| Biodegradable fish gelatin/chitosan-based active films alter chill-stored golden pomfret (Trachinotus blochii) metabolites mainly through modulating four metabolic pathways Y Liu, Y Kai, H Yang Food Packaging and Shelf Life 36, 101046, 2023 | 29 | 2023 |
| Elucidating the inhibitory mechanism on polyphenol oxidase from mushroom and melanosis formation by slightly acid electrolysed water Y He, IKX Yeo, C Guo, Y Kai, Y Lu, H Yang Food Chemistry 404, 134580, 2023 | 16 | 2023 |
| Wakame replacement alters the metabolic profile of wheat noodles after in vitro digestion Y Kai, Y Liu, H Li, H Yang Food Research International 164, 112394, 2023 | 9 | 2023 |
| Preservative effect of gelatin/chitosan-based films incorporated with lemon essential oil on grass carp (Ctenopharyngodon idellus) fillets during storage Y Liu, S Kang, H Zhang, Y Kai, H Yang International Journal of Food Microbiology 407, 110437, 2023 | 4 | 2023 |
| Preservation of shrimp quality using slightly acid electrolysed water combined with grape seed extract: Microbiological and quality analyses with proteomic insights Y He, C Guo, Y Le, Y Kai, L Chen, H Yang Food Bioscience 60, 104333, 2024 | 2 | 2024 |
| Germination Increases the Glucomoringin Content in Moringa Sprouts via Transforming Tyrosine Y Liu, H Zhang, Z Zhao, X Wang, Y Kai, D Huang, SQ Liu, Y Lu Journal of Agricultural and Food Chemistry 72 (19), 11278-11291, 2024 | 1 | 2024 |
