| Biorefining of seed oil cakes as industrial co-streams for production of innovative bioplastics. A review SF Mirpoor, CVL Giosafatto, R Porta Trends in Food Science & Technology 109, 259-270, 2021 | 93 | 2021 |
| Efficient delivery of quercetin after binding to beta-lactoglobulin followed by formation soft-condensed core-shell nanostructures SF Mirpoor, SMH Hosseini, AR Nekoei Food chemistry 233, 282-289, 2017 | 56 | 2017 |
| Mixed biopolymer nanocomplexes conferred physicochemical stability and sustained release behavior to introduced curcumin SF Mirpoor, SMH Hosseini, GH Yousefi Food Hydrocolloids 71, 216-224, 2017 | 47 | 2017 |
| Hemp (Cannabis sativa) seed oilcake as a promising by-product for developing protein-based films: Effect of transglutaminase-induced crosslinking RP SF Mirpoor, CVL Giosafatto, R Di Girolamo, M Famiglietti Food Packaging and Shelf Life 31, 2022 | 27 | 2022 |
| A biorefinery approach for the conversion of Cynara cardunculus biomass to active films SF Mirpoor, S Varriale, R Porta, D Naviglio, M Spennato, L Gardossi, ... Food Hydrocolloids 122, 107099, 2022 | 21 | 2022 |
| Valorisation of Posidonia oceanica Sea Balls (Egagropili) as a Potential Source of Reinforcement Agents in Protein-Based Biocomposites SF Mirpoor, CVL Giosafatto, P Di Pierro, R Di Girolamo, ... Polymers 12 (12), 2788, 2020 | 18 | 2020 |
| Lignin/Carbohydrate Complex Isolated from Posidonia oceanica Sea Balls (Egagropili): Characterization and Antioxidant Reinforcement of Protein-Based Films SF Mirpoor, OF Restaino, C Schiraldi, CVL Giosafatto, F Ruffo, R Porta International Journal of Molecular Sciences 22 (17), 9147, 2021 | 16 | 2021 |
| Sustainable Exploitation of Posidonia oceanica Sea Balls (Egagropili): A Review OF Restaino, CVL Giosafatto, SF Mirpoor, M Cammarota, S Hejazi, ... International Journal of Molecular Sciences 24 (8), 7301, 2023 | 12 | 2023 |
| Argan (Argania spinosa L.) Seed Oil Cake as a Potential Source of Protein-Based Film Matrix for Pharmaco-Cosmetic Applications SF Mirpoor, CVL Giosafatto, L Mariniello, A D’Agostino, M D’Agostino, ... International journal of molecular sciences 23 (15), 8478, 2022 | 12 | 2022 |
| Functionalization of Polyhydroxyalkanoates (PHA)-based bioplastic with Phloretin for active food packaging: characterization of its mechanical, antioxidant, and antimicrobial … SF Mirpoor, GT Patanè, I Corrado, CVL Giosafatto, G Ginestra, A Nostro, ... International Journal of Molecular Sciences 24 (14), 11628, 2023 | 10 | 2023 |
| Manufacture of active multilayer films made of functionalized pectin coated by polyhydroxyalkanoates: A fully renewable approach to active food packaging SF Mirpoor, I Corrado, R Di Girolamo, G Dal Poggetto, L Panzella, ... Polymer 281, 126136, 2023 | 9 | 2023 |
| Enhanced Streptomyces roseochromogenes melanin production by using the marine renewable source Posidonia oceanica egagropili OF Restaino, M Scognamiglio, SF Mirpoor, M Cammarota, R Ventriglia, ... Applied Microbiology and Biotechnology 106 (21), 7265-7283, 2022 | 9 | 2022 |
| Silver bionanocomposites as active food packaging: Recent advances & future trends tackling the food waste crisis F Trotta, S Da Silva, A Massironi, SF Mirpoor, S Lignou, SK Ghawi, ... Polymers 15 (21), 4243, 2023 | 5 | 2023 |
| Potential use of glycerol-and/or spermidine-plasticized secalin films as leaf surface coatings for sustainable plant disease management Z Qazanfarzadeh, SF Mirpoor, M Kadivar, H Shekarchizadeh, ... Journal of Cleaner Production 328, 129461, 2021 | 4 | 2021 |
| Cellulose from Posidonia oceanica Sea Balls (Egagropili) as Substrate to Enhance Streptomyces roseochromogenes Cellulase Biosynthesis OF Restaino, S Cuomo, S D’Ambrosio, V Vassallo, SF Mirpoor, ... Fermentation 9 (2), 98, 2023 | 3 | 2023 |
| Surface activity of protein extracts from seed oil by-products and wettability of developed bioplastics SF Mirpoor, PF Ibáñez-Ibáñez, CVL Giosafatto, T del Castillo-Santaella, ... Food Hydrocolloids 145, 109091, 2023 | 2 | 2023 |
| Enzyme assisted food processing M Famiglietti, SF Mirpoor, CVL Giosafatto, L Mariniello Elsevier, 2023 | 2 | 2023 |
| Advancing food preservation: sustainable Green-AgNPs bionanocomposites in paper-starch flexible packaging for prolonged shelf life F Trotta, S Da Silva, A Massironi, SF Mirpoor, S Lignou, SK Ghawi, ... Polymers 16 (7), 941, 2024 | 1 | 2024 |
| Cardoon seed oil cake proteins as substrate for microbial transglutaminase: Their application as matrix for bio-based packaging to extend the shelf-life of peanuts SF Mirpoor, D Zannini, G Santagata, CVL Giosafatto Food Hydrocolloids 147, 109339, 2024 | 1 | 2024 |
| Cardoon (Cynara cardunculus) seed oilcake as natural source for bioplastics production SF Mirpoor, CVL Giosafatto, M Maisto, G Santagata, D Zannini, R Porta FEBS OPEN BIO 11, 266-266, 2021 | | 2021 |
Prof. Concetta Valeria Lucia GiosafattoUniversity of Naples "Federico II" Department of Chemical Sciences在 unina.it 的电子邮件经过验证
