| Raw and processed fruit and vegetable consumption and 10-year coronary heart disease incidence in a population-based cohort study in the Netherlands LM Oude Griep, JM Geleijnse, D Kromhout, MC Ocké, WMM Verschuren PloS one 5 (10), e13609, 2010 | 142 | 2010 |
| The impact of eating frequency and time of intake on nutrient quality and body mass index: the INTERMAP study, a population-based study GS Aljuraiban, Q Chan, LMO Griep, IJ Brown, ML Daviglus, J Stamler, ... Journal of the Academy of Nutrition and Dietetics 115 (4), 528-536. e1, 2015 | 131 | 2015 |
| n-3 fatty acids, ventricular arrhythmia–related events, and fatal myocardial infarction in postmyocardial infarction patients with diabetes D Kromhout, JM Geleijnse, J de Goede, LM Oude Griep, BJM Mulder, ... Diabetes care 34 (12), 2515-2520, 2011 | 130 | 2011 |
| Effect of low doses of n-3 fatty acids on cardiovascular diseases in 4,837 post-myocardial infarction patients: design and baseline characteristics of the Alpha Omega Trial JM Geleijnse, EJ Giltay, EG Schouten, J de Goede, LMO Griep, ... American heart journal 159 (4), 539-546. e2, 2010 | 114 | 2010 |
| Raw and processed fruit and vegetable consumption and 10-year stroke incidence in a population-based cohort study in the Netherlands LM Oude Griep, WMM Verschuren, D Kromhout, MC Ocké, JM Geleijnse European journal of clinical nutrition 65 (7), 791-799, 2011 | 96 | 2011 |
| Colors of fruit and vegetables and 10-year incidence of stroke LM Oude Griep, WMM Verschuren, D Kromhout, MC Ocké, JM Geleijnse Stroke 42 (11), 3190-3195, 2011 | 92 | 2011 |
| An update on nutrients and blood pressure summary of INTERMAP study findings Q Chan, J Stamler, LMO Griep, ML Daviglus, L Van Horn, P Elliott Journal of atherosclerosis and thrombosis 23 (3), 276-289, 2016 | 84 | 2016 |
| Total, insoluble and soluble dietary fibre intake in relation to blood pressure: the INTERMAP Study GS Aljuraiban, LMO Griep, Q Chan, ML Daviglus, J Stamler, L Van Horn, ... British Journal of Nutrition 114 (9), 1480-1486, 2015 | 77 | 2015 |
| Variety in fruit and vegetable consumption and 10-year incidence of CHD and stroke LMO Griep, WMM Verschuren, D Kromhout, MC Ocké, JM Geleijnse Public health nutrition 15 (12), 2280-2286, 2012 | 73 | 2012 |
| Colours of fruit and vegetables and 10-year incidence of CHD LMO Griep, WMM Verschuren, D Kromhout, MC Ocké, JM Geleijnse British Journal of Nutrition 106 (10), 1562-1569, 2011 | 70 | 2011 |
| Perspective: the application of a priori diet quality scores to cardiovascular disease risk—a critical evaluation of current scoring systems GS Aljuraiban, R Gibson, LMO Griep, N Okuda, LM Steffen, L Van Horn, ... Advances in Nutrition 11 (1), 10-24, 2020 | 60 | 2020 |
| Empirically derived dietary patterns, diet quality scores, and markers of inflammation and endothelial dysfunction LM Oude Griep, H Wang, Q Chan Current nutrition reports 2, 97-104, 2013 | 56 | 2013 |
| Relation of raw and cooked vegetable consumption to blood pressure: the INTERMAP Study Q Chan, J Stamler, IJ Brown, ML Daviglus, L Van Horn, AR Dyer, ... Journal of human hypertension 28 (6), 353-359, 2014 | 49 | 2014 |
| Association of raw fruit and fruit juice consumption with blood pressure: the INTERMAP Study LMO Griep, J Stamler, Q Chan, L Van Horn, LM Steffen, K Miura, ... The American journal of clinical nutrition 97 (5), 1083-1091, 2013 | 43 | 2013 |
| Relation of unprocessed, processed red meat and poultry consumption to blood pressure in East Asian and Western adults LMO Griep, P Seferidi, J Stamler, L Van Horn, Q Chan, I Tzoulaki, ... Journal of hypertension 34 (9), 1721-1729, 2016 | 31 | 2016 |
| Healthy eating and lower mortality risk in a large cohort of cardiac patients who received state-of-the-art drug treatment FPC Sijtsma, SS Soedamah-Muthu, J De Goede, LMO Griep, ... The American Journal of Clinical Nutrition 102 (6), 1527-1533, 2015 | 30 | 2015 |
| Kidney function and specific mortality in 60-80 years old post-myocardial infarction patients: A 10-year follow-up study EK Hoogeveen, JM Geleijnse, EJ Giltay, SS Soedamah-Muthu, ... PLoS One 12 (2), e0171868, 2017 | 28 | 2017 |
| Alcohol consumption and blood lipids in elderly coronary patients HJI de Jong, J de Goede, LMO Griep, JM Geleijnse Metabolism 57 (9), 1286-1292, 2008 | 24 | 2008 |
| Dietary intervention in pregnant women with gestational diabetes; protocol for the digest randomised controlled trial LC Kusinski, HR Murphy, E De Lucia Rolfe, KL Rennie, LM Oude Griep, ... Nutrients 12 (4), 1165, 2020 | 23 | 2020 |
| Association of n-3 long-chain PUFA and fish intake with depressive symptoms and low dispositional optimism in older subjects with a history of myocardial infarction O van de Rest, J de Goede, F Sytsma, LMO Griep, JM Geleijnse, ... British Journal of Nutrition 103 (9), 1381-1387, 2010 | 22 | 2010 |
