Farooq
XXVII international horticultural congress-IHC2006: international symposium …, 2006
262006
Exogenous postharvest application of calcium chloride and salicylic acid to maintain the quality of broccoli florets
HS El-Beltagi, MR Ali, KMA Ramadan, R Anwar, TA Shalaby, AA Rezk, ...
Plants 11 (11), 1513, 2022
252022
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