| Oxidative stress in the absence of inflammation in a mouse model for hepatitis C virus-associated hepatocarcinogenesis K Moriya, K Nakagawa, T Santa, Y Shintani, H Fujie, H Miyoshi, ... Cancer research 61 (11), 4365-4370, 2001 | 588 | 2001 |
| Direct intestinal absorption of red fruit anthocyanins, cyanidin-3-glucoside and cyanidin-3, 5-diglucoside, into rats and humans T Miyazawa, K Nakagawa, M Kudo, K Muraishi, K Someya Journal of agricultural and food chemistry 47 (3), 1083-1091, 1999 | 566 | 1999 |
| Food-grade mulberry powder enriched with 1-deoxynojirimycin suppresses the elevation of postprandial blood glucose in humans T Kimura, K Nakagawa, H Kubota, Y Kojima, Y Goto, K Yamagishi, S Oita, ... Journal of agricultural and food chemistry 55 (14), 5869-5874, 2007 | 477 | 2007 |
| Dose-dependent incorporation of tea catechins,(-)-epigallocatechin-3-gallate and (-)-epigallocatechin, into human plasma K Nakagawa, S Okuda, T Miyazawa Bioscience, biotechnology, and biochemistry 61 (12), 1981-1985, 1997 | 394 | 1997 |
| Absorption and distribution of tea catechin,(-)-epigallocatechin-3-gallate, in the rat K Nakagawa, T Miyazawa Journal of nutritional science and vitaminology 43 (6), 679-684, 1997 | 341 | 1997 |
| A non-canonical vitamin K cycle is a potent ferroptosis suppressor E Mishima, J Ito, Z Wu, T Nakamura, A Wahida, S Doll, W Tonnus, ... Nature 608 (7924), 778-783, 2022 | 338 | 2022 |
| Vitamin E: regulatory redox interactions T Miyazawa, GC Burdeos, M Itaya, K Nakagawa, T Miyazawa IUBMB life 71 (4), 430-441, 2019 | 289 | 2019 |
| MicroRNAs in plasma and cerebrospinal fluid as potential markers for Alzheimer's disease T Kiko, K Nakagawa, T Tsuduki, K Furukawa, H Arai, T Miyazawa Journal of Alzheimer's Disease 39 (2), 253-259, 2014 | 271 | 2014 |
| Tea catechin supplementation increases antioxidant capacity and prevents phospholipid hydroperoxidation in plasma of humans K Nakagawa, M Ninomiya, T Okubo, N Aoi, LR Juneja, M Kim, ... Journal of Agricultural and Food Chemistry 47 (10), 3967-3973, 1999 | 260 | 1999 |
| Mitochondrial oxidative damage in chicken skeletal muscle induced by acute heat stress A Mujahid, NR Pumford, W Bottje, K Nakagawa, T Miyazawa, Y Akiba, ... The Journal of Poultry Science 44 (4), 439-445, 2007 | 238 | 2007 |
| Chemiluminescence–high-performance liquid chromatographic determination of tea catechin,(−)-epigallocatechin 3-gallate, at picomole levels in rat and human plasma K Nakagawa, T Miyazawa Analytical biochemistry 248 (1), 41-49, 1997 | 218 | 1997 |
| Ferroptosis driven by radical oxidation of n-6 polyunsaturated fatty acids mediates acetaminophen-induced acute liver failure N Yamada, T Karasawa, H Kimura, S Watanabe, T Komada, R Kamata, ... Cell death & disease 11 (2), 144, 2020 | 211 | 2020 |
| Antioxidant effect of astaxanthin on phospholipid peroxidation in human erythrocytes K Nakagawa, T Kiko, T Miyazawa, GC Burdeos, F Kimura, A Satoh, ... British journal of nutrition 105 (11), 1563-1571, 2011 | 180 | 2011 |
| Antiangiogenic and anticancer potential of unsaturated vitamin E (tocotrienol) T Miyazawa, A Shibata, P Sookwong, Y Kawakami, T Eitsuka, A Asai, ... The Journal of nutritional biochemistry 20 (2), 79-86, 2009 | 157 | 2009 |
| Determination of 1-deoxynojirimycin in mulberry leaves using hydrophilic interaction chromatography with evaporative light scattering detection T Kimura, K Nakagawa, Y Saito, K Yamagishi, M Suzuki, K Yamaki, ... Journal of Agricultural and Food Chemistry 52 (6), 1415-1418, 2004 | 151 | 2004 |
| Antioxidative effects of turmeric, rosemary and capsicum extracts on membrane phospholipid peroxidation and liver lipid metabolism in mice A Asai, K Nakagawa, T Miyazawa Bioscience, biotechnology, and biochemistry 63 (12), 2118-2122, 1999 | 139 | 1999 |
| Effects of mulberry leaf extract rich in 1-deoxynojirimycin on blood lipid profiles in humans Y Kojima, T Kimura, K Nakagawa, A Asai, K Hasumi, S Oikawa, ... Journal of Clinical Biochemistry and Nutrition 47 (2), 155-161, 2010 | 134 | 2010 |
| In vivo angiogenesis is suppressed by unsaturated vitamin E, tocotrienol K Nakagawa, A Shibata, S Yamashita, T Tsuzuki, J Kariya, S Oikawa, ... The Journal of nutrition 137 (8), 1938-1943, 2007 | 134 | 2007 |
| Intake of mulberry 1-deoxynojirimycin prevents diet-induced obesity through increases in adiponectin in mice T Tsuduki, I Kikuchi, T Kimura, K Nakagawa, T Miyazawa Food chemistry 139 (1-4), 16-23, 2013 | 131 | 2013 |
| Effect of mulberry leaf extract with enriched 1‐deoxynojirimycin content on postprandial glycemic control in subjects with impaired glucose metabolism A Asai, K Nakagawa, O Higuchi, T Kimura, Y Kojima, J Kariya, ... Journal of Diabetes Investigation 2 (4), 318-323, 2011 | 130 | 2011 |
