HPLC organic acid analysis in different citrus juices under reversed phase conditions N Violeta, I Trandafir, ME Ionica Notulae botanicae horti agrobotanici cluj-napoca 38 (1), 44-48, 2010 | 250 | 2010 |
HPLC determination of phenolic acids, flavonoids and juglone in walnut leaves V Nour, I Trandafir, S Cosmulescu Journal of chromatographic science 51 (9), 883-890, 2013 | 212 | 2013 |
Compositional characteristics of fruits of several apple (Malus domestica Borkh.) cultivars N Violeta, I Trandafir, ME Ionica Notulae Botanicae Horti Agrobotanici Cluj-Napoca 38 (3), 228-233, 2010 | 166 | 2010 |
Phenolic acids and flavonoids profiles of extracts from edible wild fruits and their antioxidant properties S Cosmulescu, I Trandafir, V Nour International Journal of Food Properties 20 (12), 3124-3134, 2017 | 139 | 2017 |
Nutritional and bioactive compounds in dried tomato processing waste V Nour, TD Panaite, M Ropota, R Turcu, I Trandafir, AR Corbu CyTA-Journal of Food 16 (1), 222-229, 2018 | 137 | 2018 |
Ascorbic acid, anthocyanins, organic acids and mineral content of some black and red currant cultivars V Nour, I Trandafir, ME Ionica Fruits 66 (5), 353-362, 2011 | 133 | 2011 |
Mesoporous silica functionalized with 1-furoyl thiourea urea for Hg (II) adsorption from aqueous media M Mureseanu, A Reiss, N Cioatera, I Trandafir, V Hulea Journal of Hazardous Materials 182 (1-3), 197-203, 2010 | 126 | 2010 |
Mineral composition of fruits in different walnut (Juglans regia L.) cultivars SN COSMULESCU, A Baciu, G Achim, B Mihai, I Trandafir Notulae Botanicae Horti Agrobotanici Cluj-Napoca 37 (2), 156-160, 2009 | 114 | 2009 |
Phenolics of green husk in mature walnut fruits SN COSMULESCU, I Trandafir, G Achim, B Mihai, A Baciu, M Gruia Notulae Botanicae Horti Agrobotanici Cluj-Napoca 38 (1), 53-56, 2010 | 110 | 2010 |
Bread enriched in lycopene and other bioactive compounds by addition of dry tomato waste V Nour, ME Ionica, I Trandafir Journal of food science and technology 52, 8260-8267, 2015 | 108 | 2015 |
Juglone content in leaf and green husk of five walnut (Juglans regia L.) cultivars SN COSMULESCU, I Trandafir, G Achim, A Baciu Notulae Botanicae Horti Agrobotanici Cluj-Napoca 39 (1), 237-240, 2011 | 93 | 2011 |
Seasonal variation of the main individual phenolics and juglone in walnut (Juglans regia) leaves S Cosmulescu, I Trandafir, V Nour Pharmaceutical Biology 52 (5), 575-580, 2014 | 83 | 2014 |
Antioxidant capacity, phenolic compounds and minerals content of blackcurrant (Ribes nigrum L.) leaves as influenced by harvesting date and extraction method V Nour, I Trandafir, S Cosmulescu Industrial Crops and Products 53, 133-139, 2014 | 83 | 2014 |
Antioxidant compounds, mineral content and antioxidant activity of several tomato cultivars grown in Southwestern Romania N Violeta, I Trandafir, ME Ionica Notulae Botanicae Horti Agrobotanici Cluj-Napoca 41 (1), 136-142, 2013 | 83 | 2013 |
Antioxidant activity, and phenolic and mineral contents of the walnut kernel (Juglans regia L.) as a function of the pellicle color I Trandafir, S Cosmulescu, M Botu, V Nour Fruits 71 (3), 177-184, 2016 | 66 | 2016 |
Total phenolic, flavonoid distribution and antioxidant capacity in skin, pulp and fruit extracts of plum cultivars S Cosmulescu, I Trandafir, V Nour, M Botu Journal of Food Biochemistry 39 (1), 64-69, 2015 | 64 | 2015 |
Bioactive compounds, antioxidant activity and nutritional quality of different culinary aromatic herbs N Violeta, I Trandafir, S Cosmulescu Notulae Botanicae Horti Agrobotanici Cluj-Napoca 45 (1), 179-184, 2017 | 62 | 2017 |
Selective Cu2+ adsorption and recovery from contaminated water using mesoporous hybrid silica bio-adsorbents M Mureseanu, N Cioatera, I Trandafir, I Georgescu, F Fajula, A Galarneau Microporous and Mesoporous Materials 146 (1-3), 141-150, 2011 | 62 | 2011 |
Antioxidant capacity, total phenols, total flavonoids and colour component of cornelian cherry (Cornus mas L.) wild genotypes SN Cosmulescu, I Trandafir, F Cornescu Notulae Botanicae Horti Agrobotanici Cluj-Napoca 47 (2), 390-394, 2019 | 53 | 2019 |
Seasonal variation of total phenols in leaves of walnut (Juglans regia L.) S Cosmulescu, I Trandafir Journal of Medicinal Plants Research 5 (19), 4938-4942, 2011 | 51 | 2011 |