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Jonathan Curtis
Jonathan Curtis
University of Alberta, Department of Agricultural, Food and Nutritional Science
在 ualberta.ca 的电子邮件经过验证
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引用次数
引用次数
年份
Spirolides B and D, two novel macrocycles isolated from the digestive glands of shellfish
T Hu, JM Curtis, Y Oshima, MA Quilliam, JA Walter, WM Watson-Wright, ...
Journal of the chemical society, Chemical communications, 2159-2161, 1995
2541995
Characterization of spirolides A, C, and 13-desmethyl C, new marine toxins isolated from toxic plankton and contaminated shellfish
T Hu, IW Burton, AD Cembella, JM Curtis, MA Quilliam, JA Walter, ...
Journal of natural products 64 (3), 308-312, 2001
2432001
Characterization of biologically inactive spirolides E and F: Identification of the spirolide pharmacophore
T Hu, JM Curtis, JA Walter, JLC Wright
Tetrahedron Letters 37 (43), 7671-7674, 1996
2021996
Preparation and characterization of high-solid polyurethane coating systems based on vegetable oil derived polyols
X Kong, G Liu, H Qi, JM Curtis
Progress in Organic Coatings 76 (9), 1151-1160, 2013
1912013
Antifungal hydroxy fatty acids produced during sourdough fermentation: microbial and enzymatic pathways, and antifungal activity in bread
BA Black, E Zannini, JM Curtis, MG Gï¿ ½nzle
Applied and Environmental Microbiology 79 (6), 1866-1873, 2013
1782013
Novel polyurethane produced from canola oil based poly (ether ester) polyols: Synthesis, characterization and properties
X Kong, G Liu, JM Curtis
European Polymer Journal 48 (12), 2097-2106, 2012
1622012
Characterization of canola oil based polyurethane wood adhesives
X Kong, G Liu, JM Curtis
International Journal of Adhesion and Adhesives 31 (6), 559-564, 2011
1532011
Isolation and Structure of Prorocentrolide B, a Fast-Acting Toxin from Prorocentrum maculosum
T Hu, ASW DeFreitas, JM Curtis, Y Oshima, JA Walter, JLC Wright
Journal of natural products 59 (11), 1010-1014, 1996
1351996
Measurement of phospholipids by hydrophilic interaction liquid chromatography coupled to tandem mass spectrometry: the determination of choline containing compounds in foods
YY Zhao, Y Xiong, JM Curtis
Journal of chromatography A 1218 (32), 5470-5479, 2011
1342011
Fumagillin: an overview of recent scientific advances and their significance for apiculture
JP Van den Heever, TS Thompson, JM Curtis, A Ibrahim, SF Pernal
Journal of agricultural and food chemistry 62 (13), 2728-2737, 2014
1282014
Two new water-soluble DSP toxin derivatives from the dinoflagellate Prorocentrum maculosum: possible storage and excretion products
T Hu, JM Curtis, JA Walter, JL McLachlan, JLC Wright
Tetrahedron Letters 36 (51), 9273-9276, 1995
1281995
Oxidative stress contributes to the tamoxifen-induced killing of breast cancer cells: implications for tamoxifen therapy and resistance
RT Bekele, G Venkatraman, RZ Liu, X Tang, S Mi, MGK Benesch, ...
Scientific reports 6 (1), 21164, 2016
1262016
Inhibition of autotaxin delays breast tumor growth and lung metastasis in mice
MGK Benesch, X Tang, T Maeda, A Ohhata, YY Zhao, BPC Kok, J Dewald, ...
The FASEB Journal 28 (6), 2655-2666, 2014
1262014
Regulation of autotaxin expression and secretion by lysophosphatidate and sphingosine 1-phosphate
MGK Benesch, YY Zhao, JM Curtis, TPW McMullen, DN Brindley
Journal of lipid research 56 (6), 1134-1144, 2015
1172015
Exploiting synergies of sourdough and antifungal organic acids to delay fungal spoilage of bread
M Quattrini, N Liang, MG Fortina, S Xiang, JM Curtis, M Gänzle
International journal of food microbiology 302, 8-14, 2019
1082019
Encapsulation of lutein in liposomes using supercritical carbon dioxide
L Zhao, F Temelli, JM Curtis, L Chen
Food research international 100, 168-179, 2017
1032017
Estimation of choline intake from 24 h dietary intake recalls and contribution of egg and milk consumption to intake among pregnant and lactating women in Alberta
ED Lewis, FB Subhan, RC Bell, LJ McCargar, JM Curtis, RL Jacobs, ...
British journal of nutrition 112 (1), 112-121, 2014
982014
Preparation of liposomes using supercritical carbon dioxide technology: Effects of phospholipids and sterols
L Zhao, F Temelli, JM Curtis, L Chen
Food Research International 77, 63-72, 2015
892015
Validation of an LC–MS/MS method for the quantification of choline-related compounds and phospholipids in foods and tissues
Y Xiong, YY Zhao, S Goruk, K Oilund, CJ Field, RL Jacobs, JM Curtis
Journal of Chromatography B 911, 170-179, 2012
892012
Dietary choline or trimethylamine N-oxide supplementation does not influence atherosclerosis development in Ldlr-/-and Apoe-/-male mice
P Aldana-Hernández, KA Leonard, YY Zhao, JM Curtis, CJ Field, ...
The Journal of nutrition 150 (2), 249-255, 2020
852020
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