Comparison between conventional and ultrasound-assisted techniques for extraction of anthocyanins from grape pomace. Experimental results and mathematical modeling M Bonfigli, E Godoy, MA Reinheimer, NJ Scenna Journal of food engineering 207, 56-72, 2017 | 100 | 2017 |
Families of optimal thermodynamic solutions for combined cycle gas turbine (CCGT) power plants E Godoy, NJ Scenna, SJ Benz Applied Thermal Engineering 30 (6-7), 569-576, 2010 | 61 | 2010 |
A strategy for the economic optimization of combined cycle gas turbine power plants by taking advantage of useful thermodynamic relationships E Godoy, SJ Benz, NJ Scenna Applied Thermal Engineering 31 (5), 852-871, 2011 | 59 | 2011 |
A NGCC power plant with a CO2 post-combustion capture option. Optimal economics for different generation/capture goals PL Mores, E Godoy, SF Mussati, NJ Scenna Chemical Engineering Research and Design 92 (7), 1329-1353, 2014 | 53 | 2014 |
An optimization model for evaluating the economic impact of availability and maintenance notions during the synthesis and design of a power plant E Godoy, SJ Benz, NJ Scenna Computers & Chemical Engineering 75, 135-154, 2015 | 20 | 2015 |
Performance evaluation of protein recovery from Argentinian soybean extruded-expelled meals under different operating conditions C Accoroni, E Godoy, MA Reinheimer Journal of Food Engineering 274, 109849, 2020 | 15 | 2020 |
Optimal economic strategy for the multiperiod design and long-term operation of natural gas combined cycle power plants E Godoy, SJ Benz, NJ Scenna Applied thermal engineering 51 (1-2), 218-230, 2013 | 11 | 2013 |
Análisis de la molienda de expeller de soja evaluando la performance de diferentes tipos de molinos C D’Emanuele Ares, C Accoroni, L Ferigutti, E Godoy, MA Reinheimer Universidad Autónoma Metropolitana-Iztapalapa (México), 2017 | 10 | 2017 |
Experimental data acquisition and mathematical model for soluble protein extraction from Argentinian extruded expeller soybean meal C Accoroni, E Godoy, MA Reinheimer Journal of food science and technology 56, 3492-3501, 2019 | 4 | 2019 |
Impacto de Nociones de Disponibilidad en la Evaluación Económica de Proyectos de GeneraciónOptimos V Martın, E Godoy, S Benz Iberoamerican Journal of Industrial Engineering, Florianópolis, SC, Brasil 5, 16, 2013 | 4 | 2013 |
Evaluation of solar thermal energy capture and storage alternatives for indirect steam generation: A case study G Zoratti, P Mores, E Godoy Energy Storage 5 (8), e472, 2023 | 1 | 2023 |
Novel nutritionally improved snacks for school-aged children: formulation, characterization and acceptability N Lingiardi, E Godoy, I Arriola, MS Cabreriso, C Accoroni, MF Balzarini, ... Nutrition & Food Science 53 (1), 93-111, 2023 | 1 | 2023 |
Diseño de una actividad de aprendizaje interdisciplinar en red como propuesta para desarrollar las competencias de resolución de problemas, trabajo en equipo y comunicación … E Godoy, CL Fernández, MC Méndez, MC Romero, NK Villegas Asociación Latinoamérica para el Avance de las Ciencias, 2021 | 1 | 2021 |
Analysis of soybean expeller milling operation by performance evaluation of different types of mills C D'Emanuele Ares, C Accoroni, L Ferigutti, E Godoy, MA Reinheimer REVISTA MEXICANA DE INGENIERIA QUIMICA 16 (2), 415-424, 2017 | 1 | 2017 |
Despacho Hidrotérmico Óptimo De Redes De Generación, Transporte Y Consumo En Un Horizonte De Tiempo a Corto Plazo CDE Ares, E Godoy, N Scenna Universidad Tecnológica Nacional, 2015 | 1 | 2015 |
Síntesis y diseño de sistemas de generación de energía con estrategias de optimización de la disponibilidad E Godoy | 1 | 2013 |
Reformulation of snacks offered to children and adolescents at school kiosks: is this strategy enough or just the tip of the iceberg? N Lingiardi, A Arribas, I Arriola, E Godoy, MA Reinheimer International Journal of Food Sciences and Nutrition, 1-14, 2024 | | 2024 |
Enhancing protein extraction from soybean expeller: Exploring the impact of precipitating agents and flour-to-water ratios on functional properties MN Andrín, MA Guraya, C Accoroni, PA Torresi, E Godoy, MA Reinheimer Progress in Agricultural Engineering Sciences, 2024 | | 2024 |
Economic evaluation of protein recovery process from Argentinian soybean extruded-expelled meals C Accoroni, E Godoy, MA Reinheimer Universidad Autónoma Metropolitana-Iztapalapa, 2023 | | 2023 |
Protein recovery from yellow peas (Pisum sativum L.) for enhanced processing sustainability and functional properties MÁ Guraya, MN Andrín, R Batres, PA Torresi, MA Reinheimer, E Godoy Agricultural and Food Science, 2021 | | 2021 |