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Natalia  Vázquez Manjarrez
Natalia Vázquez Manjarrez
INCMNSZ
在 incmnsz.mx 的电子邮件经过验证
标题
引用次数
引用次数
年份
The effect of nopal (Opuntia ficus indica) on postprandial blood glucose, incretins, and antioxidant activity in Mexican patients with type 2 diabetes after consumption of two …
P López-Romero, E Pichardo-Ontiveros, A Avila-Nava, ...
Journal of the Academy of Nutrition and Dietetics 114 (11), 1811-1818, 2014
1512014
Food intake biomarkers for berries and grapes
M Ulaszewska, M Garcia-Aloy, N Vázquez-Manjarrez, MT Soria-Florido, ...
Genes & Nutrition 15, 1-35, 2020
602020
Food intake biomarkers for apple, pear, and stone fruit
M Ulaszewska, N Vázquez-Manjarrez, M Garcia-Aloy, R Llorach, F Mattivi, ...
Genes & nutrition 13 (1), 1-16, 2018
602018
Discovery and validation of banana intake biomarkers using untargeted metabolomics in human intervention and cross-sectional studies
N Vázquez-Manjarrez, CH Weinert, MM Ulaszewska, CI Mack, P Micheau, ...
The Journal of nutrition 149 (10), 1701-1713, 2019
332019
Biomarkers of intake for tropical fruits
N Vázquez-Manjarrez, M Ulaszewska, M Garcia-Aloy, F Mattivi, G Praticò, ...
Genes & Nutrition 15, 1-21, 2020
242020
Glucose/fructose delivery to the distal nephron activates the sodium-chloride cotransporter via the calcium-sensing receptor
JP Bahena-Lopez, L Rojas-Vega, M Chávez-Canales, S Bazua-Valenti, ...
The Journal of the American Society of Nephrology 34 (1), 55-72, 2023
202023
Foodomics: a data-driven approach to revolutionize nutrition and sustainable diets
S Ahmed, J de la Parra, I Elouafi, B German, A Jarvis, V Lal, A Lartey, ...
Frontiers in Nutrition 9, 592, 2022
192022
Breastmilk lipids and oligosaccharides influence branched short‐chain fatty acid concentrations in infants with excessive weight gain
CT Pekmez, MW Larsson, MV Lind, N Vazquez Manjarrez, C Yonemitsu, ...
Molecular nutrition & food research 64 (3), 1900977, 2020
182020
Urine metabolome profiling reveals imprints of food heating processes after dietary intervention with differently cooked potatoes
X Zhou, MM Ulaszewska, C Cuparencu, C De Gobba, ...
Journal of Agricultural and Food Chemistry 68 (22), 6122-6131, 2020
112020
Anthocyanins: Potential therapeutic approaches towards obesity and diabetes mellitus type 2
D Franco-San Sebastián, S Alaniz-Monreal, G Rabadán-Chávez, ...
Molecules 28 (3), 1237, 2023
92023
Effect of a dietary intervention with functional foods on LDL-C concentrations and lipoprotein subclasses in overweight subjects with hypercholesterolemia: Results of a …
N Vázquez-Manjarrez, M Guevara-Cruz, A Flores-López, ...
Clinical Nutrition 40 (5), 2527-2534, 2021
62021
Potential applications of cocoa (Theobroma cacao) on diabetic neuropathy: mini-review
R Kababie-Ameo, GM Rabadán-Chávez, N Vázquez-Manjarrez, ...
Frontiers in Bioscience-Landmark 27 (2), 57, 2022
52022
Prevalence of adiposity-based chronic disease and its association with anthropometric and clinical indices: a cross-sectional study
LE González-Salazar, AE Serralde-Zúñiga, A Flores-López, ...
British Journal of Nutrition, 1-10, 2022
42022
Combined urinary biomarkers to assess coffee intake using untargeted metabolomics: Discovery in three pilot human intervention studies and validation in cross-sectional studies
M Xi, AAM Berendsen, M Ernst, T Hu, N Vázquez-Manjarrez, ...
Journal of Agricultural and Food Chemistry 69 (25), 7230-7242, 2021
32021
Association of BCAT2 and BCKDH polymorphisms with clinical, anthropometric and biochemical parameters in young adults
JM Vargas-Morales, R Guizar-Heredia, AL Méndez-García, ...
Nutrition, Metabolism and Cardiovascular Diseases 31 (11), 3210-3218, 2021
22021
Métodos de evaluación dietaria: de la tradición a la innovación
N Vázquez-Manjarrez
12021
Prevalencia de alteraciones nutricionales en pacientes con cáncer en un hospital de Tercer Nivel
A Lara Pulido, AE Serralde Zúñiga, TP Tostado Madrid, ...
Nutr. clín. diet. hosp, 90-96, 2018
12018
Prevalence of nutritional alterations in cancer patients in a third level hospital.
A Lara Pulido, AE Serralde Zúñiga, TP Tostado Madrid, ...
Revista Nutrición Clínica y Dietética Hospitalaria 38 (1), 2018
12018
Effect of a dietary portfolio (nopal, soy, oat, chia seed and inulin) on lipoprotein subclasses and LDL‐cholesterol in Mexican subjects with hypercholesterolemia (1035.8)
N Vazquez‐Manjarrez, M Guevara, A Tovar, A Flores, B Ayala, M Radyx, ...
The FASEB Journal 28, 1035.8, 2014
12014
Effect of the BCAT2 polymorphism (rs11548193) on plasma branched-chain amino acid concentrations after dietary intervention in subjects with obesity and insulin resistance
LE González-Salazar, O Granados-Portillo, I Medina-Vera, ...
British Journal of Nutrition 128 (1), 43-54, 2022
2022
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