| Anti‐inflammatory Effect of Rosmarinic Acid and an Extract of Rosmarinus officinalis in Rat Models of Local and Systemic Inflammation J Rocha, M Eduardo‐Figueira, A Barateiro, A Fernandes, D Brites, ... Basic & clinical pharmacology & toxicology 116 (5), 398-413, 2015 | 312 | 2015 |
| Chemical Composition of Green Tea (Camellia sinensis) Infusions Commercialized in Portugal M Reto, ME Figueira, HM Filipe, CMM Almeida Plant foods for human nutrition 62, 139-144, 2007 | 228 | 2007 |
| Characterization of traditional and exotic apple varieties from Portugal. Part 1–Nutritional, phytochemical and sensory evaluation RP Feliciano, C Antunes, A Ramos, AT Serra, ME Figueira, CMM Duarte, ... Journal of functional foods 2 (1), 35-45, 2010 | 173 | 2010 |
| Anti-inflammatory activity of naringin and the biosynthesised naringenin by naringinase immobilized in microstructured materials in a model of DSS-induced colitis in mice MI Amaro, J Rocha, H Vila-Real, M Eduardo-Figueira, H Mota-Filipe, ... Food Research International 42 (8), 1010-1017, 2009 | 140 | 2009 |
| Evaluation of cardiovascular protective effect of different apple varieties–correlation of response with composition AT Serra, J Rocha, B Sepodes, AA Matias, RP Feliciano, A de Carvalho, ... Food Chemistry 135 (4), 2378-2386, 2012 | 119 | 2012 |
| Anti-inflammatory effect of lycopene on carrageenan-induced paw oedema and hepatic ischaemia–reperfusion in the rat L Bignotto, J Rocha, B Sepodes, M Eduardo-Figueira, R Pinto, M Chaud, ... British Journal of Nutrition 102 (1), 126-133, 2009 | 116 | 2009 |
| Urinary metabolite profiling identifies novel colonic metabolites and conjugates of phenolics in healthy volunteers RC Pimpão, T Dew, ME Figueira, GJ McDougall, D Stewart, RB Ferreira, ... Molecular nutrition & food research 58 (7), 1414-1425, 2014 | 110 | 2014 |
| Protective effects of hydroxytyrosol-supplemented refined olive oil in animal models of acute inflammation and rheumatoid arthritis S Silva, B Sepodes, J Rocha, R Direito, A Fernandes, D Brites, M Freitas, ... The Journal of nutritional biochemistry 26 (4), 360-368, 2015 | 93 | 2015 |
| Characterization of traditional and exotic apple varieties from Portugal. Part 2–Antioxidant and antiproliferative activities AT Serra, AA Matias, RFM Frade, RO Duarte, RP Feliciano, MR Bronze, ... Journal of functional foods 2 (1), 46-53, 2010 | 91 | 2010 |
| Impact of a 6-wk olive oil supplementation in healthy adults on urinary proteomic biomarkers of coronary artery disease, chronic kidney disease, and diabetes (types 1 and 2): a … S Silva, MR Bronze, ME Figueira, J Siwy, H Mischak, E Combet, W Mullen The American journal of clinical nutrition 101 (1), 44-54, 2015 | 67 | 2015 |
| Chemical characterization of a red raspberry fruit extract and evaluation of its pharmacological effects in experimental models of acute inflammation and collagen-induced arthritis ME Figueira, MB Câmara, R Direito, J Rocha, AT Serra, CMM Duarte, ... Food & function 5 (12), 3241-3251, 2014 | 61 | 2014 |
| Analysis of vitamin K in green tea leafs and infusions by SPME–GC-FID M Reto, ME Figueira, HM Filipe, CMM Almeida Food chemistry 100 (1), 405-411, 2007 | 51 | 2007 |
| Dyospiros kaki phenolics inhibit colitis and colon cancer cell proliferation, but not gelatinase activities R Direito, A Lima, J Rocha, RB Ferreira, J Mota, P Rebelo, A Fernandes, ... The Journal of Nutritional Biochemistry 46, 100-108, 2017 | 49 | 2017 |
| Protective effects of a blueberry extract in acute inflammation and collagen-induced arthritis in the rat ME Figueira, M Oliveira, R Direito, J Rocha, P Alves, AT Serra, C Duarte, ... Biomedicine & Pharmacotherapy 83, 1191-1202, 2016 | 48 | 2016 |
| Erythropoietin reduces acute lung injury and multiple organ failure/dysfunction associated to a scald-burn inflammatory injury in the rat J Rocha, M Eduardo-Figueira, A Barateiro, A Fernandes, D Brites, R Pinto, ... Inflammation 38, 312-326, 2015 | 48 | 2015 |
| Phenolic compounds impact on rheumatoid arthritis, inflammatory bowel disease and microbiota modulation R Direito, J Rocha, B Sepodes, M Eduardo-Figueira Pharmaceutics 13 (2), 145, 2021 | 44 | 2021 |
| Phytosomes with Persimmon (Diospyros kaki L.) Extract: Preparation and Preliminary Demonstration of In Vivo Tolerability R Direito, C Reis, L Roque, M Gonçalves, A Sanches-Silva, MM Gaspar, ... Pharmaceutics 11 (6), 296, 2019 | 38 | 2019 |
| Influence of the in vitro gastrointestinal digestion on the antioxidant activity of Artemisia gorgonum Webb and Hyptis pectinata (L.) Poit. infusions from Cape Verde K Lima, O Silva, ME Figueira, C Pires, D Cruz, S Gomes, EM Maurício, ... Food Research International 115, 150-159, 2019 | 35 | 2019 |
| High resolution mass spectrometric analysis of secoiridoids and metabolites as biomarkers of acute olive oil intake—An approach to study interindividual variability in humans S Silva, M Garcia‐Aloy, ME Figueira, E Combet, W Mullen, MR Bronze Molecular Nutrition & Food Research 62 (2), 1700065, 2018 | 34 | 2018 |
| Red raspberry phenols inhibit angiogenesis: a morphological and subcellular analysis upon human endothelial cells M Sousa, V Machado, R Costa, ME Figueira, B Sepodes, P Barata, ... Journal of cellular biochemistry 117 (7), 1604-1612, 2016 | 31 | 2016 |
