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Nur Syamimi Zaini
Nur Syamimi Zaini
在 student.upm.edu.my 的电子邮件经过验证 - 首页
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Utilizing nutritional and polyphenolic compounds in underutilized plant seeds for health application
NS Zaini, R Karim, AF Abdull Razis, N Zawawi
Molecules 27 (20), 6813, 2022
62022
A pilot study of toxicological safety evaluation in acute and subacute (28-day) oral assessments of kenaf seed beverage in rats
NS Zaini, R Karim, AFA Razis, NFS Hamid, N Zawawi
Food Research International 162, 111988, 2022
12022
Comparative Analysis of Ultra-High Performance Liquid Chromatography-Mass Spectrometry and Antioxidant Properties Between Kenaf (Hibiscus cannabinus L.) Seed and Soybean …
NS Zaini, R Karim, AFA Razis, W Zunairah, W Ibadullah, N Zawawi
The 7th International Conference for Women in Science Without Borders, 61, 2024
2024
Physicochemical Properties and Hydration Kinetics of Kenaf (Hibiscus cannabinus) Seed
NAM Noh, NS Zaini, WZW Ibadullah, N Saari, R Karim
Food Science and Engineering, 106-119, 2022
2022
Determination of phenolic compounds and organic acids of stingless bee honey from Malaysia and Australia
NAFM Ramlan, NS Zaini, N Hungerford, M Fletcher, N Zawawi
2022
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