| Entrepreneurship and open innovation in an emerging economy I Chaston, GJ Scott Management Decision 50 (7), 1161-1177, 2012 | 272 | 2012 |
| Roots and tubers for the 21st century: Trends, projections, and policy options GJ Scott, MW Rosegrant, C Ringler Intl Food Policy Res Inst, 2000 | 227 | 2000 |
| Global projections for root and tuber crops to the year 2020 GJ Scott, MW Rosegrant, C Ringler Food policy 25 (5), 561-597, 2000 | 221 | 2000 |
| Prices, products, and people: analyzing agricultural markets in developing countries GJ Scott Lynne Rienner Publishers, 1995 | 205 | 1995 |
| Roots and tubers in the global food system: a vision statement to the year 2020 GJ Scott Iita, 2000 | 151 | 2000 |
| A review of root, tuber and banana crops in developing countries: Past, present and future GJ Scott International Journal of Food Science and Technology, 2020 | 113 | 2020 |
| The rise of Asia as the centre of global potato production and some implications for industry. GJ Scott, V Suarez Potato Journal, 2012 | 102 | 2012 |
| Growth rates for potato in India and their implications for industry. GJ Scott, V Suarez | 96 | 2011 |
| Sweet potatoes as animal feed in developing countries: present patterns and future prospects GJ Scott Animal Production and Health Paper, 183-199, 1992 | 91 | 1992 |
| Agregando valores a las cadenas de valor GJ Scott Revista de Administração de Empresas 54 (1), 67-79, 2014 | 76 | 2014 |
| Starch content and properties of 106 sweetpotato clones from the world germplasm collection held at CIP, Peru C Brabet, D Reynoso, D Dufour, C Mestres, J Arredondo, G Scott Korea 2 (1), 1, 2013 | 73 | 2013 |
| Markets, Myths, and Middlemen: A Study of Potato Marketing in Central Peru GJ Scott International Potato Center, 1985 | 71 | 1985 |
| Transforming traditional food crops: Product development for roots and tubers GJ Scott, V Suarez Product development for roots and tuber crops 1, 3-20, 1992 | 63 | 1992 |
| Open innovation in an emerging economy G Scott, I Chaston Management Research Review 36 (10), 1024-1036, 2013 | 43 | 2013 |
| Climate change, food security, and future scenarios for potato production in India to 2030 H Scott, Gregory J., Petsakos, Athanasois, Juarez Food Security 11 (1), 43-56, 2019 | 41 | 2019 |
| Plants, people, and the conservation of biodiversity of potatoes in Peru G Scott Natureza & Conservação 9 (1), 21-38, 2011 | 40 | 2011 |
| Economics of potato storage in northern India KO Fuglie, VS Khatana, SG Ilangantileke, GJ Scott, J Singh, D Kumar Quarterly Journal of International Agriculture 39 (2), 131-148, 2000 | 39 | 2000 |
| Maps, models, and muddles: world trends and patterns in potatoes revisited GJ Scott Potato Research 45 (1), 45-77, 2002 | 38 | 2002 |
| Sweetpotato for the new millennium: Trends in production and utilization in developing countries GJ Scott, L Maldonado CIP program report, 1999 | 37 | 1999 |
| Sweetpotato in African food systems GJ Scott, P Ewell Workshop on Processing, Marketing, and Utilization of Root and Tuber Crops …, 1992 | 37 | 1992 |
Mark W. RosegrantInternational Food Policy Research Institute (IFPRI)在 cgiar.org 的电子邮件经过验证
