| High-speed terahertz imaging toward food quality inspection G Ok, K Park, HJ Kim, HS Chun, SW Choi Applied optics 53 (7), 1406-1412, 2014 | 127 | 2014 |
| Foreign-body detection in dry food using continuous sub-terahertz wave imaging G Ok, HJ Kim, HS Chun, SW Choi Food control 42, 284-289, 2014 | 101 | 2014 |
| Foreign object detection by sub-terahertz quasi-Bessel beam imaging G Ok, SW Choi, KH Park, HS Chun Sensors 13 (1), 71-85, 2012 | 79 | 2012 |
| Qualitative identification of food materials by complex refractive index mapping in the terahertz range HJ Shin, SW Choi, G Ok Food chemistry 245, 282-288, 2018 | 71 | 2018 |
| High-performance sub-terahertz transmission imaging system for food inspection G Ok, K Park, HS Chun, HJ Chang, N Lee, SW Choi Biomedical optics express 6 (5), 1929-1941, 2015 | 67 | 2015 |
| Optical detection apparatus for multi-channel multi-color measurement and multi-channel sample analyzer employing the same G Ok, JT Kim, K Oh, SH Kim US Patent 7,274,455, 2007 | 64 | 2007 |
| Optical detection of Cu2+ ion using a SQ-dye containing polymeric thin-film on Au surface K Ock, G Jang, Y Roh, S Kim, J Kim, K Koh Microchemical journal 70 (3), 301-305, 2001 | 56 | 2001 |
| Large-scan-area sub-terahertz imaging system for nondestructive food quality inspection G Ok, HJ Shin, MC Lim, SW Choi Food Control 96, 383-389, 2019 | 44 | 2019 |
| Thin film optical waveguide type UV sensor using a photochromic molecular device, spirooxazine K Ock, N Jo, J Kim, S Kim, K Koh Synthetic Metals 117 (1-3), 131-133, 2001 | 44 | 2001 |
| Feasibility of using terahertz spectroscopy to detect seven different pesticides in wheat flour I Maeng, SH Baek, HY Kim, GS Ok, SW Choi, HS Chun Journal of Food Protection 77 (12), 2081-2087, 2014 | 43 | 2014 |
| Photoinduced refractive index change of self-assembled spiroxazaine monolayer based on surface plasmon resonance SH Kim, KS Ock, JH Im, JH Kim, KN Koh, SW Kang Dyes and Pigments 46 (1), 55-62, 2000 | 37 | 2000 |
| An automated system for separation and concentration of food-borne pathogens using immunomagnetic separation MC Lim, JY Park, K Park, G Ok, HJ Jang, SW Choi Food Control 73, 1541-1547, 2017 | 36 | 2017 |
| 140-GHz subwavelength transmission imaging for foreign body inspection in food products G Ok, K Park, MC Lim, HJ Jang, SW Choi Journal of food engineering 221, 124-131, 2018 | 34 | 2018 |
| Multi-channel fluorescence measuring optical system and multi-channel fluorescence sample analyzer G Ok, SH Kim, JT Kim, K Oh US Patent 7,928,408, 2011 | 30 | 2011 |
| Detection of Escherichia coli O157:H7 Using Automated Immunomagnetic Separation and Enzyme-Based Colorimetric Assay JY Park, K Park, G Ok, HJ Chang, TJ Park, SW Choi, MC Lim Sensors 20 (5), 1395, 2020 | 29 | 2020 |
| Development of a cuvette-based LSPR sensor chip using a plasmonically active transparent strip SY Oh, NS Heo, VK Bajpai, SC Jang, G Ok, Y Cho, YS Huh Frontiers in bioengineering and biotechnology 7, 299, 2019 | 27 | 2019 |
| The interfacing structural effect of Ag/graphene oxide nanohybrid films on surface enhanced Raman scattering YK Kim, G Ok, SW Choi, H Jang, DH Min Nanoscale 9 (18), 5872-5878, 2017 | 24 | 2017 |
| Surface plasmon resonance study on enhanced refractive index change of an Ag+ ion-sensing membrane containing dithiosquarylium dye Y Hur, K Ock, K Kim, S Jin, Y Gal, J Kim, S Kim, K Koh Analytica Chimica Acta 460 (1), 133-139, 2002 | 23 | 2002 |
| A dynamic predictive model for the growth of Salmonella spp. and Staphylococcus aureus in fresh egg yolk and scenario-based risk estimation JH Park, MS Kang, KM Park, HY Lee, GS Ok, MS Koo, SI Hong, HJ Kim Food Control 118, 107421, 2020 | 22 | 2020 |
| Detection of E. coli O157:H7 in Food Using Automated Immunomagnetic Separation Combined with Real-Time PCR JY Park, MC Lim, K Park, G Ok, HJ Chang, N Lee, TJ Park, SW Choi Processes 8 (8), 908, 2020 | 20 | 2020 |
Kisang ParkKorea Food Research Institute, Ajou university, inje university在 ajou.ac.kr 的电子邮件经过验证
