| Worldwide trends in hypertension prevalence and progress in treatment and control from 1990 to 2019: a pooled analysis of 1201 population-representative studies with 104 … B Zhou, RM Carrillo-Larco, G Danaei, LM Riley, CJ Paciorek, GA Stevens, ... The Lancet 398 (10304), 957-980, 2021 | 2126 | 2021 |
| Cardiovascular disease, chronic kidney disease, and diabetes mortality burden of cardiometabolic risk factors from 1980 to 2010: a comparative risk assessment G Danaei, Y Lu, GM Singh, E Carnahan, GA Stevens, MJ Cowan, ... Lancet Diabetes & Endocrinology, 2014 | 458 | 2014 |
| Height and body-mass index trajectories of school-aged children and adolescents from 1985 to 2019 in 200 countries and territories: a pooled analysis of 2181 population-based … A Rodriguez-Martinez, B Zhou, MK Sophiea, J Bentham, CJ Paciorek, ... The Lancet 396 (10261), 1511-1524, 2020 | 374 | 2020 |
| Motivations of consumers that use local, organic fruit and vegetable box schemes in Central England and Southern France E Brown, S Dury, M Holdsworth Appetite 53 (2), 183-188, 2009 | 334 | 2009 |
| Knowledge of dietary restrictions and the medical consequences of noncompliance by patients on hemodialysis are not predictive of dietary compliance CL Durose, M Holdsworth, V Watson, F Przygrodzka Journal of the American Dietetic Association 104 (1), 35-41, 2004 | 328 | 2004 |
| Psycho-social influences on food choice in Southern France and Central England C Pettinger, M Holdsworth, M Gerber Appetite 42 (3), 307-316, 2004 | 317 | 2004 |
| Effectiveness of preventive school-based obesity interventions in low-and middle-income countries: a systematic review R Verstraeten, D Roberfroid, C Lachat, JL Leroy, M Holdsworth, L Maes, ... The American journal of clinical nutrition 96 (2), 415-438, 2012 | 257 | 2012 |
| Perceptions of healthy and desirable body size in urban Senegalese women M Holdsworth, A Gartner, E Landais, B Maire, F Delpeuch International journal of obesity 28 (12), 1561-1568, 2004 | 222 | 2004 |
| The DONE framework: Creation, evaluation, and updating of an interdisciplinary, dynamic framework 2.0 of determinants of nutrition and eating FM Stok, S Hoffmann, D Volkert, H Boeing, R Ensenauer, ... PloS one 12 (2), e0171077, 2017 | 211 | 2017 |
| Red and processed meat consumption and purchasing behaviours and attitudes: impacts for human health, animal welfare and environmental sustainability A Clonan, P Wilson, JA Swift, DG Leibovici, M Holdsworth Public health nutrition 18 (13), 2446-2456, 2015 | 205 | 2015 |
| Oxford handbook of nutrition and dietetics J Webster-Gandy, A Madden, M Holdsworth OUP Oxford, 2011 | 163 | 2011 |
| Socioeconomic and demographic drivers of red and processed meat consumption: implications for health and environmental sustainability A Clonan, KE Roberts, M Holdsworth Proceedings of the Nutrition Society 75 (3), 367-373, 2016 | 158 | 2016 |
| A conceptual framework for healthy eating behavior in Ecuadorian adolescents: a qualitative study R Verstraeten, K Van Royen, A Ochoa-Aviles, D Penafiel, M Holdsworth, ... PloS one 9 (1), e87183, 2014 | 157 | 2014 |
| The role of social networks in the development of overweight and obesity among adults: a scoping review K Powell, J Wilcox, A Clonan, P Bissell, L Preston, M Peacock, ... BMC public health 15, 1-13, 2015 | 151 | 2015 |
| The SOS-framework (Systems of Sedentary behaviours): an international transdisciplinary consensus framework for the study of determinants, research priorities and policy on … SFM Chastin, M De Craemer, N Lien, C Bernaards, C Buck, JM Oppert, ... International Journal of Behavioral Nutrition and Physical Activity 13 (1), 1-13, 2016 | 146 | 2016 |
| Meal patterns and cooking practices in Southern France and Central England C Pettinger, M Holdsworth, M Gerber Public health nutrition 9 (8), 1020-1026, 2006 | 132 | 2006 |
| Globesity: A planet out of control? F Delpeuch Routledge, 2013 | 121 | 2013 |
| An agenda for integrated system-wide interdisciplinary agri-food research P Horton, SA Banwart, D Brockington, GW Brown, R Bruce, D Cameron, ... Food Security 9 (2), 195-210, 2017 | 109 | 2017 |
| Systematic mapping review of the factors influencing dietary behaviour in ethnic minority groups living in Europe: a DEDIPAC study HA Osei-Kwasi, M Nicolaou, K Powell, L Terragni, L Maes, K Stronks, ... International Journal of Behavioral Nutrition and Physical Activity 13, 1-17, 2016 | 108 | 2016 |
| Implementation of healthy food environment policies to prevent nutrition-related non-communicable diseases in Ghana: national experts’ assessment of government action A Laar, A Barnes, R Aryeetey, A Tandoh, K Bash, K Mensah, F Zotor, ... Food Policy 93, 101907, 2020 | 93 | 2020 |
Nanna LienUniversity of Oslo在 medisin.uio.no 的电子邮件经过验证
