The Intersection of Healthcare and Hospitality: Exploring Foodservice Satisfaction in Long-Term Care Residents JK Nigg Iowa State University, 2021 | 1 | 2021 |
The Partial Substitution of Quinoa Flour for Rice Flour in Muffins E Leland, J Nigg, D Olds Journal of the Academy of Nutrition and Dietetics 120 (10), A125, 2020 | 1 | 2020 |
Hospitality and Tourism Research from an FCS Perspective: A 10-Year Review. JK Nigg, SW Arendt Journal of Family and Consumer Sciences 112 (2), 7-16, 2020 | 1 | 2020 |
Motivational interviewing in nutrition and fitness JK Nigg Journal of Nutrition Education and Behavior 48 (8), 596, 2016 | 1 | 2016 |
Development of the Food-Related Control Scale for Long-Term Care JK Nigg, SW Arendt, SG Sapp Journal of Nutrition Education and Behavior, 2024 | | 2024 |
Influence of Diet Type and Location on Long-term Care Residents' Perception of Person-centered Care, Loneliness, and Satisfaction with Food-related Life J Nigg, S Arendt, S Sapp Journal of the Academy of Nutrition and Dietetics 123 (9), A67, 2023 | | 2023 |
Partial Substitution of Quinoa Flour for Rice Flour in Gluten-Free Apple-Blueberry Muffins EM Leland, JK Nigg, DA Olds Journal of Culinary Science & Technology, 1-14, 2023 | | 2023 |
" It just feels like I'm a kid back home, with dinner made for me and the snack cabinet full": College Students' Reflections on Food-related Experiences During the Pandemic JK Nigg, R Vollmer, T Drake Journal of Family & Consumer Sciences 113 (3), 44-52, 2021 | | 2021 |
Iowa State University Modified from a manuscript to be submitted to The Gerontologist JK Nigg, SW Arendt, SG Sapp The intersection of healthcare and hospitality: Exploring foodservice …, 2021 | | 2021 |
Iowa State University Modified from a manuscript to be submitted to the Journal of Nutrition Education and Behavior JK Nigg, SW Arendt, SG Sapp The intersection of healthcare and hospitality: Exploring foodservice …, 2021 | | 2021 |
Food & Nutrition Economics JK Nigg Journal of Nutrition Education and Behavior 49 (8), 709, 2017 | | 2017 |