| Status Gizi, Status Kesehatan dan Gaya Hidup pada Wanita Lakto Vegetarian dan Non Vegetarian W Astuti, H Riyadi, F Anwar, NK Sutiari Jurnal MKMI, 2019 | 4 | 2019 |
| Hydration In Athletes: A Literature Review A Fauza, W Astuti Journal of Applied Food and Nutrition 2 (1), 25-33, 2022 | 3 | 2022 |
| Status kesehatan dan asupan mikronutrien vegetarian dan nonvegetarian di Bali NK Sutiari, A Khomsan, H Riyadi, F Anwar, DPY Kurniati, W Astuti Jurnal Gizi Klinik Indonesia 17 (4), 157-165, 2021 | 3 | 2021 |
| Literatur Review: The Role of Nutrition Education in Sports W Astuti Journal of Applied Food and Nutrition 1 (2), 54-59, 2020 | 3 | 2020 |
| Protein intake recommendation for stunted children: an update review. W Astuti, VA Nurhidayati, FSP Prameswari, NH Ismail Nutrición Clínica y Dietética Hospitalaria 44 (3), 2024 | 1 | 2024 |
| Hubungan Penerapan Plant-Based Diet Dalam Penurunan Risiko Hipertensi W Astuti, DO Anggiruling Jurnal Gizi dan Kuliner 3 (1), 16-25, 2022 | 1 | 2022 |
| Sensitivity and Specificiy of Food Consumption Score in Predicting Hypertension Among Lacto-Vegetarian and Non-Vegetarian Women in Bali NKS W Astuti, H Riyadi, F Anwar International Conference on Nutrition and Food 2020 16 (1), 55-56, 2020 | | 2020 |
| Nutritional Status Assessment of West Java Athletes: A Preliminary Studies SF Syihab, W Astuti, MR Sentani, I Kumalasari Journal of Applied Food and Nutrition 1 (1), 30-37, 2020 | | 2020 |
Hadi RiyadiGM-FEMA-IPB在 apps.ipb.ac.id 的电子邮件经过验证
