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SIBASISH SAHOO
SIBASISH SAHOO
PhD Research Scholar, National Institute of Technology, Rourkela, India-769008
在 nitrkl.ac.in 的电子邮件经过验证
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Impact of plasma activated water (PAW) on polyphenols, antioxidant properties, and anti-nutrients of sweet orange (Citrus sinensis) peel powder
V Bansode, M Dwivedi, RC Pradhan, TC Panda, S Jaddu, ...
Biomass Conversion and Biorefinery, 1-8, 2023
72023
Microwave and atmospheric cold plasma aided debittering of giloy (Tinospora cordifolia Miers.) juice: Effect on bioactive compound content
S Sahoo, S Padhi, R Sehrawat, W Routray
Journal of Applied Research on Medicinal and Aromatic Plants 37, 100520, 2023
52023
Cold plasma treatment of little millet flour: Impact on bioactives, antinutritional factors and functional properties
S Jaddu, S Sahoo, S Sonkar, K Alzahrani, M Dwivedi, NN Misra, ...
Plant Foods for Human Nutrition, 1-8, 2024
22024
Cold plasma-mediated inactivation of microorganisms for the shelf-life extension of animal-based foods: Efficiency, mechanism of inactivation, and impact on quality attributes
K Subrahmanyam, K Gul, R Sehrawat, BK Tiwari, S Sahoo
Food Control, 110464, 2024
12024
Development of barnyard millet flour rich in bioactive compounds with enhanced functional properties by application of multipin atmospheric cold plasma
V Sharma, MS Tomar, S Sahoo, RC Pradhan
Journal of Food Process Engineering 47 (6), e14667, 2024
2024
Ultrasound Assisted Hydration of Proso Millet (Panicum miliaceum) Grain
S Sahoo, RC Pradhan
2024
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