| Sustaining healthy diets: The role of capture fisheries and aquaculture for improving nutrition in the post-2015 era SH Thilsted, A Thorne-Lyman, P Webb, JR Bogard, R Subasinghe, ... Food Policy 61, 126-131, 2016 | 495 | 2016 |
| Meeting the food and nutrition needs of the poor: the role of fish and the opportunities and challenges emerging from the rise of aquaculturea MCM Beveridge, SH Thilsted, MJ Phillips, M Metian, M Troell, SJ Hall Journal of fish biology 83 (4), 1067-1084, 2013 | 430 | 2013 |
| Introductions and movement of Penaeus vannamei and Penaeus stylirostris in Asia and the Pacific M Briggs, S Funge-Smith, R Subasinghe, M Phillips RAP publication 10 (2004), 92, 2004 | 412 | 2004 |
| Chemical and biological methods of water analysis for aquaculturalists HP Stirling, MCM Beveridge, LG Ross, MJ Phillips | 376 | 1985 |
| Acute toxicity of aluminium to fish eliminated in silicon-rich acid waters JD Birchall, C Exley, JS Chappell, MJ Phillips Nature 338 (6211), 146-148, 1989 | 375 | 1989 |
| Mangroves as filters of shrimp pond effluent: predictions and biogeochemical research needs AI Robertson, MJ Phillips Hydrobiologia 295, 311-321, 1995 | 345 | 1995 |
| Improving productivity and environmental performance of aquaculture R Waite, M Beveridge, R Brummett, S Castine, N Chaiyawannakarn, ... WorldFish, 2014 | 298 | 2014 |
| Blue frontiers: managing the environmental costs of aquaculture SJ Hall WorldFish, 2011 | 290 | 2011 |
| While stocks last: The live reef food fish trade YJ Sadovy, TJ Donaldson, TR Graham, F McGilvray, GJ Muldoon, ... Asian Development Bank., 2003 | 259 | 2003 |
| Governance of global value chains in response to food safety and certification standards: the case of shrimp from Vietnam N Tran, C Bailey, N Wilson, M Phillips World development 45, 325-336, 2013 | 245 | 2013 |
| Review of aquaculture and fish consumption in Bangladesh B Belton, M Karim, S Thilsted, W Collis, M Phillips The WorldFish Center, 2011 | 242 | 2011 |
| Aquaculture and the environment: the supply of and demand for environmental goods and services by Asian aquaculture and the implications for sustainability MCM Beveridge, MJ Phillips, DJ Macintosh Aquaculture research 28 (10), 797-807, 1997 | 235 | 1997 |
| Shrimp culture and the environment: lessons from the world's most rapidly expanding warmwater aquaculture sector. MJ Phillips, CK Lin, MCM Beveridge | 229 | 1993 |
| Prospects and challenges of fish for food security in Africa CY Chan, N Tran, S Pethiyagoda, CC Crissman, TB Sulser, MJ Phillips Global food security 20, 17-25, 2019 | 218 | 2019 |
| A randomised trial of single-dose radiotherapy to prevent procedure tract metastasis by malignant mesothelioma S Bydder, M Phillips, DJ Joseph, F Cameron, NA Spry, Y DeMelker, ... British Journal of Cancer 91 (1), 9-10, 2004 | 213 | 2004 |
| Epizootic ulcerative syndrome (EUS) technical handbook. JH Lilley, RB Callinan, S Chinabut, S Kanchanakhan, IH MacRae, ... | 190 | 1998 |
| A quantitative and qualitative assessment from aquatic and animal production MCM Beveridge Aquaculture and water quality, 506-533, 1991 | 188 | 1991 |
| Indonesian aquaculture futures: An analysis of fish supply and demand in Indonesia to 2030 and role of aquaculture using the AsiaFish model N Tran, UP Rodriguez, CY Chan, MJ Phillips, CV Mohan, PJG Henriksson, ... Marine Policy 79, 25-32, 2017 | 173 | 2017 |
| The environmental impact of salmonid cage culture on inland fisheries: present status and future trends MJ Phillips, MCM Beveridge, LG Ross Journal of fish Biology 27, 123-137, 1985 | 159 | 1985 |
| Integrated shrimp‐mangrove farming systems in the Mekong delta of Vietnam CT Binh, MJ Phillips, H Demaine Aquaculture Research 28 (8), 599-610, 1997 | 157 | 1997 |
