关注
Dr. RISHI KUMAR SHUKLA
Dr. RISHI KUMAR SHUKLA
Associate Professor
在 gkv.ac.in 的电子邮件经过验证
标题
引用次数
引用次数
年份
A review on peach (Prunus persica): an asset of medicinal phytochemicals
R Kant, RK Shukla, A Shukla
Int J Res Appl Sci Eng Technol 6 (1), 2186-200, 2018
592018
Phytochemical screening, proximate analysis and antioxidant activity of Dracaena reflexa Lam. leaves
A Shukla, S Vats, RK Shukla
Indian Journal of Pharmaceutical Sciences 77 (5), 640, 2015
312015
Proximate analysis, nutritive value, total phenolic content and antioxidant activity of Litchi chinensis Sonn
RK Shukla, D Painuly, A Porval, A Shukla
Nat Prod Indian J 8 (9), 361-369, 2012
272012
Proximate Analysis, Nutritional Value, Phytochemical Evaluation, and Biological Activity of Litchi chinensis Sonn. Leaves
RK Shukla, D Painuly, A Porval, A Shukla
Journal of Herbs, Spices & Medicinal Plants 20 (2), 196-208, 2014
232014
Statistical thermodynamics and excess volume of quaternary liquid mixtures
RK Shukla, AK Shukla, RD Rai, JD Pandey
The Journal of Physical Chemistry 93 (11), 4627-4630, 1989
221989
Total phenolic content, antioxidant activity and phytochemical screening of hydroalcoholic extract of Casearia tomentosa leaves.
AS Abha Shukla, RT Ritu Tyagi, SV Swati Vats, RK Shukla
202016
Preliminary phytochemical screening, antibacterial and nitric oxide radical scavenging activities of Rinwardtia indica leaves extract
S Abha, V Swati, RK Shukla
Int J PharmTech Res 5 (4), 1670-8, 2013
202013
Physical evaluation, proximate analysis and antimicrobial activity of Morus Nigra seeds
RK Shukla, D Painuly, A Shukla, V Kumar, J Singh, A Porval, S Vats
International Journal of Pharmacy and Pharmaceutical Sciences, 191-197, 2015
172015
In vitro biological activity and total phenolic content of Morus nigra seeds
RK Shukla, D Painuly, A Shukla, J Singh, A Porval, S Vats
Journal of Chemical and Pharmaceutical Research 6 (11), 200-210, 2014
172014
Comparative Evaluation of Antioxidant capacity, Total flavonoid and Phenolic content of Ehretia acuminata R. Br. fruit
A Shukla, A Kaur, RK Shukla
Research Journal of Pharmacy and Technology 12 (4), 1811-1816, 2019
162019
Antibacterial activity of essential oils of some medicinal plants against certain human pathogens
RC Dubey, A Rana, RK Shukla
INDIAN DRUGS-BOMBAY- 42 (7), 443, 2005
162005
Phytochemical evaluation proximate analysis and biological activity of Reinwardtia indica dum leaves
A Shukla, S Vats, RK Shukla, D Painuly, A Porval, R Tyagi
Int J Pharmacogn Phytochem Res 8 (5), 750-755, 2016
122016
Proximate composition, nutritive value and evaluation of antioxidant potential of stem of Dracaena reflexa Lam
A Shukla, S Vats, RK Shukla
Int J Pharm Pharm Sci 6 (11), 360-364, 2014
122014
Sugar profile, total phenolic and antioxidant potential of anthocyanins rich Syzygium cumini fruit
J Singh, RK Shukla, S Walia
Natural Products An Indian Journal 9 (9), 350-354, 2013
92013
Phytochemical screening and pharmacological evaluation of different extracts of plant Casearia tomentosa leaves
R Tyagi, A Shukla, RK Shukla
International Journal of Pharmacy and Pharmaceutical Sciences, 166-171, 2017
72017
Evaluation of nutritive value, phytochemical screening, total phenolic content and in-vitro antioxidant activity of the seed of Prunus domestica L.
RK Shukla, A Shukla, R Singh
Plant Science Today 8 (4), 830–835-830–835, 2021
62021
Evaluation of different biological activities of leaves of Ehretia acuminata R. Br
A Shukla, A Kaur, RK Shukla
Indian drugs 58 (4), 42-49, 2021
62021
Review on Traditional uses, Biological activities, Phytoconstituents of Bombax ceiba Linn.
K Shukla, K Nandan, A Shukla, A Kaur, D Rana
Ace 62, 5, 2020
62020
Comparative evaluationof abts, dpph, frap, nitric oxide assays for antioxidant potential, phenolic & flavonoid content of ehretia acuminata r. Br. bark
A Kaur, A Shukla, RK Shukla
International Research Journal of Pharmacy 9 (12), 100-104, 2019
62019
Chemical characterization, total phenolics and biological activity of Syzygium cumini essential oil
J Singh, RK Shukla, S Walia, A Shukla, K Sharma, D Painuly, A Porval
Ann Agric Biol Res 19 (4), 680-682, 2014
62014
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