| Gut microbiome and aging: Physiological and mechanistic insights R Nagpal, R Mainali, S Ahmadi, S Wang, R Singh, K Kavanagh, ... Nutrition and healthy aging 4 (4), 267-285, 2018 | 619 | 2018 |
| Modified Mediterranean-ketogenic diet modulates gut microbiome and short-chain fatty acids in association with Alzheimer's disease markers in subjects with mild cognitive … R Nagpal, BJ Neth, S Wang, S Craft, H Yadav EBioMedicine 47, 529-542, 2019 | 433 | 2019 |
| Human-origin probiotic cocktail increases short-chain fatty acid production via modulation of mice and human gut microbiome R Nagpal, S Wang, S Ahmadi, J Hayes, J Gagliano, ... Scientific reports 8 (1), 12649, 2018 | 287 | 2018 |
| Comparative microbiome signatures and short-chain fatty acids in mouse, rat, non-human primate, and human feces R Nagpal, S Wang, LC Solberg Woods, O Seshie, ST Chung, CA Shively, ... Frontiers in microbiology 9, 2897, 2018 | 233 | 2018 |
| Obesity‐linked gut microbiome dysbiosis associated with derangements in gut permeability and intestinal cellular homeostasis independent of diet R Nagpal, TM Newman, S Wang, S Jain, JF Lovato, H Yadav Journal of diabetes research 2018 (1), 3462092, 2018 | 168 | 2018 |
| A human-origin probiotic cocktail ameliorates aging-related leaky gut and inflammation via modulating the microbiota/taurine/tight junction axis S Ahmadi, S Wang, R Nagpal, B Wang, S Jain, A Razazan, SP Mishra, ... JCI insight 5 (9), 2020 | 161 | 2020 |
| Lipoteichoic acid from the cell wall of a heat killed Lactobacillus paracasei D3-5 ameliorates aging-related leaky gut, inflammation and improves physical and cognitive … S Wang, S Ahmadi, R Nagpal, S Jain, SP Mishra, K Kavanagh, X Zhu, ... Geroscience 42 (1), 333-352, 2020 | 140 | 2020 |
| Gut mycobiome and its interaction with diet, gut bacteria and alzheimer's disease markers in subjects with mild cognitive impairment: A pilot study R Nagpal, BJ Neth, S Wang, SP Mishra, S Craft, H Yadav EBioMedicine 59, 2020 | 127 | 2020 |
| Prebiotics from acorn and sago prevent high-fat-diet-induced insulin resistance via microbiome–gut–brain axis modulation S Ahmadi, R Nagpal, S Wang, J Gagliano, DW Kitzman, ... The Journal of nutritional biochemistry 67, 1-13, 2019 | 116 | 2019 |
| Metformin reduces aging-related leaky gut and improves cognitive function by beneficially modulating gut microbiome/goblet cell/mucin axis S Ahmadi, A Razazan, R Nagpal, S Jain, BO Wang, SP Mishra, S Wang, ... The Journals of Gerontology: Series A 75 (7), e9-e21, 2020 | 112 | 2020 |
| Genome editing in Clostridium saccharoperbutylacetonicum N1-4 with the CRISPR-Cas9 system S Wang, S Dong, P Wang, Y Tao, Y Wang Applied and environmental microbiology 83 (10), e00233-17, 2017 | 110 | 2017 |
| Probiotics and Prebiotics for the Amelioration of Type 1 Diabetes: Present and Future Perspectives H Mishra, S. P., Wang, S., Nagpal, R., Miller, B., Singh, R., Taraphder, S ... Microorganisms, 7 ((3), 67.), 2019 | 108 | 2019 |
| Antibiotic-induced decreases in the levels of microbial-derived short-chain fatty acids correlate with increased gastrointestinal colonization of Candida albicans J Guinan, S Wang, TR Hazbun, H Yadav, S Thangamani Scientific reports 9 (1), 8872, 2019 | 106 | 2019 |
| Dietary polysaccharides in the amelioration of gut microbiome dysbiosis and metabolic diseases S Ahmadi, R Mainali, R Nagpal, M Sheikh-Zeinoddin, S Soleimanian-Zad, ... Obesity & control therapies: open access 4 (3), 2017 | 64 | 2017 |
| Genome engineering of Clostridium difficile using the CRISPR-Cas9 system S Wang, W Hong, S Dong, ZT Zhang, J Zhang, L Wang, Y Wang Clinical Microbiology and Infection 24 (10), 1095-1099, 2018 | 45 | 2018 |
| Enhancement of natamycin production on Streptomyces gilvosporeus by chromosomal integration of the Vitreoscilla hemoglobin gene (vgb) S Wang, F Liu, Z Hou, G Zong, X Zhu, P Ling World Journal of Microbiology and Biotechnology 30, 1369-1376, 2014 | 37 | 2014 |
| Isolation and characterization of a novel virulent phage (phiLdb) of Lactobacillus delbrueckii S Wang, J Kong, C Gao, T Guo, X Liu International journal of food microbiology 137 (1), 22-27, 2010 | 36 | 2010 |
| Enhancement of solvent production by overexpressing key genes of the acetone-butanol-ethanol fermentation pathway in Clostridium saccharoperbutylacetonicum N1-4 S Wang, S Dong, Y Wang Bioresource technology 245, 426-433, 2017 | 34 | 2017 |
| Identification and characterization of the two‐component cell lysis cassette encoded by temperate bacteriophage ϕPYB5 of Lactobacillus fermentum S Wang, J Kong, X Zhang Journal of applied microbiology 105 (6), 1939-1944, 2008 | 31 | 2008 |
| Curing the endogenous megaplasmid in Clostridium saccharoperbutylacetonicum N1-4 (HMT) using CRISPR-Cas9 and preliminary investigation of the role of the plasmid for the strain … Y Gu, J Feng, ZT Zhang, S Wang, L Guo, Y Wang, YI Wang Fuel 236, 1559-1566, 2019 | 24 | 2019 |
Hariom Yadav, PhD, FGSADirector, USF Center for Microbiome Research, Associate Professor of Neurosurgery and Brain Repair在 usf.edu 的电子邮件经过验证
